Using the Oven Controls
Baking
1.Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out.
2. Set Oven Selector to BAKE.
I I
Rack(s) should be placed so the top of the food will be cen- tered in the oven. Always leave at leastlY2 to 2 inches
3.Set Oven Temperature Control to the baking temperature you want. The Oven Signal Light will come on.
The oven is preheated when the Oven Signal Light tirst goes off.
4.Put food in the oven. Note: Oven racks, walls and door will be hot.
During baking, the elements will turn on and off to keep the oven temperature at the setting. The Oven Signal Light will turn on and off with the elements.
The top element helps heat during baking, but does not turn red.
5.When baking is done, turn both the Oven Temperature Control and the Oven Selector to OFF
8