Indesit KD640G manual Top Oven KD643G and KD641G only, To USE the TOP Oven

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Top Oven (KD643G and KD641G only...)

ALWAYS PUSH IN THE CONROLS WHEN TURNING ANY OF THE BURNERS ON OR OFF.

The top oven can be used to cook small quantities of food or used in conjunction with the main oven to provide additional cooking space.

The shelf in the top oven has a heat shield fitted at the rear. The shield can be removed for cleaning and grilling, but must be replaced when using the oven.

The shelf can be used in five different positions, because these shelf positions are so close: Shelf position 1 is the highest, 2 is central and 3 is the lowest shelf position referred to in the cooking charts on pages 21 and 22.

It has a safety stop to prevent it from being pulled out too far when attending to food. The shelf is removed from the oven by pulling it out to the stop and then lifting at the front to withdraw.

The baking dish and grill pan without the handle can be used in the oven. The maximum size of baking tray that should be used is 300mm x 350mm (12” x 14”).

TO USE THE TOP OVEN

1.Check that the heat shield is fitted to the shelf.

2.Place the top oven shelf in the chosen position (refer to cooking chart).

3.Push in and turn the top oven/grill control fully anti-clockwise:

-Model number KD643G, sparking will continue until burner is lit.

-Model number KD641G, Press the ignition button until the sparks light the gas.

4.Turn the control knob clockwise to the required setting (refer to cooking chart).

5.There is a delay of about one minute whilst the safety device operates before the burner comes on full.

6.To turn off, turn the control knob clockwise to the symbol O.

NOTE: It is normal for a slight resistance to be felt when turning the control knob to the oven settings.

GUIDANCE ON USING THE TOP OVEN

1.Best results are obtained by pre-heating the oven for about 15 minutes.

2.The tray or dish on which the food is to be cooked, should be pushed to the back of the shelf.

3.Food which is higher than or will rise above 125mm (5”) cannot be cooked in the top oven.

Never place dishes on the oven base over the burner.

An odour may be noticed when first using the oven – this should cease after a short period of use.

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Contents Free Standing Gas Cooker Contents Introduction Safety Information AlwaysNever Guidance on Automatic Cooking Oven Timer Operation KD643G onlyAutomatic Cooking Know your Timer KD643G only ClockfaceSetting the Time of DAY Auto Cooking Programmes Page Other Notes on Timer Operation Hotplate To USE the HotplateSafety Requirements for Deep FAT Frying HOW to Deal with a FAT FireRelighting the Burner GrillTo USE the Grill Grill Main Oven Main Oven Cooking Chart Meat and PoultryYeast Mixtures ‘Slow Cook’ Setting Using the ‘SLOW COOK’ Setting for Slow CookingTo USE the TOP Oven Guidance on Using the TOP OvenTop Oven KD643G and KD641G only Top Oven Cooking Chart KD643G and KD641G only Gas Shelf Food Mark Oven Shelf Supports Care and CleaningMain Oven Heat Clean Linings Cooker Finish Cleaning Method Replacement of Oven Light BulbSide Opening Doors Drop Down DoorsProblem Check Something Wrong with your Cooker?Recommended setting slightly to suit your taste Installation Instructions GAS Safety Installation & USE RegulationsLocation Provision for VentilationNatural GAS Technical Data DimensionsGeneral Space for Fixing Cooker HoodsStability Bracket Unpacking the CookerLevelling Connecting to GAS Supply Installation Instructions Electrical Connection Connect to a 230-240V A.C. Supply onlyInstallation and Operational Checks Contact the Service Office UK 08709 066 If It Still Won’t WorkKey Contacts