John Lewis JLRC101 Cleaning the oven, Cleaning the Catalytic oven liners, Cleaning the door

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Cleaning the oven

In order to maintain the ovens efficiency and for hygienic reasons, it should be cleaned regularly, each time it is used if possible, after leaving it to cool: in this way it is possible to remove any residue more easily preventing it from burning the next time the oven is used.

Clean the stainless steel and enamelled parts as described in the corresponding sections "Cleaning stainless steel" and "Cleaning enamelled surfaces".

Take out all the removable parts and wash them separately. Rinse and dry thoroughly with a clean cloth.

Cleaning the Catalytic oven liners

Never use detergent products to clean this type of oven.

The walls of the oven can be cleaned using white vinegar and wiped with a cloth. Afterwards, heat the

oven cavity (for at least one hour) to 150°C

to clean the liners. When the oven has cooled, wipe it again with a damp cloth.

Cleaning the door

We recommend you always keep the oven doors clean. Use kitchen roll or on tougher stains use a damp cloth and household detergent to clean the doors.

Spray products for cleaning the oven must not be used to clean the fan and the thermostat sensor inside the oven.

Replacing the light bulb

Before carrying out maintenance, switch off the power supply to the cooker.

Proceed as follows:

•Open the oven door.

•Unscrew the glass safety cap anti-clockwise; unscrew the bulb and replace it with another one suitable for high temperatures (300°C) with the following specifications:

Voltage: 230V/50Hz

Power: 15 Watts

Attachment: E14

•Refit the glass cap and switch on the power. You can check that the oven light is working by turning the function control knob to the light setting .

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Contents JLRC101 Page Installation Child SafetyUse Maintenance and Cleaning ServiceEnvironmental Information Contents Description of the Appliance Installation Technical SpecificationsElectric power cable section Electrical ConnectionPermanent connection For room volumes up to 5m³ an air vent of 100cm² is required Gas ConnectionStability chain Conversion from Natural Gas to LPG Assembly Description of the cooktopControl Panel Setting the time Description of second electric oven control knobDescription and use of the LED digital display q*=T Conventional CookingTimer Adjusting the volume of the bellSwitching off the bell Cancelling set dataUsing the Hob Using the Ovens Switching off the oven Conventional cookingFan cooking Fan grillingSwitching on the second oven for the first time Switching off the second ovenCooking with the grill second oven Turn the thermostat control knob to position and letSuggestions for using the oven correctly Cooking suggestionsCooking meat and fish BakingRecommended cooking tables Table of fan and conventional cooking timesTable of cooking times with grill and fan grilling Maintenance and Cleaning Cleaning the oven Cleaning the Catalytic oven linersCleaning the door Replacing the light bulbSpecial Maintenance Removal and cleaning the oven fanMake sure the power supply to the appliance is switched off Removing the oven doorSomething Not Working Repairs After Sales Service 0870 010Always insist on genuine spare parts 822 930 410 -A-01

JLRC101 specifications

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