Zanussi ZOB 780, ZOB 680 manual Cleaning and Maintenance

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Cleaning and Maintenance

Before cleaning switch the oven off and let it cool down.

The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan.

The appliance must not be cleaned with a superheated steam cleaner or a steam jet cleaner.

Important: Before carrying out any cleaning operation, the appliance must be disconnected from the power supply.

To ensure a long life for your appliance, it is necessary to perform the following cleaning operations regularly:

-Only perform when the oven has cooled down.

-Clean the enamelled parts with soapy water.

-Do not use abrasive cleaners.

-Dry the stainless steel parts and glass with a soft cloth.

-If there are stubborn stains, use commercially available for stainless steel or warm vinegar.

The oven’s enamel is extremely durable and highly impermeable. The action of hot fruit acids (from lemons, plums or similar) can however leave permanent, dull, rough marks on the surface of the enamel. However such marks in the brightly polished surface of the enamel does not affect the operation of the oven. Clean the oven thoroughly after every use. This is the easiest way to clean dirt off. It prevents dirt being burnt on.

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Contents User Manual Built-in Oven Thank you for selecting our appliance Contents Installation OperationPeople Safety Customer ServiceDescription of the appliance ZOBControls Mains on indicatorThermostat control indicator Oven function control knobSafety Thermostat End of cooking programmerCooling fan Before using the oven for the first time Using the oven Replaceable telescopic runners How to use the Full Grill Fan cookingGrilling Top oven element only Bottom oven element onlyConventional Cooking Defrosting Hints and TipsCooking times Cooking tables Conventional and Fan cookingType of Dish Cleaning and Maintenance Before cleaning switch the oven off and let it cool downCleaning materials External cleaningOven Cavity Oven Shelves and Shelf Supports Disengage the rear hook and take off the shelf supportCleaning the Oven Door Place it on a steady planReplacing the oven light Grease filterProblem Solution What happens if something goes wrongHeating element ratings Technical dataDimensions of the recess OvenInstructions for the Installer Terminal blockOven dimensions Fig Instructions for Building Instructions for BuildingService and spare parts European guarantee Electrolux Electrolux Page Page Page Page 230 580 593 56.0 55.0 33.5 39.5 40.0 53.0 15-20 25W Page Page Page Page Page 150 175 OFF Page Page Page 250ºC OFF 250ºC ZOB Page OFF Page ZOB

ZOB 780, ZOB 680 specifications

The Zanussi ZOB 680 and ZOB 780 are two exemplary built-in ovens that showcase Zanussi's commitment to combining efficiency with modern design. Tailored for home chefs, these models deliver innovative features and technologies that elevate the cooking experience.

The Zanussi ZOB 680 is equipped with a spacious capacity, making it suitable for families or those who enjoy entertaining guests. With a net capacity of around 70 liters, it allows for the preparation of multiple dishes simultaneously. One of the standout features is its multifunctional cooking capabilities, offering a range of settings including fan cooking, conventional oven, and grilling. The fan-assisted cooking system ensures an even distribution of heat, allowing for consistently perfectly cooked meals.

In addition to its cooking functions, the ZOB 680 includes a built-in timer and programmable settings, permitting users to plan their meals efficiently. Furthermore, the oven showcases a sleek design with an easy-to-use control panel, enhancing the overall cooking experience.

Turning to the Zanussi ZOB 780, this model offers similar features with added functionalities for the more discerning chef. It boasts an impressive 70-liter capacity as well, designed for ease of use and versatility. This oven also includes advanced features such as a self-cleaning function, which utilizes pyrolytic technology to heat the oven to a high temperature, turning food residues to ash, thereby simplifying maintenance.

Both models are designed with energy efficiency in mind, often classified under the A energy rating. This means they consume less energy, making them not only an environmentally-friendly choice but also a cost-effective one. The ZOB 780, like its counterpart, is equipped with precise temperature control and multiple cooking modes, including pizza settings and bread baking functions, making it highly adaptable to various culinary needs.

Safety features are also paramount in both models, with thermal insulation and child-lock functions ensuring peace of mind while cooking. The easy-to-clean interiors and removable racks make both ovens user-friendly and maintainable.

In conclusion, the Zanussi ZOB 680 and ZOB 780 embody the perfect blend of innovation and practicality, with features designed to simplify cooking while enhancing the culinary experience for both amateur and seasoned cooks. Whether for everyday family meals or gourmet creations, these ovens provide flexibility and reliability.
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