Frigidaire 318205302 manual Care & Cleaning, Cleaning Various Parts of Your Range

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CARE & CLEANING

Cleaning Various Parts of Your Range

Before cleaning any part of the range, be sure all controls are turned OFF and the range is COOL. Remove spillovers and heavy soiling as soon as possible. Regular cleaning will reduce the number of major cleaning later.

Surface type

•Aluminum & Vinyl

•Painted and plastic control knobs

•Painted body parts

•Painted decorative trims

•EasyCareTM Stainless Steel

•Porcelain enamel broiler pan and insert (available by mail order)

•Door liner & body parts

•Oven racks

•Oven door

Recommendation

Use hot, soapy water and a cloth. Dry with a clean cloth.

Using a soft cloth, clean with mild dish detergent and water or a 50/50 solution of vinegar and water. Follow by rinsing the area with clean water; dry and polish with a soft cloth. Glass cleaners may be used if sprayed on a soft cloth first. DO NOT spray liquids directly on the control pad and display area. Do not use large amounts of water on the control panel - excess water on the control area may cause damage to the appliance. Do not use other liquid cleaners, abrasive cleaners, scouring pads, or paper towels - they will damage the finish. To remove control knobs, turn to the OFF position; grasp firmly and pull straight off the shaft. To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place.

Your range finish is may be made with Easy Care™ Stainless Steel (some models). Clean the stainless with warm soapy water using a clean sponge or cloth. Rinse with clean water and dry with a soft clean cloth. DO NOT use ANY store bought cleaners like Stainless Steel cleaners or any other types of cleaners containing any abrasive, chlorides, chlorines or ammonia. It is recommended to use mild dish soap and water or a 50/50 solution of water and vinegar.

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia-soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the porcelain may become damaged during future heating. DO NOT use spray oven cleaners on the cooktop.

Oven racks must be removed from oven cavity. Clean by using a mild, abrasive cleaner following manufacturer’s instructions. Rinse with clean water and dry.

Use soap & water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may use a glass cleaner on the outside glass of the door. Do not immerse the door in water. Do not spray or allow water or the glass cleaner to enter the door vents. Do not use oven cleaners, cleaning powders or any harsh abrasive cleaning materials on the outside of the oven door.

Do not clean the oven door gasket. On self-clean models, the oven door gasket is made of a woven material which is essential for a good seal. Care should be taken not to rub, damage or remove this gasket.

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Contents Use &Care Welcome & Congratulations Register Your ProductPlease Carefully read and save these instructions Please attach sales receipt here for future referenceImportant Safety Instructions DefinitionsDo not Touch Interior Oven Elements Important Safety Instructions for Using Your Oven Important Safety Instructions for Cleaning Your OvenFeatures AT a Glance Your electric wall oven featuresBefore Setting Oven Controls Oven Vent LocationAir Circulation in the Oven Arranging Oven RacksTypes of Oven Racks Offset Oven RackBefore Setting Oven controls Control Pad FeaturesConvect Convert PAD-Use to convert Warm PAD-Use to keep the dishes and food warm until servedSetting Oven controls Temperature Visual DisplayMinimum and Maximum Control Pad Settings Feature Minimum TEMP. /TIME Maximum TEMP. /TIMESetting the Clock Setting Temperature Display Fahrenheit or CelsiusSetting Continuous Bake or 6 Hour Energy Saving Setting Silent Control OperationSetting Minute Timer Setting +1 Min FeatureSetting Oven Lockout Feature Setting Quick or power Preheat Setting BakeStart Setting Oven Controls Setting Convection BakeConvection Baking Tips Air circulation during Convection BakeSetting Convection CONVERsion Setting Convection RoastTo set a Convection Roast Temperature of 375F Convection Roasting TipsSetting Convection Broil To set a Convection Broil Temperature of 500FConvection Broiling Tips Electric Oven Convection Broiling Table RecommendationsSetting Bake Time Setting Delay StartWhen the timed bake finishes BAKE, Convection BAKE, Bake Time and DelaySetting Broil CancelBroiling Tips Electric Oven Broiling Table RecommendationsSetting Nuggets Setting PizzaSetting Warm Setting Favorite Models B & C onlySetting Oven Controls Adjusting Oven Temperature To adjust the oven temperature higherTo adjust the oven temperature lower Oven lightSELF-CLEANING Adhere to the following cleaning precautionsWhat to Expect during Cleaning Setting a SELF-CLEAN Cycle Setting a Delayed Start SELF-CLEAN CycleWhen the Self-Clean Cycle is Completed Stopping or Interrupting a Self-Cleaning CycleCare & Cleaning Cleaning Various Parts of Your RangeCare & Cleaning Removing and Replacing the Lift Off Oven DoorChanging Oven Light Be Sure Oven is CoolBaking Problems and Solutions Chart Oven BakingOccurrence Possible CAUSE/SOLUTION Major Appliance Warranty Exclusions This warranty does not cover the followingDisclaimer of Implies Warranties Limitation of Remedies
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