Rangemaster U102210-04 manual Ovens, Left hand Oven, Right hand Fan Oven

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The Ovens

During use the appliance becomes hot. Care should be taken to avoid the touching heating elements inside the oven.

The clock must be set to the time of day before the ovens will work. See ‘The Clock’ section for instructions on setting the time of day

Before using for the fi rst time, heat the ovens to 200°C for 30 minutes to dispel manufacturing odours. Open a window to clear the smell..

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The Left hand Oven

The left hand conventional oven is fi tted with two heating elements, one visible in the top of the oven and the second under the oven base.

Be careful to avoid touching the top element and element defl ector when placing or removing items from the oven.

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The oven indicator light will glow until the oven has reached the temperature you selected. It will then cycle on and off during cooking.

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During cooking, food naturally produces steam, particulary when cooking foods with high water content (e.g. oven chips). There may be some steam visible at the grille at the rear of the hotplate and the bottom of the left hand door. This is perfectly normal. Steam can condense to water droplets on the cool outer trim or the oven door. It may be necessary during cooking to wipe away any moisture with

a soft cloth. This will also help to prevent soiling and discolouration of the oven exterior by cooking vapours.

Take care when opening the oven door as there may be a momentary puff of steam when the oven door is opened. Stand well back and allow any steam to disperse.

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The Right hand Fan Oven

The fan in the right hand oven circulates hot air continuously which means faster more even cooking.

The recommended cooking temperatures for a fanned oven are generally lower than a non-fanned oven.

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Turn the oven knob to the temperature you need.

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The fan only setting. The fan circulates air inside the oven but the heating element is not turned on. This setting is useful for defrosting frozen foods.

Whole chickens and large joints of meat should be defrosted in the refrigerator. Do not defrost in a warm oven or whilst the adjoining oven is hot.

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Contents Electric Users Guide Electricity on Contents Griddle HobCare of the Hobplates Warmer Type of Food Heat SettingMake sure it is pushed right in and touches the back stop GrillLeft hand Oven OvensRight hand Fan Oven Clock To activate the key lock Cooking using the timerTo turn off the key lock Oven cooking Oven shelves Browning Element Handyrack Oven lightStorage Roast Meats Oven cooking guidePage Cleaning your cooker Oven and Grill Cleaning Table HotplatePart Finish Recommended Cleaning Method Outside of cookerMoving your cooker Troubleshooting Turn off the power supply Clean only parts listed in this guide General Safety InstructionsThis appliance is heavy, take care when moving it Regulations InstallationMoving the Cooker Positioning the CookerChecking the parts Unpacking the CookerElectrical Connection LevellingThank you Circuit Diagram Technical Data

U102210-04 specifications

The Rangemaster U102210-04 is a prominent choice in the world of premium kitchen appliances, making a significant impression with its blend of style, functionality, and advanced technology. This range cooker is designed to cater to the culinary needs of both amateur chefs and seasoned professionals alike, enhancing the cooking experience with its innovative features and robust construction.

One of the standout characteristics of the U102210-04 is its generous cooking capacity. Equipped with multiple ovens, the appliance offers ample space for preparing large meals or multiple dishes simultaneously. This feature is particularly beneficial for food enthusiasts who enjoy entertaining guests or cooking elaborate family dinners.

The Rangemaster U102210-04 also boasts a powerful gas hob, which includes a variety of burners that provide precise temperature control. This allows users to achieve the perfect sear on meats or simmer delicate sauces with ease. The burners are designed to accommodate various cooking styles, making it a versatile option for diverse cuisines.

Moreover, the dual-fuel technology is an innovative feature that combines the benefits of a gas hob with an electric oven. The instant heat of the gas burners is complemented by the even heat distribution of the electric ovens, ensuring that dishes are cooked thoroughly and efficiently. This technology not only enhances cooking performance but also provides flexibility in meal preparation.

Another significant aspect of this cooker is its sleek design. With elegant finishes and customizable features, the U102210-04 can seamlessly integrate into a wide range of kitchen aesthetics. The stylish appearance, combined with practicality, elevates the overall look of any kitchen space.

Ease of use is a crucial consideration, and the Rangemaster U102210-04 excels in this area. The intuitive controls and user-friendly interface make it simple to adjust settings and monitor the cooking process. Additionally, the oven features advanced cooking modes, including fan-assisted cooking and grill settings, which further expand culinary possibilities.

Finally, safety features are integral to this range cooker. The heat-resistant materials, secure hob controls, and included child safety locks ensure a secure cooking environment.

Overall, the Rangemaster U102210-04 marries style and practicality, making it a premier option for those seeking an exceptional cooking appliance that meets modern kitchen demands.
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