6. When baking/roasting is done, PRESS press the Oven Off button or
turn the Set Knob until
The oven will then shut off.
Adjusting the oven temperature control
Although your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven.
If, after using the oven for a period of time, you are not satisfied with the baking/roasting results, you can change the temperature calibration by following these steps:
1.Press the Bake Temp button. Turn the‘Set Knob ciockwise to a temperature setting above 500°F.
NOTE: DO NOT measure oven temperature with a thermometer. Opening the oven door will lower the oven temperature and give you an inaccurate reading. Also, the thermometer temperature reading will change as your oven cycles.
PRESSYOU SEE
TURN
2.Immediately press and hold the Bake Temp button again until the display shows
PRESS
AND HOLD YOU SEE
: ’
a I!!!!
3.Turn the Set Knob clockwise to increase the temperature.
TURN | YOU SEE |
The temperature can be increased in 5” amounts. Select the number which represents the “Fyou want to increase the oven temperature. For example, to increase the oven temperature S’, you would select
(example shows increasing offset temperature by 5°F)
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