Bakers Pride Oven CO-11E manual Coc-E, Half Size Electric Convection Oven

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COC-E

Half Size Electric Convection Oven

30 Pine Street • New Rochelle • New York • 10801

914

/ 576

- 0200

 

914

/ 576

- 0605

fax

1 - 800

- 431

- 2745

US & Canada

www.bakerspride.com

web address

BAKERS

PRIDE

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Note: When ordering, ALWAYS specify Part #, Model #, Serial # and Voltage/Phase.

U6004A 8/07

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Contents Bakers Pride Oven CO., INC Cyclone SeriesLocation & Minimum Clearances ReceivingSketch a TOP View Sketch B Front View COC-E1 Direct Placement on CounterMinimum Clearances 3A.SET-UP / Mounting for COC-E1CO11-2E Installation / Mounting 6 Legs COC-E Power SupplyElectrical Connections General Instructions System Check Rotary Control CO11-E Power SupplyField Connections Initial START-UPSteam Injection Option General InstructionsCook & Hold Rotary Control Optional Steam Injection Rotary ControlOven Cool Down Rotary Control Do not USE Steel Wool CleaningSketch D Open Rack Stand Assembly Instructions Sketch C Cleaning the Blower WheelDWG -70A 8/11/98 Wiring Diagram COC-E & CO11-E Oven SERIES- W/LIGHTSWiring Diagram Star Connection COC-E & CO11-E Exterior / Interior / Elements / Controls / Door CO11-EExterior / Interior / Elements / Controls / Door Full Size Electric Convection OvenDoor Chain / Legs & Open Rack Stand CO11-EHalf Size Electric Convection Oven COC-EOptional Steam Injection Not Shown Door Latch / Electrical Components Page Bakers Pride Limited Warranty Bakers Pride Oven CO., INC

CO-11E specifications

The Bakers Pride Oven CO-11E is a powerful and versatile baking solution designed for professional bakeries, restaurants, and pizzerias. Known for its exceptional performance and reliability, this oven is an ideal choice for those who demand high-quality results in their baking operations.

One of the main features of the Bakers Pride CO-11E is its impressive cooking capacity. With an interior that accommodates up to eleven 18-inch x 26-inch baking sheets, this oven allows users to prepare large quantities of baked goods simultaneously. This capability is particularly beneficial for businesses that require high-volume baking, ensuring that operators can meet customer demands efficiently.

The CO-11E is equipped with an innovative heat distribution system that ensures even and consistent baking. The oven features a dual high-temperature heating system that combines top and bottom heating elements, providing excellent temperature control and consistent results. This technology enables bakers to achieve perfectly browned crusts and evenly baked products every time.

Another standout characteristic of the Bakers Pride CO-11E is its user-friendly digital control panel. The intuitive controls allow operators to easily set and adjust the temperature, timer, and cooking modes. This level of precision is essential for achieving the desired results for a variety of baked goods, from artisan breads to delicate pastries.

In terms of construction, the Bakers Pride CO-11E is built to last. Made from high-quality stainless steel, this oven is not only robust and durable but also easy to clean, making maintenance a breeze. The oven is designed to withstand the rigors of a busy kitchen environment, ensuring longevity and reliable performance.

The Bakers Pride CO-11E is also equipped with energy-efficient features, allowing businesses to minimize their electricity costs without sacrificing performance. This is particularly important for pizzerias and bakeries that operate during peak hours, as it ensures that they remain profitable even when energy costs rise.

In summary, the Bakers Pride Oven CO-11E stands out with its substantial baking capacity, advanced heating technology, user-friendly digital controls, durable stainless steel construction, and energy efficiency. Ideal for commercial use, this oven is a valuable asset for any kitchen aiming to produce high-quality baked goods with precision and reliability. It is a trusted choice for professionals seeking to elevate their baking standards to new heights.