Whirlpool RS600BXV manual Using the Oven Controls, Baking

Page 7

Using the Oven Controls

Baking

The rack should be placed so the top of the food will be centered in the oven. Always leave at least IYz to 2 inches (4-5 cm] between the sides of the pan and the oven walls and other pans. For more information,

see the Cooking Guide.

1. Position the rack properly before turning on the oven. To change rack position, lift rack at front and pull out.

II

2. Set the Oven Selector to BAKE.

4.Put food in the oven. NOTE: Oven rack, walls and door will be hot.

During baking, the elements will turn on and off to keep the oven temperature at the setting. The Oven Signal Light will turn on and off with the elements.

3.Set the Oven Temperature Control to the baking temperature you want. The Oven Signal Light will come on. The oven is preheated when the Oven Signal Light first goes off.

5.When baking is done, turn both the Oven Selector and Oven Temperature Control to OFF

The top element helps heat during baking, but does not turn red.

Image 7
Contents Electric Before you use your range ContentsSafety Instructions Model RS600BXV Parts and featuresSignal light Using your rangeUsing the Surface Units Surface Unit IndicatorsOptional Canning Kit Part no Baking Using the Oven ControlsAdjusting the Oven Temperature Control Custom Broil BroilingOptional Rotisserie Oven VentOptional Door Panel Pat Control Panels and Knobs Caring for your rangeSurface Units and Reflector Bowls Replacing Using Foil Standard Oven CleaningOven Door HOW to Clean Cleaning ChartTo Replace Oven LightIf nothing operates Before calling for AssistanceIf you have a problem? If you need servicePage Whirlpml