Whirlpool RS333PXT, RS313PXT manual Before calling for, Assistance

Page 21

If you need service or assistance,

we suggest you follow these five steps:

11.Before calling for

If cooking results are not what you

I

assistance...

expected:

l Is the range level?

Performance problems often result from little things you can find and fix yourself without tools of any kind.

If nothing operates:

l Is the power supply cord plugged into a live circuit with the proper volt-

I age? (See “Installation Instructionsl’)

l Have you checked your home’s main fuses or circuit breaker box?

If the oven will not operate:

l Is the Oven Control turned to a tem- perature setting or BROIL?

If surface units will not operate:

l Have you checked your home’s main fuses or circuit breaker box?

l Are surface units plugged in all the way?

l Do the control knobs turn?

If surface unit control knob(s) will not turn:

l Did you push in before trying to turn?

If soil is visible on Continuous- Cleaning oven finish:

l The special finish is designed to gradually reduce oven soil during normal baking or roasting. It is not designed to keep your oven spot- less, only presentably clean.

l If you broil often, you may see oven soil.

l The door is cooler than the oven walls. Soil will be more visible on the door than other areas in the oven. See page 18 for how to clean.

l Sugar and starchy spills may leave stains. See page 18 for hand clean- ing tips. Keep foil on oven bottom to catch these spills.

l Are you using pans recommended in the Cooktng Guide?

l If baking, have you allowed IYz to 2 inches (4-5 cm] on all sides of the pans for air circulation?

l Have you preheated the oven as the recipe calls for?

l Are the pans the size called for in the recipe?

l Are you following a tested recipe from a reliable source?

l Do the cooking utensils have smooth, flat bottoms and fit the sur- face unit being used?

See the Cooking Guide for more infor- mation on cooking problems and how to solve them.

2.If you need assistance:..

Call Whtrlpool COOL-LINEE serv-

ice assistance telephone number. Dfal free from anywhere in the U.S.:

1-800-253-1301

and talk with one of our trained Con- sultants The Consultants can instruct you in how to obtain satisfactory oper-

ation from your appliance or, if serv-

ice is necessary, recommend a

qualified service company in your area.

Image 21
Contents Page Before you use your range ContentsSafety Instructions Models RS333PXT and RS313PXT Parts and featuresSurface Unit Indicators Signal lightUnits Setting the Clock Optional Canning Kit Part NoOptional Trim Kit Part No Using the Minute Timer Using the Oven ControlsBaking Page Broiling Using the Automatic MEALTIMER* Clock Page Oven Vent Storage Drawer Removing the storuge drawerReplacing the storage drawer Control Panel Caring for your rangeSurface Units and Reflector Bowls RemovingReplacing Oven Door Lift-Up CooktopFoil Continuous-Cleaning Oven Model RS333PXTStandard Oven Cleaning Model RS3l3PXT IHand Cleaning the OvenCleaning Tips Part What To USE Cleaning ChartChaniing the O&n light Oven LightAssistance Before calling for~ kmyA If you need servicePage Whirlpoolmicrowave Oven Range Product