Bakers Pride Oven VH-1828G-1 specifications Specifications, Standard Features, Certifications

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DualAir

GAS IMPINGEMENT

BAKERS COUNTER TOP PRIDE

CONVEYOR OVENS

Model VH-1828G-1

SPECIFICATIONS

Gas heated, forced-air, counter top conveyor ovens. Standard features include individual and independent, operator-adjustable, top and bottom heat control and cook time / conveyor speed control.

Temperatures are adjustable from 150°F - 600°F (65°C - 316°C) while cook/bake times are adjustable from 1 to 36 minutes.

Standard specifications include dual fans, a re-circulating air system featuring top and bottom return air through the heating system for maximum energy efficiencies, a front access door and removable side panels for easy operator access to the front removable conveyor assembly for cleaning and service.

The 1828-G models feature a 18" wide (457mm) belt and a 28" long (711mm) cook/bake chamber. Overall conveyor length is 56" (1422mm). Overall depth is 38 7/8" (982mm), total height is 20" (508mm) with 4" NSF approved legs. Models 1828-G have 50,000 BTUH per oven in 115v, 1O/ .

The 1828-G features adjustable product clearance heights up to 3 5/8" (92mm) and may be stacked 3-high.

One year limited parts and labor warranty.

Job ____________ Item # ___________

GAS CONVEYOR OVENS G

VARIABLE HEAT

￿Model VH-1828G-1 Single

￿Model VH-1828G-2 Double

￿Model VH-1828G-3 Triple

STANDARD FEATURES

￿50,000 BTUH in 115v, in 1O/

￿Independent, operator-adjustable top and bottom heat control for perfectly balanced results.

￿150°-600°F (65°-316°C) manually-controlled, electronic thermostats

￿Dual fan system with (2) 1/4 HP fan motors

￿Brushless DC conveyor belt drive motor with adjustable speed control from 1 to 36 minutes

￿Easily removable outer panels

￿Front door is bottom hinged providing easy access to bake chamber, conveyor assembly and air plenums

￿Easily front removable conveyor belt assembly

￿All stainless steel exteriors

￿Stainless steel crumb trays

￿4" NSF approved legs with adjustable bullet feet

￿Reversible belt direction

￿One year limited parts & labor warranty

OPTIONS & ACCESSORIES

￿Enter and Exit trays

￿Product stops

￿Stainless steel stands with or without casters

￿Stacking kit - n/c when ordering double or triple decks

￿Teflon coated belt

￿2-year parts & labor warranty

CERTIFICATIONS

GAS-FIRED

C UL US

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LISTED

ASSIFIE

L

D

C

U® L

 

EPH

 

BAKERS PRIDE OVEN COMPANY, INC.

BAKERS

30 Pine Street, New Rochelle, NY 10801

914/576-02001-800-431-2745 • fax 914/576-0605

PRIDE

www.bakerspride.com

 

 

Continuous product improvement is a policy of Bakers Pride Oven Company. Therefore, specifications and design are subject to change without notification

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Contents Standard Features SpecificationsOptions & Accessories CertificationsTOP View Side View

VH-1828G-3, VH-1828G-1, VH-1828G-2 specifications

Bakers Pride is a well-known manufacturer in the commercial kitchen equipment sector, particularly recognized for its high-quality ovens. Among their impressive lineup, the Bakers Pride Oven VH-1828 series stands out, including the models VH-1828G-2, VH-1828G-3, and VH-1828G-1. Each oven in this series is designed to meet the rigorous demands of busy kitchens while providing exceptional performance and reliability.

One of the main features of the VH-1828 series is its robust construction. Built with durable stainless steel, these ovens are designed to withstand the rigors of daily use in a commercial environment. The materials not only contribute to the ovens' longevity but also ensure easy maintenance and cleaning, allowing kitchen staff to keep their workspaces hygienic.

The ovens are equipped with advanced heating technologies that promote even heat distribution. This is essential for achieving consistent results when baking or cooking. The VH-1828G-2 and VH-1828G-3 models feature a gas-fired heating system, while the VH-1828G-1 is electric. Each option provides distinct advantages, such as quick heating times and energy efficiency, allowing chefs to prepare meals swiftly without compromising on quality.

Temperature control is another critical aspect of the Bakers Pride Oven VH-1828 series. Each model offers precise temperature settings, enabling chefs to achieve perfect results whether baking pizzas, breads, or various culinary creations. The intuitive control panel is user-friendly, allowing for various cooking needs to be addressed with ease.

Additionally, these ovens come with multiple baking chambers, providing flexibility for operators who need to prepare different dishes simultaneously. The ovens can accommodate various sizes of baking pans, enhancing their versatility and suitability for diverse menu items.

Energy efficiency is built into the VH-1828 series, helping commercial establishments reduce operating costs while maintaining high-performance standards. The combination of efficient heating and solid insulation ensures minimal heat loss, which is crucial in high-demand environments.

In summary, the Bakers Pride Oven VH-1828G-2, VH-1828G-3, and VH-1828G-1 models offer an outstanding blend of durability, advanced heating technology, and energy efficiency. Their robust construction and precise temperature controls make them an ideal choice for any commercial kitchen looking to elevate their baking and cooking capabilities. Whether for a pizzeria, bakery, or restaurant, these ovens deliver exceptional results and reliability, solidifying their position as a favorite among culinary professionals.