Electrolux EOD6390 manual Roasting Chart, Internal Temperatures, Meat TOP/FAN Cooking Time Oven

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ROASTING CHART

ROASTING CHART

INTERNAL TEMPERATURES –

Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C

MEAT

TOP/FAN

COOKING TIME

OVEN

 

 

Beef

160-180°C

20-35 minutes per ½kg (1lb)

and 20-35 minutes over

 

 

Beef, boned

160-180°C

25-35 minutes per ½kg (1lb)

 

 

and 25-35 minutes over

Mutton and Lamb

160-180°C

25-35 minutes per ½kg (1lb)

 

 

and 25-35 minutes over

Pork and Veal

160-180°C

30-40 minutes per ½kg (1lb)

 

 

and 30-40 minutes over

Ham

160-180°C

30-40 minutes per ½kg (1lb)

 

 

and 30-40 minutes over

Chicken

160-180°C

15-20 minutes per ½kg (1lb)

 

 

and 20 minutes over

Turkey and Goose

160-180°C

15-20 minutes per ½kg (1lb) up

 

 

to 3½kg (7lb) then 10 minutes

 

 

per ½kg (1lb) over 3½kg (7lb)

Duck

Pheasant

Rabbit

Potatoes with meat

Potatoes without meat

160-180°C

160-180°C

160-180°C

160-180°C

180-190°C

25-35 minutes per ½kg (1lb) and 25-30 minutes over

35-40 minutes per ½kg (1lb) and 35-40 minutes over

20 minutes per ½kg (1lb) and 20 minutes over

according to size

according to size

The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments may be required to allow for personal requirements and the shape and texture of the meat. However, lower temperatures and longer cooking times are recommended for less tender cuts or larger joints.

Wrap joints in foil if preferred, for extra browning uncover for the last 20 – 30 min. cooking time.

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Contents Model EOD6390 Technical Details Model NO. EOD6390 Contents Contents Safety During OperationAfter USE GeneralInstallation Instructions Things YOU Need to KnowThings to Note Getting Things ReadyRecommended Cabinet Dimensions in Millimetres Built In InstallationHOW to Finish Unpacking Tools RequiredMake the Electrical Connections Preparing CableConnecting to a HOB or Cooker Point Connecting to Mains TerminalChecking Electrical Connections Fitting Into the Cabinet Introduction Getting to Know Your ApplianceBC D E F GH L M N OGeneral Notes on Using the Ovens Control Panel Indicator NeonsSetting the Language Rating PlateSetting the Brightness of the Display Recipe SelectorIncrease and Decrease Push Buttons Main Oven Grill and Oven FurnitureHOW to SET the Time of DAY TimerHOW to SET the Countdown Setting the Oven Timer Control To Cancel the CountdownTo SET the Timer to Switch on and OFF Automatically To SET the Timer to Switch OFF only To Cancel AN Automatic ProgrammeTo Return the Appliance to Manual Automatic CookingTOP Oven Dual Grill Uses of the TOP Oven Dual GrillSelecting the TOP Oven Dual Grill Grill PAN and HandleHints and Tips Grilling ChartFood Shelf Grill Time TOP Oven Uses of the TOP OvenSelecting the TOP Oven To FIT the TOP Oven ShelfHints and Tips TOP Oven Cooking Chart TOP Oven Food Shelf Cooking Approx Position TempcHOW to Select Main Oven Cooking Functions & Temperature To FIT the Main Oven ShelvesCooking Functions Turbo GrillUses of the FAN Cooking Function Main Oven FAN Cooking FunctionSelecting the FAN Cooking Function Hints and Tips Uses of the TOP and Bottom Function Conventional Oven TOP and Bottom FunctionSelecting the TOP and Bottom Function Oven Cooking Chart FAN Oven Conventional OvenInternal Temperatures Roasting ChartMeat TOP/FAN Cooking Time Oven Pizza Function Uses of the Pizza FunctionUses of the Turbo Grill Turbo GrillSelecting Turbo Grill Cooking Times Turbo Grilling ChartFood Shelf Temp Selecting the Single Grill Main Oven Single GRILL/DUAL GrillSelecting the Dual Grill Grill Time mins TOP HEAT/BOTTOM Heat Uses of the Keep Warm Function Keep Warm FunctionSelecting Keep Warm Function Uses of Defrost Feature Defrost FeatureSelecting Defrost Selecting the Recipe Function Recipe FunctionRecipes Sponge Cake RecipesWhite Bread Makes two 1lb Loaves Fillet of Fish PizzaPotato Gratin Quiche LorraineLasagne Bolognese SauceBéchamel Sauce ChickenLeg of Lamb Joint of PorkSafety and Energy Saving Functions Child Safety FunctionCare and Cleaning Cleaning the Outside of the ApplianceCleaning Inside the Ovens Care of Stayclean SurfacesReplacing AN Oven Light Bulb To Remove the Wirework RunnersSide Panel Cavity Centre To Remove the Inner Glass To Clean the Inner Glass Door PanelsTo Replace the Inner Glass Panel Something not WORKING? Service and Spare Parts SL1 1DZStandard Guarantee Conditions Guarantee ConditionsThis guarantee does not cover Page Page Electrolux

EOD6390 specifications

The Electrolux EOD6390 is a versatile and efficient built-in oven that caters to the needs of modern cooking enthusiasts. Designed to seamlessly fit into any kitchen space, this oven combines cutting-edge technology with user-friendly features, ensuring an exceptional cooking experience.

One of the standout characteristics of the EOD6390 is its spacious interior. With a generous capacity, it allows users to prepare large meals and multiple dishes simultaneously, making it ideal for family gatherings or entertaining guests. The oven also features several cooking modes, including traditional baking, grilling, and even steam cooking, giving users the flexibility to try out various recipes and cooking techniques.

The EOD6390 incorporates advanced technologies to enhance performance and energy efficiency. The innovative oven cavity is equipped with a powerful multifunctional heating system, ensuring even heat distribution for consistent cooking results. This is complemented by a self-cleaning feature that employs high-temperature pyrolysis to burn away food residues, saving users time and effort on cleaning tasks.

Additionally, the oven features intuitive touch controls and a user-friendly digital display that simplifies operation. The smart interface provides easy access to pre-set cooking programs, enabling users to select the perfect settings for their favorite dishes. Furthermore, the electronic timer ensures that meals are cooked to perfection, reducing the risk of overcooking or burning.

Another key feature of the Electrolux EOD6390 is its built-in safety mechanisms. The oven is designed with cool-touch doors and internal components, minimizing the risk of burns during operation. The child lock feature adds an extra layer of security, making it an excellent choice for families with young children.

Moreover, the sleek and modern design of the EOD6390 not only enhances the aesthetic appeal of any kitchen but also ensures ease of installation and integration into existing cabinetry. With its stainless-steel finish and minimalist look, the oven is designed to complement both contemporary and traditional kitchen designs.

In conclusion, the Electrolux EOD6390 stands out as a reliable and feature-rich built-in oven. Its spacious interior, advanced cooking technologies, user-friendly controls, and safety features make it an excellent choice for anyone looking to elevate their culinary experience. Whether baking, roasting, or grilling, this oven delivers outstanding performance and convenience.
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