Zanussi ZCE 7680, ZCE 7690 manual Using the Main Oven, To FIT the Main Oven Shelves

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THE MAIN OVEN

The fan oven is particularly suitable for cooking larger quantities of food. The advantages of fan oven cooking are:

PREHEATING

The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. Without preheating however, you may need to add an extra 5

–10 minutes on the recommended cooking times. For recipes needing high temperatures, e.g. bread, pastries, scones, soufflés etc., best results are achieved if the oven is preheated first. For best results when cooking frozen or cooked chilled ready meals always preheat the oven first.

COOKING TEMPERATURES

Fan oven cooking generally requires lower temperatures than conventional cooking. Follow the temperatures recommended in the cooking chart. As a guide reduce temperatures by about 20°C – 25°C for your own recipes, using a conventional oven.

BATCH BAKING

The fan oven cooks evenly on both shelf levels, especially useful when batch baking.

USING THE MAIN OVEN

￿Turn the main oven temperature control to the required setting.

THINGS TO NOTE

￿The interior light will come ON when the main oven control is turned.

￿The indicator neon will glow. It may turn ON and OFF during use to show that the setting is being maintained.

￿The cooling fan for the controls may operate after a time.

TO FIT THE MAIN OVEN SHELVES

The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected.

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Contents Electric Double Oven Grill Important Safety Information Contents Description of the Appliance SLIP-IN Electric Double OvenGetting to Know Your Applaince FeaturesControl Panel Before Using the Appliance Electronic Minute Minder HOW to SET the CountdownSET the Time of DAY Setting the Oven Timer Control To Cancel the CountdownTo SET the Timer to Switch on and OFF Automatically To SET the Timer to Switch OFF only To Cancel AN Automatic ProgrammeTo Return the Appliance to Manual Things to NoteCeramic HOB Using the HOBRecommended Saucepans HOT HOB Indicator Hints and TipsDual Grill Using the GrillGrill PAN and Handle Grilling Chart Food Shelf Grill TimeTOP Oven Using the TOP OvenTo FIT the TOP Oven Shelf Hints and Tips Main Oven Using the Main OvenTo FIT the Main Oven Shelves Hints and Tips Oven Cooking Chart Roasting Chart Meat Temperature Cooking TimeDefrost Feature Using Defrost FeatureCare and Cleaning Cleaning MaterialsCleaning the Outside of the Appliance Cleaning the Control Knobs and HandlesDaily Cleaning To Remove More Stubborn MarksTo Remove Burnt on Soilage To Remove Discolourations or White and Silver MarksCleaning the Grill and Oven Furniture To Reduce HOB SoilageCleaning Inside the Grill and Oven Compartments Cleaning the Door GlassCleaning Between the Outer and Inner Door Glass To Clean the Inner Glass Door PanelsReplacing AN Oven Light Bulb Something not WORKING? Service and Spare Parts Guarantee Conditions Standard guarantee conditionsTechnical Details Installation Instructions ZANUSSI-ELECTROLUX
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