Tricity Bendix DURHAM installation instructions LHINTS and Tips

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lHINTS AND TIPS

Place the frozen food in a single layer where possible and turn it over half way through the defrosting process.

The actual speed of defrosting is influenced by room temperature. On warm days defrosting will be faster than on cooler days.

DO NOT leave food at room temperature once it is defrosted. Cook raw food immediately or store

lcooked food in the fridge.

Care must always be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial growth and cross contamination when defrosting, preparing, cooking, cooling and freezing foods. See Helpful Hints on Buying and Preparing Food on page 39.

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Contents Better Products. Better Value DurhamTechnical Details Model NO. ATB 4611/4621 DurhamContents Cleaning the Oven Shelves and Grill/Oven Furniture Preface Safety During OperationAfter USE GeneralInstallation Instructions Things YOU Need to KnowGetting Things Ready Preparing Cabinet for Fitting Oven550m HOW to Finish Unpacking Making the Electrical ConnectionsTools Required Preparing CableConnecting to the Mains Terminal Connecting to a HOB or Cooker PointFitting Into the Cabinet Checking Electrical ConnectionsFixing Points For Stability Screws Introduction Getting to Know Your OvenGeneral Notes on Using the Ovens When First Switching onRating Plate About Condensation and SteamControl Panel Indicator Neons Push Push ControlsCooling FAN for the Controls Grill and Oven FurnitureGrill Uses of the Dual GrillSelecting the Dual Grill Things to NoteGrill PAN and Handle Always Remove the Grill PAN Handle During GrillingGrilling Chart Food Shelf Grill TimeSecond Oven Uses of the Second OvenSelecting the Second Oven Things to NoteFood Second Oven Cooking ChartTo FIT the TOP Oven Shelf Selecting the FAN Oven FAN OvenUses of the FAN Oven To FIT the Main Oven Shelves Conventional Oven Uses of the Conventional OvenSelecting the Conventional Oven Hints and TipsPage Selecting the Zoned Oven Zoned OvenUses of the Zoned Oven Page Oven Cooking Chart FAN Oven Zoned Oven ConventionalSelecting Thermal Grilling Thermal GrillingUses of Thermal Grilling Cooking Times Thermal Grilling Chart Food Shelf Temp TimeSelecting Defrost Defrost FeatureUses of Defrost Feature LHINTS and Tips Selecting Oven Clean Oven Clean FeatureUses of Oven Clean Feature Minute Minder Electronic TimerSET the Time of DAY HOW to SET the Oven Timer Control To SET the Timer to Switch on and OFF AutomaticallyTo SET the Timer to Switch OFF only Automatic Cooking Helpful Hints When Buying and Preparing Food Meat TemperaturesCare and Cleaning Cleaning the Outside of the CookerCleaning Between the Outer and Inner Door Glass To Remove the Outer GlassCleaning Inside the Ovens Cleaning the Oven Shelves and GRILL/OVEN FurnitureCare of Stayclean Surfaces To Clean Inside the Inner Glass DoorReplacing the Oven Light Bulb Grill, oven and timer do not work Something not WORKING?Service and Spare Parts ServiceHelp US to Help YOU Consumer Care DepartmentCustomer Service Centres Centre Postal Districts Service Address AppointmentsEH FK G KA KY1-16 ML Lancaster Shrewsbury Guarantee Conditions ExclusionsPage ATB 4611/4621-311265206 Page Better Products. Better Value Rating Plate Reference