Smeg A2-6 manual Hot-air grilling main oven, Delicate cooking auxiliary oven

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Instructions for the user

9.4 Hot-air grilling (main oven)

FUNCTION SWITCH

THERMOSTAT SWITCH FROM 50° TO 200°C

Ensures uniform heat distribution with greater heat penetration into the food. Food will be lightly browned on the outside and remain soft inside.

Keep the oven door closed during cooking. Heating up time must not exceed 60 minutes.

Keep the oven door closed during grilling. Grilling with the door open could permanently damage the oven and affect safety of operation.

9.5 Delicate cooking (auxiliary oven)

FUNCTION SWITCH

THERMOSTAT SELECTOR SWITCH FROM 50° TO 250°C

Ideal for pastries and cakes with wet covering and little sugar and damp desserts in moulds. Excellent results can also be achieved in completing cooking at the bottom and with dishes requiring heat in the lower area in particular. The plate is best inserted at bottom level.

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Contents Contents Introduction Instructions for Safe and Proper USEPlate Must not be Removed Electrical connection Installation of the ApplianceThis rating plate must never be removed Ventilation requirements For operation on 220-240V∼ use anConnecting to natural and LPG gas Please see connection Instruction for wall fixing only on some modelsReplacement of nozzles on the hob Adaptation to Different Types of GASArrangement of burners on cooking hob Burner and nozzle characteristics tableBurners Regulation of minimum for LPG Adjustment of minimum for natural gasFinal Operations Positioning and levelling of the applianceMounting the rear top upstand Description of Controls Cooking HOB Burner Command KnobFront control panel Main Oven Function Switch Knob OvensThermostat Knob Ovens Auxiliary OvenElectronic Analogue Clock Setting the timeList of Functions Minute-minder ProgrammingDemo Function Lighting of the cooking hob burners Practical advice for using the cooking hob burnersUSE of the Cooking HOB Diameter of containersOven Light USE of the OvensCooling fan Storage compartment Available Accessories Accessories on RequestCooking Hints Function Switch Thermostat Selector Switch from 50 to 250CTraditional cooking main and auxiliary ovens Grill cooking main and auxiliary ovens Function Switch Thermostat Switch AT MaximumHot-air cooking main oven Make sure that the oven door is closed during cookingHot-air grilling main oven Function Switch Thermostat Switch from 50 to 200CDelicate cooking auxiliary oven Function Switch Thermostat Switch in Position Defrosting main ovenSpit cooking auxiliary oven Traditional Cooking Recommended cooking tableHOT-AIR Cooking Cleaning stainless steel Cleaning and MaintenanceCleaning of cooking hob components Burner caps, flame cap crowns and burners Cleaning of the ovenDo not USE a Steam JET for Cleaning the Appliance Ignition plugs and thermocouplesUsing the self-cleaning liners Self-cleaning liners main ovenLooking after the self-cleaning liners Assembling the self-cleaning liners Door glassExtraordinary Maintenance Replacement of light bulbsLubrication of gas taps Removing the doorOven door gaskets By a specialised technician

A2-6 specifications

The Smeg A2-6 is a high-performance cooker that seamlessly blends functionality with aesthetic appeal, making it a standout option in modern kitchens. With its Italian design heritage, the A2-6 offers a unique combination of style, versatility, and advanced cooking technologies that cater to both amateur cooks and professional chefs.

One of the main features of the Smeg A2-6 is its double oven configuration. This ensures that multiple dishes can be cooked simultaneously at different temperatures, significantly enhancing cooking efficiency. The primary oven boasts an impressive capacity, allowing for large roasts or batch baking, while the secondary oven is ideal for everyday cooking tasks.

The A2-6 is equipped with advanced cooking functions, including convection, fan-assisted baking, and traditional baking options. The fan-assisted mode promotes even heat distribution, ensuring that food cooks uniformly, while the traditional baking option delivers classic results reminiscent of old-fashioned cooking methods.

Another noteworthy characteristic of the Smeg A2-6 is its multifunctional gas hob. With six burners, including a powerful dual-wok burner, the cooktop allows for flexible cooking methods such as simmering, boiling, and frying. The burners are designed to provide precise flame control, allowing for perfect heat management across a variety of culinary tasks.

Smeg has also incorporated cutting-edge technologies into the A2-6 to enhance the user experience. The easy-to-use programmable timer and electronic controls simplify the cooking process, while the ergonomic knobs provide tactile feedback for precise adjustments.

Cleaning the Smeg A2-6 is made effortless with its enamelled oven interiors and removable hob parts, ensuring that maintenance is quick and straightforward. The catalytic liners in the oven help minimize grease buildup, making it easier to maintain a pristine cooking environment.

In summary, the Smeg A2-6 is an embodiment of style and functionality. Its dual oven design, versatile cooking functions, and powerful gas hob make it a reliable kitchen companion for any aspiring chef. With its thoughtful features and clean design, the A2-6 not only enhances the cooking experience but also adds a touch of elegance to any kitchen space.