• For storage: Each drawer or storage shelf can be loaded with max. 25 kg of frozen food.
• Always store the same type of food together, this means you do not need to keep the door open for an unnecessarily long time, and saves energy.
• Do not exceed stated storage periods.
• To defrost only remove the amount you need for now. You should use defrosted food to make a meal as quickly as pos- sible.
You can defrost the frozen food: - in the oven/fan oven
- in the microwave
- at room temperature
- in the fridge, the coldness of the item is used to keep the food cool.
The cold accumulators* |
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In the event of a power failure |
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these prevent the temperature |
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from rising too quickly - the |
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quality of the food is better |
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retained. | GB |
You can freeze and store the | |
cold accumulators either on | |
the freezer tray or in the freezer |
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compartment lid*. |
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W Inserting the cold accu- mulators:
Remove the topmost drawer. Insert the cold accumulators into the top rear of the freezer section roof and engage in a forward direction.
W Removing the cold ac- cumulators:
Remove the upper drawer.
The Information System*
Prepared meals Ice cream
Fish
Pork
Vegetables Fruit
Sausage
Bread
Mushrooms
Game
Poultry
Beef/veal
Grasp the cold accumulator at the side and push downwards.
Frozen food should be consumed within the recommended stor- age periods.
The figures between the symbols shows the storage period in months for each of several types of frozen food.
The storage periods shown here are guidelines for freshly frozen food. It depends on the quality of the food and how it has been handled prior to freezing as to whether the upper or lower limit should apply. For fatty food, the lower value must always apply.
The freezer tray*
allows you to freeze berries, herbs, vegetables and other small items separately. It stops
them from freezing together.
The item keeps its shape to a great degree, and it is then easier to divide them into portions.
W Spread the frozen food
loosely onto the freezer
tray
WAllow the items to freeze
through for 10 to 12 hours, then put them into a freezer bag or container, and store in a drawer.
WTo defrost, spread them out again alongside one another.
-If you remove one of the drawers and the shelf, you can gain 2 drawers’ worth of space for larger items. For example you can store poultry, large joints of meat and game without having to split them, so you can keep the joint “whole”.You can store cakes and packs of ice.
-Take a drawer out as far as the stoph rand lift forwards and upwards.
-Lift up the storage surface, forwards and upwards .
-To replace,proceed in reverse orderz: proceed in reverse order simply push in the shelf as far as the stop.
-Appliances with NoFrost*: Always leave the bottom drawer- inside the appliance.
-Do not cover the vents on the rear wall when you take out the upper drawer; this is important for the appliance to function properly
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