5 Operation
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Figure 2
IMPORTANT
Proper air flow (Figure 2) is required for your unit to operate at its highest efficiently. A grille, located in the base of the unit, must not be blocked at any time, or your unit will not perform as expected.
Initial Startup
All
IMPORTANT
•
•On ice maker equipped units, it is possible that dirt or scale will dislodge in the water line. Always throw away all ice cubes made during the first two to three hours of operation.
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Figure 3
To turn the unit on or off, touch and hold the POWER icon (Figure 3, 1) on the display panel for approximately ten seconds until the °F symbol flashes and release.
•A small LED above the icon will illuminate to confirm the touch of any controller icon.
•The display (Figure 3, 3) will show the unit
•Turning the unit off will override any other control function.
Temperature Control
Checking Product Temperature
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Figure 4
To check the actual product temperature, in refrigerator section only, insert an accurate thermometer into a plastic
Tighten the bottle cap securely (Figure 4).
Place the bottle in the refrigerator area for 24 hours. Refrain from opening the unit during the testing period. After 24 hours, check the temperature of the water. If required, adjust the temperature control in a small increment (See ADJUSTING TEMPERATURE).
Factors which affect the internal temperatures of the cabinet include:
•Temperature setting.
•Ambient temperature where installed.
•Number of times and length of time the door is opened and closed.
•Installation in direct sunlight or near a heat source.
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