12. To reduce | the | risk of fire in | ing in | metal | containers | can | |||||
the oven | cavity: |
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| damage | the oven. So can | con- | ||||
a. Do not overcook | food. Care- | tainers with hidden metal | (twist- | ||||||||
fully attend | appliance | if paper, | ties, foil | lining, | staples, | metallic | |||||
plastic, | or | other corn | busti | ble | glaze or trim.) |
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materials | are | placed | inside | the | d. If materials | inside | the | oven |
oven to facilitate cooking. Pa- should ignite, keep oven door
per can | char | or burnand | some | closed, | turn oven | off, and | dis- | |||||||||
plastics | can | melt | if used | when | connect | the power | cord, or shut | |||||||||
heating | foods. |
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| off power | at | the | fuse | or | circuit | |||||
b. Do not deep | fry in oven. | breaker | panel. |
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c. Testdinnerware | or cookware | 13. Do | not | heat, |
| store |
| or | use | |||||||
before | using. | See | page | 40. | flammable, | inflammable | or cor- | |||||||||
Some dishes | (melamine, | Cen- | rosive materials | in or | near | the | ||||||||||
tura,@ etc.) absorb | microwave | oven. Fumes can |
| create | a | fire | ||||||||||
energy, | becoming |
| too hot to | hazard | or explosion. |
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handle | and | slowing | cooking | 14. Read | and | follow | “opERAT- | |||||||||
times, Remove wire | ING SAFETYPRECAUTIONS”start- | |||||||||||||||
from paper or plastic bags be- | ||||||||||||||||
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fore placing | bag in oven. Cook- | ing On page | 39. |
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SAW THESE INSTRUCTIONS
Using your microwave oven
Microwave Oven Controls
There are three parts to the microwave oven control section:
- Number Pads
Instructions for each are covered on the following pages. Read them carefully.
When you first connect power to the oven, a tone will sound and the Display will show 88:88. If after you set the Clock (page 91,the Display again shows all B’s, it means your electricity was off for a while. Reset the Clock.