Bakers Pride Oven CO-11E manual Bakers Pride Limited Warranty

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7. BAKERS PRIDE LIMITED WARRANTY

30 Pine Street New Rochelle, New York 10801

914 / 576 - 0200 ♦ US & Canada: 1 - 800 - 431 - 2745 ♦ fax 914 / 576 - 0605

WHAT IS COVERED

This warranty covers defects in material and workmanship under normal use, and applies only to the original purchaser

 

providing that:

The equipment has not been accidentally or intentionally damaged, altered or misused;

The equipment is properly installed, adjusted, operated and maintained in accordance with National and local codes. and in accordance with the installation instruction provided with the product;

The serial number rating plate affixed to the equipment has not been defaced or removed.

WHO IS COVERED

This warranty is extended to the original purchaser and applies only to equipment purchased for use in the U.S.A.

COVERAGE PERIOD

Full size gas and electric deck ovens: Two (2) year limited parts and labor: Cyclone Convection Ovens: BCO Models: One (1)

 

Year limited parts and labor; GDCO Models: Two (2) Year limited parts and labor; CO II Models: Two (2) Year limited parts

 

and labor; (5) Year limited door warranty.

 

All Other Products: One (1) Year limited parts and labor.

 

Warranty period begins the date of dealer invoice to customer or ninety (90) days after shipment date from BAKERS PRIDE -

 

whichever comes first.

WARRANTY

This warranty covers on-site labor, parts and reasonable travel time and travel expenses of the authorized service

COVERAGE

representative up to (100) miles. round trip, and (2) hours travel time. The purchaser. however, shall be responsible for all

 

expenses related to travel, including time. mileage and shipping expenses on smaller counter models that may be carried into

 

a Factory Authorized Service Center, including the following models: PX-14. PX-16, PI8, and BK-I8.

EXCEPTIONS

All removable parts in BAKERS PRIDE Char-broilers, including but not limited to: Burners, Grates. Radiants, Stones and

 

Valves, are covered for a period of SIX MONTHS.

 

All Ceramic Baking Decks are covered for a period of THREE MONTHS. The installation of these replacement decks is the

 

responsibility of the purchaser.

 

The extended Cyclone door warranty years 3 through 5 is a parts only warranty and does not include labor, travel, milage or

 

any other charges.

EXCLUSIONS

 

Negligence or acts of God,

Thermostat calibrations after (30) days from equipment installation date,

Air and Gas adjustments,

Light bulbs,

Glass doors and door adjustments.

Fuses,

Char-broiler work decks and cutting boards,

Tightening of conveyor chains,

Adjustments to burner flames and cleaning of pilot burners,

Tightening of screws or fasteners.

Failures caused by erratic voltages or gas supplies,

Unauthorized repair by anyone other than a BAKERS PRIDE Factory Authorized Service Center,

Damage in shipment,

Alteration, misuse or improper installation,

Thermostats and safety valves with broken capillary tubes.

Accessories - spatulas, forks. steak turners, grate lifters, oven brushes, scrapers, peels. etc.,

Freight - other than normal UPS charges,

Ordinary wear and tear.

INSTALLATION

Leveling and installation of decks. as well as proper installation and check out of all new equipment - per appropriate

 

installation and use materials - is the responsibility of the dealer or installer, not the manufacturer.

REPLACEMENT

BAKERS PRIDE genuine Factory OEM parts receive a (90) day materials warranty effective from the date of installation by a

PARTS

BAKERS PRIDE Factory Authorized Service Center.

This Warranty is in lieu of all other warranties, expressed or implied, and all other obligations or liabilities on the manufacturers part. BAKERS PRIDE shall in no event be liable for any special, indirect or consequential damages, or in any event for damages in excess of the purchase price of the unit. The repair or replacement of proven defective parts shall constitute a fulfillment of all obligations under the terms of this warranty.

Form #U4177A 1/07

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Contents Bakers Pride Oven CO., INC Cyclone SeriesLocation & Minimum Clearances ReceivingSketch a TOP View Sketch B Front View COC-E1 Direct Placement on CounterMinimum Clearances 3A.SET-UP / Mounting for COC-E1COC-E Power Supply CO11-2E Installation / Mounting 6 LegsElectrical Connections General Instructions System Check Rotary Control CO11-E Power SupplyField Connections Initial START-UPSteam Injection Option General InstructionsOptional Steam Injection Rotary Control Cook & Hold Rotary ControlOven Cool Down Rotary Control Do not USE Steel Wool CleaningSketch D Open Rack Stand Assembly Instructions Sketch C Cleaning the Blower WheelDWG -70A 8/11/98 Wiring Diagram COC-E & CO11-E Oven SERIES- W/LIGHTSWiring Diagram Star Connection COC-E & CO11-E Exterior / Interior / Elements / Controls / Door CO11-EExterior / Interior / Elements / Controls / Door Full Size Electric Convection OvenDoor Chain / Legs & Open Rack Stand CO11-EHalf Size Electric Convection Oven COC-EOptional Steam Injection Not Shown Door Latch / Electrical Components Page Bakers Pride Limited Warranty Bakers Pride Oven CO., INC

CO-11E specifications

The Bakers Pride Oven CO-11E is a powerful and versatile baking solution designed for professional bakeries, restaurants, and pizzerias. Known for its exceptional performance and reliability, this oven is an ideal choice for those who demand high-quality results in their baking operations.

One of the main features of the Bakers Pride CO-11E is its impressive cooking capacity. With an interior that accommodates up to eleven 18-inch x 26-inch baking sheets, this oven allows users to prepare large quantities of baked goods simultaneously. This capability is particularly beneficial for businesses that require high-volume baking, ensuring that operators can meet customer demands efficiently.

The CO-11E is equipped with an innovative heat distribution system that ensures even and consistent baking. The oven features a dual high-temperature heating system that combines top and bottom heating elements, providing excellent temperature control and consistent results. This technology enables bakers to achieve perfectly browned crusts and evenly baked products every time.

Another standout characteristic of the Bakers Pride CO-11E is its user-friendly digital control panel. The intuitive controls allow operators to easily set and adjust the temperature, timer, and cooking modes. This level of precision is essential for achieving the desired results for a variety of baked goods, from artisan breads to delicate pastries.

In terms of construction, the Bakers Pride CO-11E is built to last. Made from high-quality stainless steel, this oven is not only robust and durable but also easy to clean, making maintenance a breeze. The oven is designed to withstand the rigors of a busy kitchen environment, ensuring longevity and reliable performance.

The Bakers Pride CO-11E is also equipped with energy-efficient features, allowing businesses to minimize their electricity costs without sacrificing performance. This is particularly important for pizzerias and bakeries that operate during peak hours, as it ensures that they remain profitable even when energy costs rise.

In summary, the Bakers Pride Oven CO-11E stands out with its substantial baking capacity, advanced heating technology, user-friendly digital controls, durable stainless steel construction, and energy efficiency. Ideal for commercial use, this oven is a valuable asset for any kitchen aiming to produce high-quality baked goods with precision and reliability. It is a trusted choice for professionals seeking to elevate their baking standards to new heights.