Whirlpool FEP310E, FES330E Positioning Racks and Pans, General guidelines, Food Rack Position

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USING YOUR RANGE

POSITIONING RACKS AND PANS

General guidelines

Follow this section carefully to get the best cooking results.

•Before turning on the oven, place oven racks where you need them.

•To move a rack, pull it out to the stop, raise the front edge, and lift it out.

•Be sure the rack(s) is level.

•Use pot holders or oven mitts to protect your hands if rack(s) must be moved while the oven is hot.

•When baking/roasting with 1 rack, place the rack so the top of the food will be centered in the oven.

•When baking/roasting on 2 racks, arrange the racks on the 2nd and 4th rack guides from the bottom.

•Do not place items on the oven door when it is open.

Using insulated bakeware, ovenproof glassware, and dark metal pans

•When baking with insulated cookie sheets or baking pans, place them in the bottom third of the oven. You may need to increase the recom- mended baking times, so test for doneness before removing from the oven.

•When using ovenproof glassware or dark bakeware, reduce the oven temperature by 25°F but use the same baking time. Because these pans absorb heat, producing darker bottom browning and crispier crusts, place the rack in the center of the oven. When baking pies and bread, you can use the temperature suggested in the recipe.

Rack placement for specific foods:

FOOD

RACK POSITION

 

 

Frozen pies, large

1st or 2nd rack

roasts, turkeys, angel

guide from bottom

food cakes

 

 

 

Bundt cakes, most

2nd rack guide

quick breads, yeast

from bottom

breads, casseroles,

 

meats

 

 

 

Cookies, biscuits,

2nd or 3rd rack

muffins, cakes,

guide from bottom

nonfrozen pies

 

 

 

NOTE: For information on where to place your rack when broiling, see “Broiling guide” on page 25.

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Contents Part no Rev. B Use&CarePlease record your modelÕs information Thank you for buying a Roper applianceGeneral Your safety is important to usOn next Range Safety When using the cooktopCare and cleaning When using the ovenGrease Model FES364E shown Oven vent Ceramic glass cooktop Control PanelRemovable storage drawer p Left front Left rear Control knobGetting to Know Your Range Temperature Oven on Clock/minute Oven TimerselectorControl knob Indicator light Control panel Broil element not shown Anti-tip bracketGetting to Know Your Range Oven Temperature Oven onUsing the control knobs Using the Surface UnitsSurface unit heat settings Setting Recommended USEHome canning information Cookware tipsOptional canning kit Using the ceramic glass cooktop Hot surface indicator lightPositioning Racks and Pans Rack placement for specific foodsGeneral guidelines Food Rack PositionWhere to place pans Using Aluminum Foil for BakingWhen YOU have Place For Best AIR CirculationSetting the Clock Models FEP330E, FES330E, FES364E Rear of rack Using the Minute Timer Models FEP330E, FES330E, FES364ERoasting tips Using Your RangeFront of rack BAKING/ROASTING Models FEP310E, FEP320E, FEP330EBAKING/ROASTING Models FEP310E, FEP320E, FEP330E Notches Locking screwsTo lower Notches Skirt To raise ToothBroiling Models FES330E and FES364E Oven on and Heating lights go on Set the oven control knob to BroilOven on and Heating lights go out Broiling Models FEP310E, FEP320E, FEP330E Set the oven selector and the oven temperature If you want to broil at a lower temperatureControl knob to Broil Oven on indicator light will come on After broiling, turn off the ovenBroiling guide Broiling TipsApproximate Time Rack Minutes Meat Position SideOven Vent Coil Element Models To make sure the anti-tip bracket is fastened into place ANTI-TIP BracketRemoving the storage drawer Storage DrawerReplacing the storage drawer Lower slide rail inside drawer Opening Upper drawer guidesBefore YOU Start Before you start the Self-Cleaning cycle, make sure youOven on light goes out Setting the ControlsHOW the Cycle Works Self-cleaning tipsPart HOW to Clean Cleaning ChartOven racks Broiler pan and gridOven door glass Oven cavityRemoving Surface Units and Reflector BowlsReplacing Surface Units and Reflector BowlsLIFT-UP Cooktop Models FEP310E, FEP320E, FEP330E, FES330E To avoid damaging the cooktop, follow these instructions Cleaning tipsStore razor blades out of reach of children If There are What to do Steps to followTo remove Removing the Oven DoorInsert nail or screw here Oven door Range Hinge hanger Rotate Range Lift up Oven doorTo replace To replace the oven light Oven Light Model FES364ERange does not Work Problem CauseIndicator Lights Flash Models FES330E and FES364E If YOU Need Replacement Parts If YOU Need Assistance or ServiceFor Further Assistance Our consultants provide assistance withPage Page Topic IndexWarranty Length of Warranty WE will PAY for Full ONE-YEARFrom Date of Purchase WE will not PAY for

FEP330E, FEP310E, FEP320E, FES364E, FES330E specifications

Whirlpool is a leading name in home appliances, known for its dedication to innovation, quality, and user-friendly designs. Among its impressive lineup, models like the FES330E, FES364E, FEP310E, FEP330E, and FEP320E stand out as reliable options for cooking enthusiasts and everyday users alike.

The Whirlpool FES330E is a popular choice for its simple, efficient features, catering to those who value functionality in their kitchens. This model boasts a 30-inch width, making it a fitting choice for various kitchen layouts. It features an easy-to-clean porcelain enamel oven interior, ensuring that maintenance is minimal, while the standard bake and broil elements provide consistent cooking results. The up-front controls allow for easy accessibility and intuitive operation.

Offering a bit more versatility, the Whirlpool FES364E introduces a smooth top surface with an infinite heat control, providing precise temperature adjustments. This model stands out with its spacious oven capacity, allowing you to cook multiple dishes simultaneously. Additionally, it includes a large window and interior lighting, giving users a clear view of their culinary creations without opening the oven door.

For those seeking advanced technology, the FEP310E and FEP330E models incorporate Whirlpool’s TimeSavor Convection Cooking technology. This feature circulates heated air throughout the oven, ensuring even cooking and faster baking times. Both models also offer a self-cleaning option, saving users time and effort in maintaining their ovens.

The FEP320E takes it a step further with additional convenience features like a delay bake function and a sensor cooking option. These technologies allow for greater flexibility in meal preparation, making it easy to enjoy a freshly baked dish right when you want it.

In addition to their technological capabilities, these Whirlpool models emphasize safety and durability. With features such as a control lockout option and built-in heat sensors, users can enjoy peace of mind while cooking.

Overall, the Whirlpool FES330E, FES364E, FEP310E, FEP330E, and FEP320E represent a range of models designed to meet various cooking needs. With their innovative features, ease of use, and reliable performance, these stoves exemplify Whirlpool’s commitment to enhancing the cooking experience for households everywhere.
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