Capresso 115 Cleaning the Frothing Sleeve and Steam Tube, Preparing Latte / Heating Other Liquids

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Delivering Steam

TIP! Although it is recommended to use a stainless steel pitcher to froth milk, porcelain or ceramic cups can also be used.

g)Immerse the frothing sleeve into the milk so that the tip and small side hole is just beneath the surface of the milk. Immersing the frothing sleeve deep into the milk will not allow the tiny bubbles to rise to the surface. It will heat the milk but it will not froth the milk. The frothing sleeve should not come into contact with the base of the milk pitcher while frothing.

Frothing Milk

Note: It is normal for the red heating light to illuminate while frothing. It is also normal for the pump to make ticking noises when making steam.

h) Turn the control dial to the left to the Steam/Hot Water position. The steaming process will start immediately.

i) Froth and steam the milk. j) To stop dispensing steam, turn the

control dial to the center position 0 and remove the pitcher.

k)Set the froth aside for a few moments to allow the froth to thicken further.

l)Spoon the frothy milk over the espresso and then fill the remainder of the cup with warmed milk.

9. Cleaning the Frothing Sleeve and Steam Tube

Note: Clean immediately after use.

a)Remove the frothing sleeve by turning it as far as possible to the left and then pull it off of steam tube.

b)Rinse off the remaining milk under running water after each use.

Caution: the frothing sleeve might be hot!

c)Turn the function switch to the Coffee/Hot Water position.

d)Place a cup under the steam tube and turn the control dial to the left to the Steam/Hot Water position to rinse the steam tube for a few seconds.

e)Turn the control dial to 0 to stop the flow of water.

10. Preparing Latte / Heating Other Liquids

Latte is the combination of one or two shots of espresso with an equal or larger amount of hot steamed milk without or very little froth. Prepare your espressos and then add steamed milk (see below).

Producing Steam to Heat Liquids

The steam tube (without the frothing sleeve) can be used to steam milk and heat or re-heat hot beverages, for example hot chocolate, water or tea.

a)Fill the container with fresh water and place in the appliance.

b)Make sure the frothing sleeve is removed from the steam tube.

c)Set the function switch to Steam. When the green ready lights illuminates, the machine is ready to deliver steam.

Note: It is normal for the red heating light to illuminate while delivering steam. It is also normal for

the pump to make ticking noises when

delivering steam. d) Immerse the steam tube into the

liquid and turn the Control Dial to

the Steam/Hot water position. e) When heating is complete, turn

the control dial to the center position 0 and remove the cup.

12.

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Contents Café Important Safeguards Customer Service Table of Contents Capresso Café User Components Capresso Café Espresso / Cappuccino Machine Before Using for the First TimeControl Panel and Functions Filling the Water ContainerTo Brew Espresso Filling and Inserting the Porta Filter Warming Internal Components and CupsPreparing Cappuccino Preparing EspressoPreparing Latte / Heating Other Liquids Cleaning the Frothing Sleeve and Steam TubeTurning OFF the Capresso Café Cleaning & MaintenanceDelivering Hot Water Coffee Runs Down on the Side of the Porta Filter TroubleshootingDecalcifying Espresso Brews OUT only AS Drops Not Enough Froth When Frothing MilkLoud Pump Noise No or Very Little Coffee Comes Through Porta FilterRecipes Limited ONE-YEAR Warranty Please print clearly