Planning Information
Pro Low-Profile Wall Ventilation Hood
M O D E L P W 3 0 2 2 1 0 ( R )
I N S T A L L A T I O N N O T E S
Refer to the illustrations and specifications for overall dimensions and installation specifics.
Wolf Pro wall ventilation hoods are recom- mended for use with any Wolf cooking appli- ance, and should be as least as wide as the cooking surface. It is recommended that the hood overlap the cooking surface by 3" (76) on either side.
IMPORTANT NOTE: For optimal performance, a Pro 27" (686) deep wall hood is recommended for use with ranges and rangetops that contain a charbroiler or griddle.
Installation of all Pro ventilation hoods should be 30" (762) to 36" (914) from the bottom of the hood to the countertop. Follow the dimensions shown in the Installation illustration on page 4.
Wolf Pro wall hoods are shipped without a blower assembly. Internal,
IMPORTANT NOTE: Install this ventilation hood only with a Wolf blower.
Pro wall hoods require a separate, grounded 110/120 V AC, 60 Hz power supply. The service should have its own 15 amp circuit breaker.
Placement of the electrical supply is not critical, as long as you provide enough 120 V AC, 60 Hz power cable to make the electrical connection.
Locate electrical within the shaded area shown in the Installation illustration on page 4.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
Refer to the installation instructions shipped with each Wolf product for detailed specifica- tions. This information can also be found on our website, wolfappliance.com.
Dimensions in parentheses are in
millimeters unless otherwise specified. | 5 |