Smeg CB61ME, CB61IR manual Cleaning of oven, Door glass, Spark plugs and thermocouples

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Instruction for the user

11.2.4 The spark plugs and thermocouples

To function properly the spark plugs and thermocouples must always be clean (on the models which are equipped with them). Check them regularly and clean with a damp cloth if necessary. Any dry residues can be removed with a toothpick or a needle.

11.3 Cleaning of oven

For best oven upkeep clean regularly after having allowed to cool. Take out all removable parts.

Clean the oven grill with hot water and non-abrasive detergent. Rinse and dry.

Clean the internal walls of the oven with a soft ammoniac-soaked cloth. Rinse and dry. If there are still stains or drops, place a damp ammoniac-soaked cloth on the bottom of the oven, close the door and after a few hours wash the oven with hot water and liquid detergent. Rinse and dry.

11.4 Door glass

The door glass should always be kept clean. Use absorbent kitchen paper to clean. In case of tough spots, clean with a damp sponge using regular detergent.

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Image 28 Contents
Contents Introduction Instructions for Safe and Proper USELower the Glass Cover Slowly and by Hand Instruction for the installer Installation of the ApplianceVentilation requirements Electrical connectionThis rating plate must never be removed Connecting to natural and LPG gas Please see connection diagramReplacement of nozzles on the hob Adaptation to Different Types of GASBurner and nozzle characteristics cm models Rated Burner HeatingCapacity Nozzle By-pass Reduced Flowrate G30 G31 100 mmFlowrate G30 G31 100 mm By-pass ReducedCapacity Nozzle diameter Reduced Flowrate 100 mm Burner and nozzle characteristics cm. models Arrangement of burners on cooking hob Adjustment of the oven burner only for gas oven models Replacement of the oven and grill burner nozzlesRegulation of the primary air on the oven and grill burners 15 mmFinal Operations Regulation of the hob burner minimum level for natural gasRegulation of the hob burner minimum level for LPG Regulation of the oven burner minimum levelMounting the rear top skirtboard where applicable Instruction for the user Description of Front Panel ControlsGAS Oven Thermostat Knob Certain Models only USE of the Cooking HOB Practical advice for using the cooking hob burnersLighting of the cooking hob burners Diameter of containers 60 cm. models Diameter of containers 90 cm. modelsDiameter of containers 80 cm. models 60 XSwitching on the electric hobs Switching on the electric hobHow to use the electric hobs USE of the Oven Use of the gas ovenElectronic spark lighting Manual lightingUsing the rotisserie in cookers with maxi oven Use of the gas grillUse of the rotisserie Manual lighting of the gas grill burnerHow to use the grill Storage compartmentRemovable basket certain models only Upright certain models onlyGas bottle compartment certain models only Clock adjustment Electronic Programmer only on Equipped Models Semiautomatic cooking Automatic cookingAdjusting alarm volume Switching off the alarmCancellation of set data End of cookingDigital Timer Certain Models only Analogue Clock only on Equipped ModelsCleaning stainless steel and enamelled versions Cleaning and MaintenanceCleaning of cooking hob components Door glass Cleaning of ovenSpark plugs and thermocouples Extraordinary Maintenance Replacement of light bulbLubrication of the taps and gas oven thermostat Removing the door