Tricity Bendix SI 535 installation instructions Grilling Chart, Hints and Tips

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To correctly locate the grill pan on the shelf, ensure that the cut out on the underside of the handle bracket locates over the front bar of the shelf.

To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to attend to food during cooking or the carrier shelf can be lifted away from the cooker and rested on a heat resistant work surface.

HINTS AND TIPS

Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted

lbutter to keep them moist during cooking.

Adjust the height of the grilling grid and grill pan runner position to allow for different foods.

The use of the trivet beneath the grid when grilling fatty food will keep fat splashing to a

lminimum.

Place food on the grill pan grid in the grill pan or directly on the trivet in the grill pan.

lAccompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats.

When toasting bread use the cranked shelf in position 3 with the grid in the high position.

Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary during cooking.

The food should be turned over during cooking as required.

GRILLING CHART

FOOD

SHELF

GRILL TIME

 

 

(mins in total)

 

 

 

Bacon Rashers

Adjust

5-6

Beefburgers

shelf

10-15

Chicken Joints

position

30-40

Chops - Lamb

and

15-20

Pork

 

20-30

 

grill

 

Fish - Whole

 

 

Trout/Mackerel

pan

15-25

Fillets - Plaice/Cod

grid

10-15

Kebabs

to

20-30

Kidneys - Lamb/Pig

suit

8-12

Liver - Lamb/Pig

different

10-20

Sausages

thicknesses

20-30

Steaks - Rare

of

6-12

Medium

 

12-16

Well Done

food

14-20

Toasted Sandwiches

 

3-4

 

 

 

The times quoted above are given as a guide and should be adjusted to suit personal taste.

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Contents Operating and Installation Instructions Model NO. SI Technical DetailsContents Contents Preface During Operation SafetyGeneral After USEIntroduction InstallationRating Plate About Condensation and Steam General Notes on Using Your CookerControl Panel Indicator Neons Reversible Main Oven DoorGrill and Oven Furniture Getting to Know Your Cooker FeaturesControl Panel Things to Note ProgrammerMinute Minder To Switch on and OFF Automatically HOW to SET the Oven Timer ControlTo SET the Timer to Switch OFF only Ceramic HOB Using the HotplatesRecommended Saucepans Deep FAT Frying HOT HOB IndicatorSpecial Frying Note Preserving Grill PAN and Handle Dual GrillUses of the Dual Grill Selecting the Dual GrillHints and Tips Grilling ChartTo FIT the TOP Oven Shelf TOP OvenUses of the TOP Oven Selecting the TOP OvenPage TOP Oven Food Shelf Cooking Positions Temp C TOP Oven Cooking ChartUses of the FAN Oven FAN OvenSelecting the FAN Oven To FIT the Main Oven Shelves Uses of the Conventional Oven Conventional OvenSelecting the Conventional Oven FAN Oven Conventional Multifunction Oven Cooking ChartUses of Defrost Feature Defrost FeatureSelecting Defrost Feature Care and Cleaning Removing and Replacing Wirework Side Runners Cleaning the Outside of the CookerTo Reduce HOB Soilage To Remove the Outer Glass Cleaning Inside the OVEN/GRILL CompartmentsCleaning Between the Outer and Inner Door Glass To Clean Inside the Inner Glass DoorReplacing the Oven Light Bulb Care of Stayclean SurfacesCooker does not work at all Something not WORKING?Help US to Help YOU Service and Spare PartsService Customer Care DepartmentTricity Bendix Service Force Midlands LO on & East Anglia South East South West Standard guarantee conditions Guarantee ConditionsPage SI 535 Page Rating Plate Reference

SI 535 specifications

The Tricity Bendix SI 535 is a versatile and efficient built-in oven that combines modern technology with high performance, making it a favored choice among home cooks and culinary enthusiasts. Known for its practical design and user-friendly features, the SI 535 stands out in the competitive kitchen appliance market.

One of the main features of the Tricity Bendix SI 535 is its multifunctional capabilities. This oven comes equipped with multiple cooking modes, allowing users to bake, roast, grill, and even defrost with precision. The dedicated settings for each mode ensure consistent cooking results, making it easier to achieve perfectly baked goods and succulent roasts every time.

In terms of technological innovations, the SI 535 incorporates advanced heating technology, providing rapid preheating and even heat distribution throughout the oven cavity. This ensures that dishes cook evenly, reducing the risk of hot spots that can lead to uneven browning. Additionally, the oven includes a built-in fan for convection cooking, which circulates hot air around the food, further enhancing cooking efficiency and reducing cooking times.

The Tricity Bendix SI 535 is designed with an emphasis on usability. Its intuitive control panel features clear and accessible buttons and an LCD display, allowing users to set the desired cooking time and temperature with ease. With its programmable timer, users can set the oven to start cooking at a specific time, making meal preparation more convenient.

Another characteristic that sets the SI 535 apart is its spacious interior. With ample capacity for large trays and multiple dishes, it is ideal for families or those who enjoy entertaining guests. The adjustable oven shelves provide flexibility in placing dishes of various sizes, accommodating everything from small casseroles to large roasts.

Moreover, the oven’s sleek design ensures that it fits seamlessly into modern kitchen aesthetics. Its stainless steel finish is not only stylish but also easy to clean and maintain. The interior is equipped with removable shelves and easy-to-wipe surfaces, simplifying the cleaning process after cooking.

In conclusion, the Tricity Bendix SI 535 offers a compelling combination of main features, advanced technologies, and user-friendly characteristics that make it an excellent addition to any kitchen. Its multifunctional capabilities, even heat distribution, and modern design cater to the needs of both novice cooks and seasoned chefs alike, ensuring a satisfying cooking experience.
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