Smeg A11CER-5, A11CER-6 manual Cooking Hints, Traditional cooking

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Instructions for the user

7. COOKING HINTS

In fan-assisted mode preheating should be carried out at 30/40°C above the cooking temperature. This considerably shortens cooking times and reduces power consumption, as well as giving better cooking results.

Keep the oven door closed during cooking

7.1 Traditional cooking

FUNCTION SWITCH

THERMOSTAT SELECTOR SWITCH FROM 50° TO 250°C

This traditional cooking method, in which heat comes from above and below, is suitable for cooking food on a single level. You have to pre- heat the oven until the set temperature is reached. Place the food in the oven only after the thermostat indicator light has turned off. very fatty meats may be put in when the oven is still cold. Put frozen meat in immediately, without waiting for it to thaw. The only precaution you need to take is to set the temperature about 20°C lower and cooking time about 1/4 longer than you would for fresh meat.

Use high-rim pans to prevent fat splashing and dirtying the sides of the oven.

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Contents Contents Introduction Instructions for Safe and Proper USEPlate Must not be Removed Installation of the Appliance LevellingElectrical connection This rating plate must never be removedInstruction for wall fixing only on some models Description of Symbols Cooking HOB Signal Lamp aDescription of Controls Front control panelFunction Switch Knob Cooking HOB Control KnobStandard heating Double heatingElectronic Analogue Clock on some models only Setting the timeList of Functions Minute-minder Programming Demo Function USE of the Cooking HOB Cooking zonesKnob Setting Type of Food Cooking tipsOven Light USE of the OvenStorage compartment Available Accessories Cooking Hints Function Switch Thermostat Selector Switch from 50 to 250CTraditional cooking Function Switch Thermostat Switch AT Maximum Hot-air cookingGrill cooking Make sure that the oven door is closed during cookingFunction Switch Thermostat Switch from 50 to 250C Function Switch Thermostat Switch in PositionHot-air grilling DefrostingSpit cooking Keep the oven door closed during cookingTraditional Cooking Recommended cooking tableHOT-AIR Cooking Cleaning and Maintenance Cleaning the glazed ceramic hobCleaning stainless steel Ordinary Daily CleaningCleaning of the oven without self-cleaning panels Self-cleaning linersUsing the self-cleaning liners Looking after the self-cleaning linersAssembling the self-cleaning liners Door glassExtraordinary Maintenance Replacement of light bulbRemoving the door Oven door seal

A11CER, A11CER-5, A11CER-6 specifications

Smeg, a prestigious Italian appliance manufacturer, has long been synonymous with high-quality design and innovative technology. Among its standout offerings are the Smeg A11CER-6, A11CER-5, and A11CER ovens, which combine aesthetic appeal with advanced functionality to elevate any kitchen experience.

The Smeg A11CER-6 model is a six-function electric oven that showcases Smeg’s unique blend of style and technical expertise. Its sleek, retro-inspired design features a prominent control panel and elegant glass door, available in a variety of colors to suit diverse kitchen decors. One of its main features is the Circulaire cooking system, which utilizes a fan to distribute heat evenly throughout the oven cavity, ensuring consistent cooking results regardless of rack position. This is complemented by the oven's self-cleaning pyrolytic function, which incinerates food residues at high temperatures, transforming them into ash that can be easily wiped away.

The A11CER-5, on the other hand, is a five-function model designed for those who desire versatility in their cooking methods. It includes traditional cooking methods alongside the more advanced options, such as a grill function and a pizza setting, ideal for achieving that perfect, crispy crust. The oven is equipped with a digital timer that allows for precise cooking control, along with an intuitive interface that simplifies the cooking process.

Both A11CER models prioritize energy efficiency and sustainability, adhering to Europe’s high standards for eco-friendliness. They feature top-of-the-line insulation to minimize energy loss, making them more efficient compared to traditional ovens. The Smeg A11CER oven series also includes advanced safety features, such as a cooling fan and a triple-glazed door that reduces exterior heat, enhancing user safety.

Incorporating contemporary technology, these ovens come with easy-to-clean enamel interiors that prevent food build-up and simplify maintenance. Moreover, their stylish design and robust build quality make these ovens not just appliances but also a centerpiece for any modern kitchen.

Whether you choose the A11CER-6 for its six cooking functions or the A11CER-5 for its versatility, you can expect an exceptional cooking experience backed by Smeg's commitment to quality and innovation. In summary, the A11CER series from Smeg harmoniously combines form and function, setting a new standard in kitchen appliances.
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