Tricity Bendix RE60 SS, RE60DC installation instructions LHINTS and Tips

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lHINTS AND TIPS

Most cooking should be carried out using an oven shelf positioned in one of the shelf runners.

Larger roasts and casseroles should normally be cooked in the main oven. However, they may be cooked on a flat shelf placed on the base of the top oven provided there is sufficient room for air circulation around the food.

Stand dishes on a suitably sized baking tray on the shelf to prevent spillage onto the oven base and to help reduce cleaning.

There should always be at least 2.5cm (1") between the top of the food and the element. This gives best cooking results and allows room

lfor rise in yeast mixtures, Yorkshire puddings etc.

When cooking cakes, pastry, scones, bread etc., place the tins or baking trays centrally on the shelf directly below the element.

lDO NOT place dishes or baking trays directly onto the oven base as it becomes very hot and damage may occur.

The material and finish of the baking trays and dishes will affect the degree of base browning of the food. Enamelware, dark, heavy or non-stick utensils increase base browning. Shiny aluminium or polished steel trays reflect the heat away and give less base browning.

DO NOT use the grill pan as a baking tray as this will increase base browning of the food.

Because of the smaller cooking space, lower temperatures and shorter cooking times are sometimes required. Be guided by the

lrecommendations on page 22.

For economy leave the door open for the shortest possible time, particularly when placing food into a pre-heated oven.

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Contents Operating and Installation Instructions Model NO. RE60 SS / RE60DC Technical DetailsContents Contents Preface During Operation SafetyGeneral After USEIntroduction InstallationRating Plate Cooling FAN for the Controls General Notes on Using Your CookerControl Panel Indicator Neons About Condensation and SteamGrill and Oven Furniture AB C DE FeaturesGetting to Know Your Cooker Control PanelTo SET the Time of DAY TimerTo USE the Minute Minder Automatic Control Setting the Controls for Automatic USECeramic HOB Using the HOBRecommended Saucepans Special Frying Note HOT HOB IndicatorDeep FAT Frying PreservingGrill PAN and Handle GrillUses of the Dual Grill Selecting the GrillHints and Tips Grilling ChartThings to Note TOP OvenUses of the TOP Oven Selecting the TOP OvenLHINTS and Tips Things to Note Main FAN OvenUses of the FAN Oven Selecting the FAN OvenLHINTS and Tips FAN Oven TOP Oven Food Shelf Cooking Approx Position Temp C Oven Cooking ChartRoasting Chart Roasting ChartDefrosting Uses of Defrost FeatureSelecting Defrost Care and Cleaning Cleaning the Brass Plated Handles Cleaning the Outside of the CookerCleaning the Grill PAN, Grill PAN GRID, and Oven Shelves Cleaning the Stainless Steel Control Knobs and HandlesCleaning Between the Outer and Inner Door Glass Cleaning Inside the Oven and Grill CompartmentsCare of Stayclean Surfaces Cleaning the Door GlassReplacing the Oven Light Bulb To Clean the Inner Glass Door PanelsTo Replace the Outer Glass Cooker does not work at all Something not WORKING?Service and Spare Parts Tricity Bendix Service Force Midlands London & East Anglia South East South West Standard guarantee conditions Guarantee ConditionsRE60 SS / RE60DC Page RE60DC\SS Rating Plate Reference

RE60 SS, RE60DC specifications

The Tricity Bendix RE60DC and RE60 SS are two outstanding models in the realm of home appliances, particularly known for their high-quality electric cookers. Both models are suited for those looking to elevate their cooking experience with flexibility, performance, and innovative features.

One of the key features of the Tricity Bendix RE60DC is its spacious oven. With a capacity of 60 liters, it provides ample space for roasting, baking, and grilling, making it perfect for families or individuals who enjoy cooking large meals. The oven is designed for efficiency, ensuring even cooking results through its fan-assisted convection technology. This feature helps distribute heat evenly throughout the oven cavity, resulting in perfectly baked cakes and roasted meats.

On the other hand, the RE60 SS model shares similar dimensions but often boasts a more polished stainless steel finish, making it an aesthetic choice for modern kitchens. Both models come equipped with multiple cooking functions, including conventional heating, grill, and fan-assisted cooking. The intuitive controls allow users to easily switch between functions, giving them the flexibility to explore various culinary techniques.

Safety is another important aspect of the Tricity Bendix RE60DC and RE60 SS. Both cookers are outfitted with features such as a removable glass door, which provides easy access for cleaning while minimizing heat loss. Additionally, the models include residual heat indicators that alert users when surfaces are still hot, enhancing kitchen safety.

Another standout characteristic of these cookers is their energy efficiency. Both models are designed to consume less energy while delivering high-performance cooking. This sustainability aspect not only helps reduce utility bills but also contributes positively to environmental conservation efforts.

Cleaning is made simple with the Tricity Bendix RE60DC and RE60 SS, as they both feature easy-to-clean enamel oven linings. The removable shelves and trays also contribute to hassle-free cleaning post-cooking sessions.

In conclusion, the Tricity Bendix RE60DC and RE60 SS are excellent electric cookers that combine functionality, safety, and versatility for an enhanced culinary experience. Their thoughtful design and innovative technology make them worthy additions to any kitchen, appealing to both seasoned chefs and novices alike.
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