Frigidaire 318205300 important safety instructions Setting Oven Controls

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SETTING the Sabbath Feature (for use on the Jewish Sabbath & Holidays)

The BAKE TIME and DELAY START pads are used to set the Sabbath feature. The Sabbath feature may only be used with the BAKE pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should be used only during Jewish Holidays), however the display will not visibly show or provide any audible tones indicating whether the change occurred correctly. Once the oven is properly set using Bake with the Sabbath feature active, the oven will remain continuously ON until cancelled. This will override the factory preset 6-Hour Energy Saving feature.

If the oven light will be needed during the Sabbath, press OVEN LIGHT before activating the Sabbath feature. Once the oven light is turned ON and the Sabbath feature is active, the oven light will remain ON until the Sabbath feature is turned OFF. If the oven light needs to be OFF, be sure to turn the oven light OFF before activating the Sabbath feature.

To Program the Oven to Begin Baking Immediately & activate the Sabbath feature (example: baking at 350°F)

1.Be sure that the clock is set with the correct time of day.

2.Place the food in the oven.

3.Press BAKE. “350°” appears in the display.

4.Press START. The actual oven temperature appears in the display.

5.If you desire to set the oven control for a Bake Time or Delayed Bake Time do so at this time. If not, skip this step and continue to step 7. Refer to the Bake Time / Delay Start section for complete instructions. Remember the oven will shut down after using Bake Time or Delay Start and therefore may only be used once during the Sabbath/Jewish Holidays.

6.The oven will turn ON and begin heating.

7.Press and hold both the BAKE TIME and DELAY START pads for at least 3 seconds. “SAb” will appear in the display. Once “SAb” appears in the display the oven control will no longer beep or display any further changes and the oven is properly set for the Sabbath feature.

8.The oven may be turned OFF at any time by first pressing

CANCEL pad (this will turn the oven OFF only). To turn OFF the Sabbath feature press and hold both the BAKE

TIME and DELAY START pads for at least 3 seconds. “SAb” will disappear from the display.

SETTING OVEN CONTROLS

IMPORTANT

It is not advised to attempt to activate any other program feature other than BAKE while the Sabbath feature is active. ONLY the following key pads will function after setting the Sabbath feature; 0 to 9, BAKE, START & CANCEL. All other keypads should not be used once the Sabbath feature is properly activated.

NOTE

You may change the oven temperature once baking has started by pressing BAKE, the numeric key pads for the temperature you want (example for 425°F press 4 2 5) and then pressing START twice (for Jewish Holidays only). Remember that the oven control will no longer beep or display any further changes once the oven is set for the Sabbath feature.

Should you experience a power failure or interruption, the oven will shut off. When power is returned, “SF” (Sabbath Failure) will be displayed and the oven will not turn back on automatically. If your food was nearly fully cooked, you may allow the trapped heat in the oven to finish the cooking process. Otherwise, you should remove the food when the power failure occurs, because you may only start the oven once during the Sabbath/Jewish Holidays. After the Sabbath observance turn OFF the Sabbath feature and the oven may be used with all normal functions.

After the Sabbath observance turn OFF the Sabbath feature. Press and hold both the BAKE TIME and DELAY pads for at least 3 seconds. “SAb” will disappear from the display and the oven may be used with all normal functions. For further assistance, guidelines for proper usage, and a complete list of models with the Sabbath feature, please visit the web at http:\\www.star-k.org.

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Contents Use &Care Please Carefully read and save these instructions Welcome & CongratulationsRegister Your Product Definitions Important Safety InstructionsAvoid Possible Exposure to Excessive Microwave Energy on Important Instructions for Using Your MicrowaveImportant Safety Instructions for Cleaning Your Oven Important Safety Instructions for Using Your OvenDoneness signs include Microwave oven important informationAbout Your Microwave oven About Microwave CookingUse these utensils for safe microwave cooking and reheating About FoodSAbout Utensils and Coverings Food Don’tAbout Children and the Microwave About SafetyYour electric wall oven features Features AT a GlanceMicrowave part names & Control panel Time Cooking Setting the Microwave ovenTo SET Power Level Before operating the microwave ovenExample Sensor Cooking ChartFood Amount Procedure Sensor CookingSensor Reheat Instant Sensor ChartSensor Reheat Chart Instant SensorPress START/enter Auto Reheat ChartAuto Reheat StepPress Press auto reheatStep Press Auto Defrost ChartAuto Defrost Chicken Nuggets Auto Cook ChartChicken Nuggets Chart Auto CookWith Manual Cooking Snack Menu ChartKeep Warm Snack MenuSoften MELT/SOFTEN ChartMelt/Soften MeltPress user pref Language Units Number User PreferenceMultiple Sequence Cooking Demonstration ModeMore or Less Time Adjustment Timer ON/OFFRecommended Rack Position Oven Vent LocationAir Circulation in the Oven Arranging Oven RacksOffset Oven Rack Types of Oven RacksFlat Handle Oven Rack Figure Convect Convert PAD-Use to convert Before Setting Oven controlsControl Pad Features Temperature Visual DisplayFeature Minimum TEMP. /TIME Maximum TEMP. /TIME Setting Oven controlsMinimum and Maximum Control Pad Settings Setting the ClockSetting Silent Control Operation Setting Continuous Bake or 6 Hour Energy SavingSetting Temperature Display Fahrenheit or Celsius Setting Oven Lockout Feature Setting Minute TimerSetting +1 Min Feature To set the Bake Temperature to 375F Setting power PreheatSetting Bake To set the Preheat temperature for 375FBenefits of Convection Bake Setting Convection BakeConvection Baking Tips Convection Roasting Tips Setting Convection CONVERsionSetting Convection Roast To set a Convection Roast Temperature of 375FElectric Oven Convection Broiling Table Recommendations Setting Convection BroilTo set a Convection Broil Temperature of 500F Convection Broiling TipsBAKE, Convection BAKE, Bake Time and Delay Setting Bake TimeSetting Delay Start When the timed bake finishesElectric Oven Broiling Table Recommendations Setting BroilCancel Broiling TipsSetting Pizza Setting NuggetsSetting Favorite Setting WarmSetting Oven Controls Oven light Adjusting Oven TemperatureTo adjust the oven temperature higher To adjust the oven temperature lowerWhat to Expect during Cleaning SELF-CLEANINGAdhere to the following cleaning precautions Stopping or Interrupting a Self-Cleaning Cycle Setting a SELF-CLEAN CycleSetting a Delayed Start SELF-CLEAN Cycle When the Self-Clean Cycle is CompletedCare & Cleaning microwave cleaning chart Cleaning Various Parts of Your Range Care & Cleaning Oven Cleaning ChartBe Sure Oven is Cool Care & CleaningRemoving and Replacing the Lift- Off Oven Door Changing Oven LightOven Baking Baking Problems and Solutions ChartOccurrence Possible CAUSE/SOLUTION Solutions to Common Problems Before you callDisclaimer of Implies Warranties Limitation of Remedies Exclusions This warranty does not cover the following
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