Frigidaire 318205302 manual Before Setting Oven Controls, Oven Vent Location, Arranging Oven Racks

Page 6

BEFORE SETTING OVEN CONTROLS

Oven Vent Location

The oven is vented as shown. When the oven is on, warm air is released through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT block vent, doing this may cause damage to the unit or cause a fire.

CAUTION

Some models are equipped with a blower which runs in baking and self-cleaning mode to keep all internal components at a cool temperature. The blower may keep running even if the oven has been turned off, until the components have cooled down.

Air Circulation in the Oven

If using 1 rack, place in center of oven. If using multiple racks, stagger cookware as shown.

For best air circulation and baking results allow 2’’ to 4" (5,1cm to 10,2cm) around the cookware for proper air circulation and be sure pans and cookware do not touch each other, the oven door, sides or back of the oven cavity. The hot air must circulate around the pans and cookware in the oven for even heat to reach around the food.

Single Oven Rack

Multiple Oven Racks

Arranging Oven Racks

Always arrange oven racks when THE oven is cool (Prior to operating the oven). Always use oven mitts when using the oven.

To remove an oven rack, pull the rack forward until it stops. Lift up front of rack and slide out.

To replace an oven rack, fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.

Recommended Rack Position

	Food	Rack Position

	Broiling meats, chicken or fish	3 or 4

	Cookies, cakes, pies, biscuits & muffins
	Using a single rack	2 or 3
	Using two racks
	Using two racks	2 and 4
	Using multiple racks	2 and 4

		1, 3(offset), 4
		1, 3(offset), 4

	Frozen pies, angel food cake, yeast,
	bread, 1 or 2 casseroles, small cuts of	1 or 2
	meat or poultry

	Turkey, roast or ham	1 or
	Turkey, roast or ham	Offset Rack
		Offset Rack

4

3

2

1

Rack

positions

NOTE

Always use caution when removing food from the oven.

The features shown for your appliance may vary according to model type & color.

6

Image 6

Contents Use &Care Please Carefully read and save these instructions Welcome & CongratulationsRegister Your Product Please attach sales receipt here for future referenceImportant Safety Instructions DefinitionsDo not Touch Interior Oven Elements Important Safety Instructions for Using Your Oven Important Safety Instructions for Cleaning Your OvenFeatures AT a Glance Your electric wall oven featuresAir Circulation in the Oven Before Setting Oven ControlsOven Vent Location Arranging Oven RacksTypes of Oven Racks Offset Oven RackConvect Convert PAD-Use to convert Before Setting Oven controlsControl Pad Features Warm PAD-Use to keep the dishes and food warm until servedMinimum and Maximum Control Pad Settings Setting Oven controlsTemperature Visual Display Feature Minimum TEMP. /TIME Maximum TEMP. /TIMESetting Continuous Bake or 6 Hour Energy Saving Setting the ClockSetting Temperature Display Fahrenheit or Celsius Setting Silent Control OperationSetting Minute Timer Setting +1 Min FeatureSetting Oven Lockout Feature Setting Quick or power Preheat Setting BakeStart Convection Baking Tips Setting Oven ControlsSetting Convection Bake Air circulation during Convection BakeTo set a Convection Roast Temperature of 375F Setting Convection CONVERsionSetting Convection Roast Convection Roasting TipsConvection Broiling Tips Setting Convection BroilTo set a Convection Broil Temperature of 500F Electric Oven Convection Broiling Table RecommendationsWhen the timed bake finishes Setting Bake TimeSetting Delay Start BAKE, Convection BAKE, Bake Time and DelayBroiling Tips Setting BroilCancel Electric Oven Broiling Table RecommendationsSetting Nuggets Setting PizzaSetting Warm Setting Favorite Models B & C onlySetting Oven Controls To adjust the oven temperature lower Adjusting Oven TemperatureTo adjust the oven temperature higher Oven lightSELF-CLEANING Adhere to the following cleaning precautionsWhat to Expect during Cleaning When the Self-Clean Cycle is Completed Setting a SELF-CLEAN CycleSetting a Delayed Start SELF-CLEAN Cycle Stopping or Interrupting a Self-Cleaning CycleCare & Cleaning Cleaning Various Parts of Your RangeChanging Oven Light Care & CleaningRemoving and Replacing the Lift Off Oven Door Be Sure Oven is CoolBaking Problems and Solutions Chart Oven BakingOccurrence Possible CAUSE/SOLUTION Major Appliance Warranty Exclusions This warranty does not cover the followingDisclaimer of Implies Warranties Limitation of Remedies