Cres Cor CO151H189B-Q1 manual Maintenance Instructions, Before Cleaning Cabinet, Hints

Page 6

Ovens with

FL-2269

 

Microprocessor controls

 

Rev. 8 (10/06)

Page 6 of 13

5925 Heisley Road • Mentor, OH 44060-1833

 

 

 

 

OPERATING INSTRUCTIONS (continued)

BEFORE CLEANING CABINET:

1.Unplug cord from wall. Allow cabinet to cool.

2.Do NOT hose cabinet with water.

3.Do NOT get water on controls.

4.Do NOT use abrasives or harsh chemicals.

Wipe up spills as soon as possible.

Clean regularly to avoid heavy dirt build-up.

Hints:

1.Use the mildest cleaning procedure that will do the job.

2.Always rub in the direction of the polish lines to avoid scratching the surface.

3.Use only a soft cloth, sponge, fibrous brushes, plastic or stainless steel pad for cleaning and scouring.

4.Rinse thoroughly with fresh water after every cleaning operation.

5.Always wipe dry to avoid water marks.

HOW TO CLEAN THE UNIT:

 

SOIL

CLEANER

METHOD

 

 

 

 

 

 

ROUTINE CLEANING

Soap, ammonia or mild

1.

Sponge on with cloth

 

detergent* and water.

2.

Rinse

 

 

CABINET

STUBBORN SPOTS,

Mild abrasive made for

1. Apply with damp sponge or cloth.

Inside and Outside

STAINS

Stainless Steel.

2.

Rub lightly.

 

 

 

 

BURNT ON FOODS OR

Chemical oven cleaner

Follow oven cleaner manufacturer’s

 

(Stainless Steel)

GREASE

made for Stainless Steel.

directions.

 

HARD WATER SPOTS &

Vinegar

1. Swab or wipe with cloth.

 

SCALE

2.

Rinse and dry.

 

 

 

* Mild detergents include soaps and non-abrasive cleaners

MAINTENANCE INSTRUCTIONS

TROUBLE-SHOOTING GUIDE

IF UNIT GETS TOO HOT OR WON’T SHUT OFF, DISCONNECT

POWER AT BRANCH PANEL. DO NOT UNPLUG CORD!

If hot unit is NOT working, first check the following causes:

1.Cord is unplugged from wall outlet.

2.Circuit breaker/fuse to wall outlet is blown.

3.Switch is turned off.

4.Thermostat is turned off, or is set too low.

Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com

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Contents Heisley Road Mentor, OH Table of Contents Installation Instructions Venting Your OvenHolding Temperature Installation InstructionsStacking Installation Operating InstructionsOperating Instructions HOW to Clean the Unit Maintenance InstructionsBefore Cleaning Cabinet HintsTROUBLE-SHOOTING Guide Replacement Parts Hot Unit Replacement PartsItem Description F1332 FUA 12 Fpua 12 F1818 Replacement PartsModel Prefix CO-151, RO-151 Q Series H189 X185For Ovens CO or RO151F Series For PASS-THRU Ovens CO or RO151FPUA Series Wiring Diagram Extra Replacement Parts Operating Instructions For Ovens with Optional Product Keys

CO151H189B-Q1 specifications

The Cres Cor CO151H189B-Q1 is a high-quality cooking and holding cabinet designed for commercial kitchens. Renowned for its durability and efficiency, this model is particularly suitable for restaurants, catering services, and other food establishments where maintaining food temperature is crucial.

One of the standout features of the CO151H189B-Q1 is its advanced heating technology. Equipped with a powerful heating element, this cabinet ensures rapid and even heating, which helps in preserving the moisture and flavor of the food. The adjustable temperature controls provide operators with the flexibility to set their desired cooking or holding temperature, ranging from low to high, to accommodate various menu items.

The design of the Cres Cor CO151H189B-Q1 is both functional and user-friendly. Constructed from high-quality stainless steel, it is not only easy to clean but also resistant to wear and tear, making it ideal for busy kitchen environments. The cabinet features a full-length glass door that provides excellent visibility, allowing staff to monitor the food inside without opening the door, thus maintaining optimal temperatures.

The CO151H189B-Q1 offers substantial storage capacity. With multiple adjustable shelves, it can accommodate a large volume of trays or pans, allowing for versatile storage solutions tailored to an establishment's specific needs. Additionally, the cabinet is designed with ergonomics in mind, ensuring that users can easily access stored items.

Another significant characteristic of the Cres Cor CO151H189B-Q1 is its portability. Many units are designed with heavy-duty casters, making it easy to move the cabinet around the kitchen as required. This is particularly useful for catering operations where food may need to be transported efficiently between different service areas.

Energy efficiency is also a key feature of this model. It is designed to minimize energy consumption while maximizing performance, making it an environmentally friendly choice for commercial kitchens. The Cres Cor CO151H189B-Q1 meets industry standards for safety and performance, ensuring that food operators can rely on its performance.

In summary, the Cres Cor CO151H189B-Q1 is a versatile and dependable cooking and holding cabinet that stands out in the crowded market of commercial kitchen equipment. Its expert design, advanced heating technology, durable construction, and user-friendly features make it an asset to any food service operation looking to enhance food quality and operational efficiency.