Smeg SE97GXBE5, SE97CXG5 manual Gas Connection, Instructions for the installer

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4. GAS CONNECTION

Instructions for the installer

4. GAS CONNECTION

Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the provisions defined by standard regulations in force.

To facilitate connection, fitting A on the rear of the appliance may be adjusted laterally. For this purpose, loosen hexagon nut B, turn fitting A to the desired position, and retighten hexagon nut B (tightness is ensured by a biconical brass ring). Use a soapy solution to check for proper tightness. Never use a free flame.

The hob has been inspected for G20 (2H) natural gas at a pressure of 20 mbar. For use with other types of gases, see Section “5. ADAPTATION TO DIFFERENT TYPES OF GAS”. The gas intake fitting is ½” gas external threaded (ISO 228-1).

Connection with rigid copper pipe: the connection to the gas mains must not provoke stress of any kind on the hob.

Connection may be made by using biconical adapter D with insertion of gasket C (supplied).

Connection with flexible pipe: use only flexible pipes conforming to standard regulations in force, inserting gasket C (supplied) between fitting A and flexible pipe E.

The flexible pipe has to be installed so that pipe length does not exceed 1.5 meters of maximum extension. Make sure that the pipes do not touch any moving parts or become damaged.

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Contents 3. ELECTRICAL CONNECTION 4. GAS CONNECTION Contents7. USING THE HOB 8. LEANING AND MAINTENANCE 1. INSTRUCTIONS FOR SAFE AND PROPER USE 2. POSITIONING OF HOBNEVER UNPLUG BY PULLING ON THE CABLE Introduction1. INSTRUCTIONS FOR SAFE AND PROPER USE THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER USETHE PLATE ON THE CASING MUST NOT BE REMOVED 2. POSITIONING OF HOB Instructions for the installer2.1.1 Attachment to support structure Instructions for the installer 3. ELECTRICAL CONNECTION 4. GAS CONNECTION 4.2 Ventilation of rooms 4.1 Connection to LPG4.3 Discharge of combustion products 5.1 Removing the hob 5. ADAPTATION TO DIFFERENT TYPES OF GASheating 5.2 Regulation for LPGRated Burner5.4 Regulation of primary air 5.3 Regulation for natural gas6.1 Regulation of minimum for natural gas 6. FINAL OPERATIONS6.2 Regulation of minimum for LPG Auxiliary 6.3 Arrangement of burners on hob6.4 Lubrication of gas taps BURNERSInstructions for the user 7. USING THE HOB7.1 Ignition of the burners 7.4 Using a griddle plate 7.2 Practical advice for using the burners7.3 Diameter of containers Before any intervention, disconnect the power supply of the device 8. LEANING AND MAINTENANCE8.1 Cleaning Never use a steam jet to clean the appliance8.2.3 The cover 8.2 Cleaning of cooking hob components8.2.1 Ignition plugs and safety devices 8.2.2 The electric element