Zanussi ZCE 7400 manual Preserving

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PRESERVING

1.DO NOT use a pan that overlaps the perimeter of the hob trim.

2.To allow for a full rolling boil, the pan should be no more than one third full when all the ingredients have been added. It is better to use two pans rather than overfill one, or use half quantities.

3.Use firm fruit or vegetables and wash well before using.

4.Preserving sugar gives clear jam, however granulated sugar is cheaper and gives equally good flavour.

5.Crystallization may be caused if sugar is not completely dissolved before bringing jam to the boil. Over boiling will affect the flavour, setting properties and colour of the jam.

6.To test jam for setting:

If a jam thermometer is available, boil jam to 104°C. Marmalade should be boiled to 106°C.

If a jam thermometer is not available, remove pan from heat, place sample of jam on a cold dish and cool quickly (i.e. in a freezer or frozen food storage compartment of a refrigerator). When cold, it will crinkle and hold the mark of a finger run through it, if it is at setting point.

7.The scum should be removed as soon as possible from the surface of the preserve after setting point has been reached. Marmalade should be allowed to cool before potting to prevent the peel rising.

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Contents Electric Double Oven Grill Technical Details Model noContents Contents Preface Safety During OperationAfter USE GeneralInstallation IntroductionRating Plate Reversible Oven Door General Notes on Using Your CookerControl Panel Indicator Neons About Condensation and SteamGrill and Oven Furniture Features Getting to Know Your CookerControl Panel Programmer Automatic Timer Minute MinderHOW to SET the Oven Timer Control To SET the Timer to Switch on and OFF AutomaticallyTo SET the Timer to Switch OFF only Things to Note Automatic CookingUsing the Hotplates Ceramic HOBRecommended Saucepans HOT HOB Indicator Deep FAT FryingSpecial Frying Note Preserving Selecting the Grill GrillUses of the Grill Grill PAN and HandleGrilling Chart Hints and TipsSelecting the TOP Oven TOP OvenUses of the TOP Oven To FIT the TOP Oven ShelfPage Selecting the FAN Oven FAN OvenUses of the FAN Oven To FIT the FAN Oven ShelvesLHINTS and Tips Oven Cooking Chart FAN Oven TOP Oven Food Shelf Cooking Positions TempcUses of Defrost Feature DefrostingSelecting Defrost Care and Cleaning Cleaning the Outside of the Cooker Cleaning Inside the Oven and Grill CompartmentsTo Reduce HOB Soilage Care of Stayclean Surfaces Cleaning Between the Outer and Inner Door GlassTo Remove the Outer Glass To Clean Inside the Inner Glass Door Replacing the Oven Light BulbTo Replace the Outer Glass Something not WORKING? Cooker does not work at allHelp US to Help YOU Service and Spare PartsService Customer Care DepartmentZanussi standard guarantee conditions Peace of Mind for Twelve MonthsZCE