Whirlpool RF3365XP, RF336PXP manual Before you use your range, Contents

Page 2

Contents

 

Paae

 

 

 

 

 

Page

1 Before You Use Your Range. .

Storage

Drawer

.

,

12

Important

Safety

Instructions

Optional

Rotisserie . .

.

13

Parts and

Features.

.

Caring

for Your Range

 

13

Uslng Your Range

 

 

Control

Panel .

 

 

13

Using

the

Surface

Units

 

Surface

Units and

 

 

 

Optional

Canning

Kit

 

Reflector

Bowls,

 

 

13

Setting

the Clock

 

 

Lift-Up

 

Cooktop

 

 

14

Using

the

Minute

Timer.

 

Oven

Window.

 

 

15

Using

the

Oven

Controls

.

Oven

Door

.

 

.

15

Baking

 

Continuous-Cleaning

 

Oven

16

Broiling

Cleaning

Chart

.

.

17

Using

the

Automatic

 

Oven

Light

.

.

 

1B

MEALTIMER’

Clock

.

If You Need

Service

or

 

 

Oven

Vent .

. . .

.

Assistance.

.

 

18

 

 

 

 

01984 Whirlpool

Corporation

 

 

 

l link.

 

 

 

 

 

 

 

 

Before you use your range

Read thls Use 81Care Gulde and The Cooklng Gulde for Important safety Informatlon.

You are personally responsible for:

l

l

l

l l l

Reading

and

following all safety precautions

in this Use &Care Guide and the

Cooking

Guide.

 

 

 

 

 

 

Installing

the

range

where

it is protected

from the

elements, and on

a floor

strong enough to support its weight.

 

 

 

 

Properly

connecting

the

range to electrical

supply

and grounding.

(See

‘tlnstallation

Instructions:‘)

 

 

 

 

 

Making sure the range is not used by anyone unable to operate it properly.

Properly

maintaining

the

range.

 

 

 

 

Using the

range only

for jobs expected

of a home

range.

 

See “Cooking Guide” for important safety and use information.

Image 2
Contents Electric Range Contents Before you use your rangeSafety Instructions Copy your Model and Serial Numbers hereParts and features Models RF336PXP and RF3365XPSignal light Using the surface unitsSurface Unit Indicators Use MED-HISee the Cooking Guide for important utensil information Setting the ClockOptional Canning Kit Part no See the Cooking Guide for important canning informationWhen the time Is up, a buzzer Using the Minute TierUsing the Oven Controls BakingTighten the locking screw and replace the control knob Adjusting the Oven Temperature ControlFop element helps heat during baking, bul does not turn red Broiling Custom BroilMake sure the clock is set to the right time of day Using the Automatic Mealtimer ClockTo start and stop baklng automatically Do not block the vent. Poor baking Oven VentTo start baking now and stop automatically Removing the storage drawer Use care when handling the drawerStorage Drawer Replacing the storage dmwerControl Panel Caring for your rangeOptional Rotisserie Surface Units and Reflector BowlsCooktop. Damage can ReplacingLift-Up Cooktop Resutt to PorcelainTo remove the outer window To replace the outer window Oven WindowOven Door Cleaning Tips Continuous-Cleaning OvenUsing Foil Do not use steel-wool or abrasive cleansers Cleaning ChartHand Cleaning Do not allow food contalnlng acidsIf nothlng operates Oven LightBefore calling for assistance If the oven will not operateIf you need service? If you need assistance%Rrz3