Zanussi ZCM 610, ZCM 600 manual Instructions for the Installer, Important Safety Requirements

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Instructions for the Installer

Technical Data

 

 

Hob

 

 

 

 

 

 

 

 

Appliance Class 2 sub class 1 and Class 1

 

 

Rear left burner (semi-rapid)

 

 

 

2.0 kW

APPLIANCE CATEGORY:II 2H3+

 

 

Front left burner (rapid)

 

 

 

3 kW

APPLIANCE GAS SUPPLY: Natural Gas 20 mbar

Rear right burner (semi-rapid)

 

 

2.0 kW

Dimensions

 

 

 

Front right burner (auxiliary)

 

 

 

1.0 kW

 

 

 

 

 

 

 

 

 

 

 

 

 

Height

 

 

 

900 mm

Oven

 

 

 

 

 

 

 

Depth

 

 

 

595 mm

Convection Heating Element

 

 

 

2.080 kW

Width

 

 

 

597 mm

Grill Element

 

 

 

 

 

1.880 kW

Oven Capacity

 

1.8 Cu. ft

Convection Fan

 

 

 

 

 

30 W

 

 

 

 

 

Oven light

 

 

 

 

 

15 W

 

 

 

 

 

Total rating

 

 

 

 

 

2.125 kW

 

 

 

 

 

Supply voltage (50 Hz)

 

 

 

230-240 V

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

BURNER

 

RAPID

 

SEMI-RAPID

 

 

AUXILIARY

 

TYPE OF

CHARACTERISTICS

 

 

(large)

 

(medium)

 

 

(small)

 

 

GAS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

POSITION

 

MAX

MIN

 

MAX

MIN

 

 

MAX

 

MIN

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NOMINAL THERMAL

 

 

 

 

 

 

 

 

 

 

 

 

NATURAL

VALUE =

POWER kW

 

3.0

0.65

 

2.0

0.45

 

 

1.0

 

0.33

 

 

 

 

 

 

 

 

 

 

 

 

 

 

GAS

37.78 MJ/m3

NOMINALFLOW

 

 

 

 

 

 

 

 

 

 

 

 

20 mbar

Ws -

 

 

 

 

 

 

 

 

 

 

 

 

RATE m3/h

 

0.286

0.057

 

0.190

0.038

 

0.095

 

0.028

 

 

3

 

 

 

 

 

 

50.7 MJ/ m

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NOZZLEREFERENCE

 

119

Adjust.

 

96

Adjust.

 

 

70

 

Adjust.

 

 

 

1/100 mm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NOMINALTHERMAL

 

 

 

 

 

 

 

 

 

 

 

 

 

 

POWERkW

 

2.8

0.65

 

2.0

0.45

 

 

1.0

 

0.33

 

LPG GAS

VALUE =

NOMINAL FLOW

 

 

 

 

 

 

 

 

 

 

 

 

28-30/37

49.92 MJ/Kg

 

 

 

 

 

 

 

 

 

 

 

 

RATE g/h

 

202

43.5

 

144

29

 

 

72

 

21,5

 

mbar

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NOZZLEREFERENCE

 

86

40

 

71

32

 

 

50

 

28

 

 

 

1/100 mm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Important Safety Requirements

This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations (current addition) and the I.E.E. Wiring Regulations. Detailed recommendations are contained in the following British Standard Codes of Practice - B.S. 6172, B.S. 5440: Part 2 and B.S. 6891: Current Editions.

Provision for Ventilation

The room containing the cooker should have an air supply in accordance with B.S. 5440: Part 2: Current Editions.

The following requirements for ventilation must be met. The cooker should not be installed in a bed sitting room with a volume of less than 20m3, if it is installed in a room of volume less 5m3 an air vent of effective area of 110cm2 is required; if it is installed in a room of volume between 5m3 and 10m3, an air vent of effective area 50cm2 is required, while if the volume exceeds 11m3 no air vent is

required. However, if the room has a door which opens directly to the outside, no air vent is required even when the volume is between 5m3 and 11m3.

If there are other fuel burning appliances in the same room, B.S. 5440: Part. 2: Current Editions should be consulted to determine the requisite air vent requirements.

Location

The cooker may be located in a kitchen, a kitchen/diner or bedsitting room but not in a bathroom or shower room. For information regarding the fitting of flexible supply pipes, the highest temperature at the rear of this cooker which may come into contact with the supply pipe is 70°C above ambient.

When the appliance has been installed there must be enough space for the glass hotplate lid to open fully.

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Contents Mixed Fuel Cooker Important Safety Information Contents Guide to Use the instructionsDescription of the Cooker Fitting the Splash back only in model ZCM 610Control Panel AccessoriesOven Cavity Before the First Use of the Cooker InstallationWhen the Cooker is First Installed ControlsOven Function Control Knob Electric OvenThermostat Control Knob Hour Clock and Timer Set the time of dayTo cancel the timer TimerThings to note Cookware Using the OvenHints and Tips Condensation and steam Effects of dishes on cooking resultsHow to Use the Fan Oven Using the Fan OvenCooking Chart Things to NoteRoasting Chart Hints and TipsHints and Tips How to Use DefrostingDefrosting Always Cook Thoroughly Immediately After ThawingHow to Use the Grill GrillingPan Supports Maintenance and CleaningHob Top BurnersCleaning materials Cleaning the OvenExternal cleaning Oven lamp replacement Oven ShelvesSymptom Solution Service and Spare PartsSomething not working Customer Care Department Guarantee ConditionsZanussi guarantee conditions Customer Care DepartmentNorthernireland Midlands Instructions for the Installer Important Safety RequirementsPositioning the Cooker Positioning the Appliance FigConnecting to Gas Fitting the Stability Bracket Not suppliedPermanent Connection Electrical connectionsThis Cooker Must be Earthed Pressure Testing ProcedureCommissioning Conversion from Natural Gas to LPG To adjust the gas rateMethod Customer Care

ZCM 600, ZCM 610 specifications

The Zanussi ZCM 610 and ZCM 600 are two impressive freestanding cookers that represent Zanussi's commitment to blending functionality, efficiency, and style in the kitchen. Both models exemplify modern cooking solutions with features that cater to the needs of various home chefs, from amateurs to seasoned professionals.

Starting with the ZCM 610, this model is equipped with a spacious 62-liter oven capacity that provides ample room for baking, roasting, and grilling. The oven utilizes a fan-assisted cooking system that ensures even heat distribution, resulting in consistent cooking results every time. An excellent feature of the ZCM 610 is its versatile cooking modes, which include traditional cooking, grill settings, and fan-assisted baking, allowing users to experiment with their culinary skills.

In contrast, the Zanussi ZCM 600 is slightly more compact but does not compromise on performance. It offers a generous 50-liter oven capacity and includes similar fan-assisted technology that guarantees evenly cooked dishes. The ZCM 600 is designed with a gas hob that features four burners, giving users optimal control over their cooking. The burners come in various sizes, accommodating everything from small saucepans to larger frying pans and pots, which makes it an ideal choice for families or individuals with multiple cooking needs.

Both models boast essential safety features, such as flame failure devices that automatically cut off the gas supply if the flame is extinguished unexpectedly. This addition ensures a safer cooking environment, a primary concern for many households.

The design of these cookers reflects Zanussi's dedication to modern aesthetics and user convenience. Featuring a clean, stainless-steel finish, the ZCM 610 and ZCM 600 can easily integrate into any kitchen décor. The control knobs are strategically positioned for ease of use, complementing the users’ cooking experience.

Additionally, both the ZCM 610 and ZCM 600 are energy-efficient products, promoting eco-conscious cooking without compromising power. Their energy ratings contribute to reduced electricity bills and a smaller carbon footprint, aligning with today's growing emphasis on sustainability.

In conclusion, the Zanussi ZCM 610 and ZCM 600 are excellent choices for anyone looking for reliable, efficient, and stylish cooking appliances. Their combination of advanced features and robust design makes them invaluable partners in any culinary endeavor. Whether it's everyday meals or special occasions, these cookers deliver performance that meets the demands of a modern kitchen.