CDA RV 1001, RV 901 manual Ventilated Grill Cooking, Convection Cooking with Ventilation

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Ventilated Grill Cooking

The infrared grill element and the fan come on. The heat is dispersed mainly by radiation and the fan then distributes it all over the oven.

Use with the door closed. The temperature can be regulated via the thermostat knob to between 50° and 175° max.

The oven must be preheated for approximately 5 minutes. For cooking hints, see the chapter “GRILLING AND AU GRATIN.

Recommended for:

Grilling where quick browning on the outside is required to keep the juices in.

For example: veal steaks, chops, hamburgers etc.

It is recommended that you do not grill for longer than 30 minutes at any one time. Caution: the oven door becomes very hot during operation. Keep children well out of reach.

Maintaining Temperature After Cooking or Slowly Heating Foods

The upper heating element, the circular element and the fan come on.

The heat is dispersed by forced convection with greater intensity in the upper part. The temperature can be set to between 50° and 150°C via the thermostat knob.

Recommended for:

Keeping food warm after any type of cooking. Slow heating of cooked food.

Convection Cooking with Ventilation

The upper and lower heating elements come on and the fan.

The heat coming from above and below is dispersed by convection with ventilation. The temperature can be set to between 50° and 250°C via the thermostat knob.

Recommended for:

Voluminous dishes and large quantities which require the same degree of cooking both inside and out, for example rolled roasts, turkey, roast legs, cakes etc.

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Contents RV 901 .. RV Twin Cavity Dual Fuel Cookers Declaration of CE conformity Appliance informationMain Oven Features and Technical Data mod. RVGas Burners Conventional OvenFeatures and Technical Data mod. RV Control Panel Controls DescriptionPilot Lamps Clock and Timer with Touch-Control Keys Illuminated SymbolsKeys Touch-Control Keys Setting the ClockUsing the Timer Setting the Timer VolumeAutomatic Cooking How to Use the Hob Burners Hob BurnersLighting of the Hob Burners Choice of Burner Correct USE of Rapid Burner mod. RV 1001 .. onlyDo not use pans with concave or convex bases Correct Use of Triple-Ring Burner How to Use the Multifunction Main Oven General FeaturesOperating Principles Traditional Convection Cooking Thermostat Knob figFunction Selector knob fig Oven LightGrilling Defrosting Frozen FoodsHot Air Cooking Convection Cooking with Ventilation Ventilated Grill CookingSimultaneous Cooking of Different Foods Cooking AdviceSterilization RegenerationUse of the Grill RoastingHow to Use the Conventional Oven Traditional Grilling Rotisserie Use of the RotisserieOven is equipped with a rotisserie Using the Special Shelf as a Dish Rack Using the Special Rack for Normal CookingUse of Special Dish Rack Do’s and do not’s Important Notes For Your SafetyGas Taps Care and MaintenanceCleaning the Hob Flexible TubeGlass Control Panel Burners and Grids Correct Position of Triple Ring Burner Drawer Model RV Storage Compartment Model RVAssembling and Dismantling of the Side Runner Frames Inside of OvenReplacing the Halogen Oven Lights Doors Assembly Oven DoorsRemoving the Oven Doors Over Doors Cleaning The Panes Of Glass Removing the Inner PaneReassembling the Inner Pane Location For the Installer650 mm 450 mm 200 Assembling the Backguard Fitting the Adjustable Feet and Levelling the Cooker Mod. RVLevelling the Cooker Levelling the cooker Moving the Cookers Stability Bracket Mod. RVWall fixing Floor fixing Stability Bracket Provision for Ventilation Gas Installation Installation and Service Regulations United KingdomImportant Note Do not use a naked flame to test for leaks Installation to Natural Gas Installation to LP Gas Gas ConnectionCat II 2H3+ Gas ConnectionImportant Prescriptions for Gas Connection Normally for LPG, tighten up the regulation screw Injectors Replacement of Top BurnersAdjusting of the Minimum of the Top Burners Conversion to Natural Gas or to LPGBurners Lubrication of the Gas TapsThis appliance must be earthed Electrical InstallationElectrical Feeder Cable Connection Feeder Cable SectionConnection to Fixed Wiring Contact telephone numbers Appliance ServicingLimit of Cover GuaranteeCod ß2