OVEN TEMPERATURE CONTROL OVEN SIGNAL LIGHT OVEN SELECTOR
OVEil LIGHT | RIGHT REAR / | RIGHT FRONT |
SWITCH | CONTROL KNOB | CONTROL KNOB |
Using the surface units
Control knobs must be pushed in betore turning them to a setting. They can be set anywhere between HI and OFF.
Surface Unit Indicators
The solid dot in the surface unit indicator shows which surface unit is turned on by that knob.
Signal light
One of the signal lights will glow when a surface unit is on.
Until you get used to the settings, use the following as a gulde. For best results, start cooking at the high settings; then turn the control knob down to continue cooking.
Use HI to start | Use | Use MED |
| Use | |||||
foods | cook- | to | hold | a | for gravy, |
| to keep | food | |
ing; to | bring | rapid | boil; to | puddings |
| cooking | after | ||
liquids | to a | fry | chicken | and | icing; | to | starting | it | |
boil. |
| or | pancakes. | cook | large | on a higher | |||
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| amounts | of | setting. |
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| vegetables. |
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CAUTION: The use of the HI sefflng for long periods of ffme can damage sutiace untts and discolor chrome reflector bowls. Start cooklng on HI and turn control down to con- tlnue cooklng.
Use LO to keep food warm until ready to serve. Set the heat higher or lower within the LO band to keep food at the temperature you want.