Tricity Bendix BS 631 installation instructions

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6. NOTES FOR AUTOMATIC COOKING

It is advisable to leave food in the oven for as short a time as possible before automatic cooking. Always ensure commercially prepared food is well within its use by date and that home prepared food is fresh and of good quality.

When cooking is complete, do not leave food to stand in the oven, but remove and cool it quickly if the food is not to be consumed immediately.

Always ensure food in the oven has been covered before cooking if it is not possible to remove food immediately after cooking.

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Contents Operating and Installation Instructions Technical Details Model NO. BS 631/ BSContents Cleaning the Oven Shelves and Grill/Oven Furniture Preface Safety Whilst Using Your CookerAfter Using Your Cooker GeneralInstallation Instructions Things YOU Need to KnowGetting Things Ready Things to NotePreparing Cabinet for Fitting of Oven Recommended Cabinet Dimensions in Millimetres Cross section Through Cabinet showing Oven positionedHOW to Finish Unpacking Making the Electrical ConnectionsTools Required Preparing CableConnecting to the Mains Terminal Checking Electrical ConnectionsFitting Into the Cabinet Introduction Getting to Know Your Oven BSGeneral Notes on Using Your Oven When First Switching onRating Plate About Condensation and SteamGrill and Oven Furniture Control Panel Indicator NeonsShelf Positions Electronic Timer BS To SET the Minute MinderTo Switch the Oven on and OFF Automatically To Cancel the Minute MinderHOW to SET the Oven Timer To Cancel AN Automatic Programme To Start Cooking NOW, then Switch OFF AutomaticallyPage SET the Time of DAY Minute MinderHOW to SET the Oven Timer Control To SET the Timer to Switch on and OFF AutomaticallyTo SET the Timer to Switch OFF only To Return the Cooker to Manual OperationThings to Note Automatic CookingSelecting the Grill GrillUses of the Grill Grill PAN and Handle Ensure the handle is positively locatedGrilling Chart Food Shelf Grill TimeFAN Oven Selecting the FAN OvenTo FIT the Oven Shelves Things to NoteSelecting the Conventional Oven Conventional OvenUses of the Conventional Oven LHINTS and Tips Selecting the Zoned Oven Zoned OvenUses of the Zoned Oven Hints and Tips Oven Cooking Chart FAN Oven Zoned Oven ConventionalSelecting Thermal Grilling BS Thermal GrillingUses of Thermal Grilling Cooking Times Thermal Grilling Chart Food Shelf Temp TimeSelecting Defrost Defrost FeatureUses of Defrost Feature Things to Note Helpful Hints When Buying and Preparing Food Meat TemperaturesSelecting Oven Clean Oven Clean FeatureUses of Oven Clean Feature Manual cleaning of the Stayclean surfaces is not recommended Care and Cleaning Cleaning MaterialsCleaning the Outside of the Cooker Cleaning Between the Outer and Inner Door GlassCleaning Inside the Oven Cleaning the Oven Shelves and GRILL/OVEN FurnitureCare of Stayclean Surfaces To Clean Inside the Inner Glass DoorReplacing the Oven Light Bulb Grill, oven and timer do not work Something not WorkingService and Spare Parts ServiceCustomer Care Department Help US to Help YOUTricity Bendix Service Force Midlands LO on & East Anglia South East South WestGuarantee Conditions ConditionsPage Rating Plate Reference