Smeg CS150SA manual Programming

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Instructions for the User

5.5Programming

Cooking duration: the 2nd button can be pressed to set the cooking duration. Before it can be set, the thermostat must be turned to the cooking temperature required and the function selector knob to any setting. To set the cooking duration, proceed as follows:

Press the

key for 1 / 2 seconds; the pointer will

 

 

locate on 12 (Fig. 1).

 

 

 

 

Use the

and

keys

to

set the cooking

 

 

duration: each pressure on the

key adds 1

 

 

minute to the cooking duration, and every 12

 

 

minutes a new inside segment will light up (figure

1

 

2 shows a cooking duration of 1 hour).

 

• Once the duration required is obtained, cooking

 

 

will start about 6 seconds after the last pressure

 

 

on

of

.

 

 

 

 

• Once cooking has started the display will show the

 

 

current

time, represented

by

the constantly

 

illuminated segments, and the minutes left to the

2

end of the cooking time, represented by the

 

flashing segments (each flashing segment means

 

12 minutes of cooking time left).

 

At the end of the cooking time the timer will switch the oven heating elements off, the beeps will start to sound and the numbers on the dial will flash for 5 minutes.

The duration can also be reset by resetting the program selected:

pressing the central key for 1 or 2 seconds will delete the duration set and the oven will have to be switched off in manual mode.

Caution: it is not possible to set cooking durations of more than 6 hours.

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Contents Table of Contents Precautions for safety and use Precautions for Safety and USEPrecautions for safety and use Installing the Appliance Positioning and levelling the applianceElectrical connection This nameplate must never be removedConnecting to natural and LPG gas Please see connection Ventilation requirementsInstruction for wall fixing only on some models ABCAdaptation to Different Types of GAS Changing nozzlesLPG G30/G31 28/37 mbar Burner and nozzle characteristics tableHob burner layout Natural GAS G20 20 mbarAdjusting the minimum setting for natural gas Adjusting the minimum for bottled gasDescription of Controls Fitting the rear splash-back Instructions for the User Front panelLEFT-HAND Oven Thermostat Knob LEFT-HAND Oven Function Selector KnobBarbecue Element Power Regulator Knob HOB Burner Control KnobRIGHT-HAND Oven Thermostat Knob 280 CRIGHT-HAND Oven Function Selector Knob Electronic Analogue Clock left/right oven List of FunctionsSetting the time Minute-MinderProgramming Instructions for the User Demo Function Using the HOB Clockwise to the maximum flame symbolPractical hints for using the hob burners Using the barbecue griddleOven light Using the OvensPrecautions and General Advice Cooling fan systemStorage compartment Using the Pizza Function Precautions for using the pizza plateTo save energy Accessories Available Optional accessories Chromium-plated gripper useful forCooking Advice Conventional cooking left/right ovenHot air cooking left/right oven Function Selector Thermostat AT Maximum Setting Grilling left/right ovenOven door must be close while cooking is in progress Hot-air grilling left/right oven Defrosting left-hand oven Function Selector Thermostat SET onRotisserie cooking left-hand oven Function Selector Thermostat SET AT 50 -250CKeep the oven door closed during cooking Conventional Cooking Recommended cooking tablesHOT AIR Cooking Cleaning and Maintenance Cleaning stainless steelCleaning the hob components Basin Pan standsBurner caps, flame diffuser rings and burners Maintenance of self-cleaning liners Cleaning the ovens without self-cleaning linersUsing the self-cleaning liners Oven linersCleaning the door glazing Cleaning the oven bottom right-hand ovenRemoving the self-cleaning liners Never USE a JET of Steam for Cleaning the Inside of the Oven Pizza plate must be washed separatelyExtraordinary Maintenance Changing the light bulbsGreasing the gas taps Removing the doorOven door gaskets Skilled technician

CS150SA specifications

The Smeg CS150SA is a remarkable addition to any modern kitchen, combining elegant design with cutting-edge technology. With its sleek stainless steel finish and minimalist aesthetic, this appliance not only serves functional purposes but also acts as a stylish focal point in culinary spaces.

One of the standout features of the Smeg CS150SA is its versatility. This electric cooktop boasts five cooking zones, allowing users to prepare multiple dishes simultaneously. Each zone is equipped with rapid heating technology, ensuring consistent and efficient cooking performance. The induction technology provides quick heat adjustments, allowing for immediate responses to temperature changes, creating a seamless cooking experience.

Safety is paramount in the design of the Smeg CS150SA. The cooktop includes an automatic shut-off feature that activates if the appliance remains inactive for a set period, preventing potential accidents. Additionally, the control panel is equipped with a child lock safety mechanism, which ensures that little hands cannot inadvertently alter cooking settings.

Another innovative characteristic of the Smeg CS150SA is its easy-to-use touch controls. The intuitive interface allows users to adjust heat settings, timer functions, and power levels with just a simple touch. This user-friendly design is complemented by the cooktop’s timer, which can be set for individual cooking zones, ensuring dishes are cooked to perfection without the hassle of constant supervision.

The Smeg CS150SA is also designed with ease of maintenance in mind. The smooth glass ceramic surface not only enhances its visual appeal but also simplifies cleaning. Spills and splatters can be wiped away easily, ensuring that the cooktop remains as pristine as it was on day one.

In summary, the Smeg CS150SA cooktop encapsulates the perfect blend of style, safety, and superior technology. With its efficient induction zones, user-friendly interface, and elegant design, it is a perfect choice for both amateur cooks and culinary enthusiasts alike. Whether one is browning, simmering, or sautéing, this appliance elevates the cooking experience, making it an essential item in the modern kitchen.