Using the Automatic Mealtimer Clock

The Automat:c MEALTIMER Clcxck IS deslgripd to turn the lower oven on and 017 at times you set even when you are not around

lo start and stop baklng automatlcally:

1.Put the lower oven rack(s) where you want them and place the food In the oven

2.Make sure the clock IS set to the right time of day

3.Push In and turn the Start Time Knob clockwlse

to the time you want bak- Ing to start

4. Push	In and	turn	the	Stop	5. Set the Oven Selector on	6. Set the	Oven	Temperature
firne	Knob	clockwlse			TIMED BAKE	Control	on the baking
to the	time	you	want	the		temperature		you war3
oven	to shut off

7.After baking IS done :orr:

hot’? kvc bs to OFF

8.lo stop the ?veq be+c!re ‘he preset tlrne turn bort> kricbs to OFF

To stop baking automatically:

1.Pu+‘7e 0~en -J:K, s) 3.ki-re ycu wan’

:*)fyn- d r’J(3 plJcc5 !be fa)cj ,ri the overt

2.Make sd:e ‘he cir:,ck ‘5 zet tc the rlqht +lrnp 0 f ‘Zc y

3.Pusr, ,rj IT,; iurn t’le Stcr, fime Knob clock-

wise +‘\ I?e r’me ,,~IL Ixln: the oven to shut oft

SPECIAL CAUTION:

Use foods thal will not go bad or spoil while waiting tor cooking to start. Avoid using dishes with milk or eggs, cream soups, cooked meats or fish, or any item with baking powder or yeqst.

Smoked or frozen meats may be used;

so can vegetables, fruits and casserole-

type foods. Vegetables can be cooked in

4.Se’ the Coven Sc‘lector 01~TIMED BAKE

5.i;er the Oven Temperature Control on the

baklng temperature you want

6.After baking IS done turn both knobs to OFF

7.To stop the ove1i before +he preset time. turn both knobs to OFF

o covered baking dish with about a half- cup (118 ml) of water for 1 to 1’4 hours.

Any food that has to wait for cooking to start should be very cold or trozen before it is put in the oven. MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFORE COOKING STARTS.