Roper 4347928 (333240-1) manual

Page 18

Crunchy Olive Appetizer

12slices of bacon, halved

24large green olives, pitted

1.Precook the bacon until almost done but not crisp.

2.Wrap each olive with a piece of bacon. Hold the

bacon in place with a toothpick. (Soak the toothpicks in water so they don’t burn on the grill).

3.Preheat grill at Hi.

4.Add olives and cook at Hi for about 5 minutes or until the bacon is crisp, turning as needed.

Makes 24 appetizers

Mushroom Burgers

1lb. ground beef

118teaspoon pepper

B large fresh mushrooms, coarsely chopped

1tablespoon finely chopped onion

1.Lightly mix all ingredients and shape into 4 patties, l/2” to 518” thick.

2.Preheat grill at Hi.

3.Cook at 6-7, for 4 to 6 minutes per side for medium rare.

Makes 4 burgers.

Crabmeat Stuffed Chicken

1can (7 oz.) crabmeat, drained and flaked

1egg, slightly beaten

2 teaspoons lemon juice Salt

2 whole chicken breasts, boned and split

l/4 cup butter or margarine, melted

tablespoons soy sauce

itablespoons Parmesan cheese

114teaspoon Worcestershire sauce

1.Combine crabmeat, egg, and lemon juice.

2.Lift chicken skin from flesh, being careful to leave it attached to the longest edge. Salt lightly.

3.Place one fourth of the crabmeat mixture under the skin of each chicken piece. Secure with toothpicks which have been soaked in water.

4.Preheat grill at Hi.

5.Lightly grease grill grids.

6.Combine butter, soy sauce, cheese, and

Worcestershire sauce. Baste both sides of chicken with soy mixture.

7.Place chicken on grill skin side up.

8.Cook at 6-7 about 40 minutes turning and basting occasionally.

Makes 4 servings

Hawaiian Kebobs

2Ibs. ready-to-eat boneless ham

1cup currant jelly

l/2 cup honey

2tablespoons orange juice

1teaspoon cinnamon Pineapple chunks Spiced apples

Bananas, sliced 1 inch thick

1.Cut ham into 1 inch cubes.

2.Mix together jelly, honey and orange juice. Heat un- til jelly melts.

3.Alternately place ham cubes, pineapple chunks, ap- ples and banana slices on skewers. Brush with cooled sauce.

4.Preheat grill at Hi.

5.Cook kebobs at Hi for 6 to 8 minutes or until heated through. Turn and brush kebobs with sauce occa- sionally.

Makes 6 to 8 servings

Herb Rye Loaf

l/2 cup butter or margarine

3 tablespoons minced parsley

1clove garlic, minced

l/2 teaspoon salt

l/4 teaspoon dry mustard

l/4 teaspoon pepper

114teaspoon rosemary

l/4 teaspoon sage

1I4 teaspoon tarragon

114teaspoon thyme

114loaf dark rye bread

1. Cream butter, add remaining ingredients except bread and mix well.

2.Spread mixture generously on every other slice of bread. This lets you choose bread slices in pairs for sandwiches.

3.Reassemble loaf and wrap in heavy duty foil.

4.Cook at 6 for 20 minutes turning occasionally.

Apricot Pork Chops with Apple Rings

4 pork chops, cut 1” thick

2large apples, unpeeled and cut horizontally into 1” thick slices

Apricot Baste (see page 11)

1.Trim fat from pork chops and slash remaining fat to prevent curling.

2.Preheat grill at Hi.

3.Lightly grease grill grids.

4.Cook chops and apple rings at 6-7 for 35 to 40

minutes turning frequently and basting with Apricot Baste.

5.Serve with heated Apricot Baste

16

Image 18
Contents AL-I Read and Save this BookThispage Intentionallyleftblank Maintenance UsingOven Cleaning Care Model NO. Serial no Date PurchasedGeneral Protect Your ChildrenSafe ,TY Grease Fires SELF-CLEANING Oven Putting OUT a Grease FireVentilating Fans Important Information Using Open Coil Elements Using Cooktop Controls RecipesCooktop Signal Light Using Downdraft VentingCleaning Downdraft Vents Grease JarsUsing Electric Elements dlrB’ Inserting a Module @Cleaning the Modules Removing a Module #DEnergy Saving Tips Choosing Cooktop CookwareCookware Chart Control Setting GuideUsing the Grill Inserting the Grill ModuleRemoving the Grill Module Cleaning the Grill ModuleGrilling Tips Module CoverChart Page Inserting the Griddle Module Using the GriddleCleaning the Griddle Removing the Griddle ModuleGriddle Chart Salt Using the Rotisserie Assembling the Rotiswkebab ModuleRotissing Tips Cleaning the Rotiswkebab Module Shish Kebabing TipsUsing the Oven Oven LightBroiling Tips Using FoilPreheating Positioning Broiler PANUsing a Meat Thermometer RackandpanarrangementOven Common Before a Clean Cycle Important InformationWhen a Clean Cycle is Finished To SET a Clean CycleTo Stop a Clean Cycle After a Clean CycleRemovable Oven Door Removable Oven RacksReplacing the Oven Light GR Griddle does not GET HOT Cooktop Knobs will not TurnAN Element does not Work Excessive SMOKE, or Vent System is not Capturing the SmokeOven will not SELF-CLEAN CLOCK/TIMER does not WorkBroiling Problems Oven Door will not Unlock After SELF-CLEANING CycleModules and Accessories Limited Warranty

4347928 (333240-1) specifications

The Roper 4347928 (333240-1) is an advanced mechanical component designed for various industrial applications, showcasing a blend of robust materials, precise engineering, and cutting-edge technology. This product is recognized for its reliability and efficiency, making it a preferred choice among professionals in multiple fields.

One of the standout features of the Roper 4347928 is its durable construction. Made from high-quality materials, this component is capable of withstanding harsh operating conditions, including extreme temperatures and corrosive environments. This durability ensures long-term performance and minimizes the need for frequent replacements, ultimately leading to cost savings.

The Roper 4347928 also boasts a compact design, which is essential for applications where space is limited. Its small footprint allows for easy integration into existing systems, making it a versatile solution for various machinery and equipment. This adaptability is further enhanced by its compatibility with different models, ensuring seamless installation and operation.

In terms of technology, the Roper 4347928 incorporates advanced engineering principles that contribute to its high performance. The component features precision machining that enhances its operational efficiency, reducing friction and wear during use. This not only improves the lifespan of the component but also ensures a smoother operation, which is critical in maintaining overall system reliability.

Another characteristic that sets the Roper 4347928 apart is its ease of maintenance. The design includes accessible points for lubrication and inspection, allowing users to perform regular checks with minimal effort. This user-friendly aspect is vital for industries where downtime can result in substantial losses, as it enables quicker service and less interruption in operations.

Moreover, the Roper 4347928 is subject to rigorous quality control measures during the manufacturing process. Each unit undergoes thorough testing to ensure it meets industry standards for performance and safety. This commitment to quality guarantees that users receive a product they can trust for their critical applications.

In conclusion, the Roper 4347928 (333240-1) represents a well-engineered solution characterized by its durability, compact design, advanced technology, ease of maintenance, and adherence to quality standards. Whether used in manufacturing, automotive, or various other sectors, this component delivers exceptional performance and reliability, making it a valuable asset in any industrial setting.