Electrolux EOD6390 manual Hints and Tips

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HINTS AND TIPS

￿All cooking should be carried out using shelf positions one and two. Shelf positions are counted from the bottom upwards. Shelf position 3 should be reserved for grilling only.

￿There should always be at least 2.5cm (1”) between the top of the food and the element. This gives best cooking results and allows room for rise in yeast mixtures, Yorkshire puddings etc. When cooking cakes, pastry, scones, bread etc., place the tins or baking trays centrally on the shelf directly below the element.

￿Ensure that food is placed centrally on the shelf and there is sufficient room around the baking tray/dish to allow for maximum circulation.

￿Stand dishes on suitably sized baking trays on the shelf to prevent spillage onto the oven base and to help reduce cleaning.

￿The material and finish of the baking tray and dishes will affect the degree of base browning of the food. Enamelware, dark, heavy or non-stick utensils increase base browning. Shiny aluminium or polished steel trays reflect the heat away and give less base browning.

￿DO NOT place dishes or baking trays directly onto the oven base as it becomes very hot and damage may occur.

￿DO NOT use the grill pan or meat tin as a baking tray as this will increase base browning of the food.

￿For economy leave the door open for the shortest possible time, particularly when placing food into a pre-heated oven.

￿Because of the smaller cooking space, lower temperatures and shorter cooking times are sometimes required. Be guided by the recommendations on page 22.

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Contents Model EOD6390 Technical Details Model NO. EOD6390 Contents Contents During Operation SafetyGeneral After USEThings YOU Need to Know Installation InstructionsThings to Note Getting Things ReadyBuilt In Installation Recommended Cabinet Dimensions in MillimetresTools Required HOW to Finish UnpackingMake the Electrical Connections Preparing CableConnecting to Mains Terminal Connecting to a HOB or Cooker PointChecking Electrical Connections Fitting Into the Cabinet Getting to Know Your Appliance IntroductionBC D E F GH L M N OControl Panel Indicator Neons General Notes on Using the OvensSetting the Language Rating PlateRecipe Selector Setting the Brightness of the DisplayIncrease and Decrease Push Buttons Main Oven Grill and Oven FurnitureTimer HOW to SET the Time of DAYHOW to SET the Countdown To Cancel the Countdown Setting the Oven Timer ControlTo SET the Timer to Switch on and OFF Automatically To Cancel AN Automatic Programme To SET the Timer to Switch OFF onlyTo Return the Appliance to Manual Automatic CookingUses of the TOP Oven Dual Grill TOP Oven Dual GrillSelecting the TOP Oven Dual Grill Grill PAN and HandleGrilling Chart Hints and TipsFood Shelf Grill Time Uses of the TOP Oven TOP OvenSelecting the TOP Oven To FIT the TOP Oven ShelfHints and Tips TOP Oven Food Shelf Cooking Approx Position Tempc TOP Oven Cooking ChartTo FIT the Main Oven Shelves HOW to Select Main Oven Cooking Functions & TemperatureCooking Functions Turbo GrillMain Oven FAN Cooking Function Uses of the FAN Cooking FunctionSelecting the FAN Cooking Function Hints and Tips TOP and Bottom Function Uses of the TOP and Bottom Function Conventional OvenSelecting the TOP and Bottom Function FAN Oven Conventional Oven Oven Cooking ChartRoasting Chart Internal TemperaturesMeat TOP/FAN Cooking Time Oven Uses of the Pizza Function Pizza FunctionTurbo Grill Uses of the Turbo GrillSelecting Turbo Grill Turbo Grilling Chart Cooking TimesFood Shelf Temp Main Oven Single GRILL/DUAL Grill Selecting the Single GrillSelecting the Dual Grill Grill Time mins TOP HEAT/BOTTOM Heat Keep Warm Function Uses of the Keep Warm FunctionSelecting Keep Warm Function Defrost Feature Uses of Defrost FeatureSelecting Defrost Recipe Function Selecting the Recipe FunctionRecipes Recipes Sponge CakeWhite Bread Makes two 1lb Loaves Pizza Fillet of FishQuiche Lorraine Potato GratinBolognese Sauce LasagneBéchamel Sauce ChickenJoint of Pork Leg of LambChild Safety Function Safety and Energy Saving FunctionsCleaning the Outside of the Appliance Care and CleaningCleaning Inside the Ovens Care of Stayclean SurfacesTo Remove the Wirework Runners Replacing AN Oven Light BulbSide Panel Cavity Centre To Clean the Inner Glass Door Panels To Remove the Inner GlassTo Replace the Inner Glass Panel Something not WORKING? SL1 1DZ Service and Spare PartsGuarantee Conditions Standard Guarantee ConditionsThis guarantee does not cover Page Page Electrolux

EOD6390 specifications

The Electrolux EOD6390 is a versatile and efficient built-in oven that caters to the needs of modern cooking enthusiasts. Designed to seamlessly fit into any kitchen space, this oven combines cutting-edge technology with user-friendly features, ensuring an exceptional cooking experience.

One of the standout characteristics of the EOD6390 is its spacious interior. With a generous capacity, it allows users to prepare large meals and multiple dishes simultaneously, making it ideal for family gatherings or entertaining guests. The oven also features several cooking modes, including traditional baking, grilling, and even steam cooking, giving users the flexibility to try out various recipes and cooking techniques.

The EOD6390 incorporates advanced technologies to enhance performance and energy efficiency. The innovative oven cavity is equipped with a powerful multifunctional heating system, ensuring even heat distribution for consistent cooking results. This is complemented by a self-cleaning feature that employs high-temperature pyrolysis to burn away food residues, saving users time and effort on cleaning tasks.

Additionally, the oven features intuitive touch controls and a user-friendly digital display that simplifies operation. The smart interface provides easy access to pre-set cooking programs, enabling users to select the perfect settings for their favorite dishes. Furthermore, the electronic timer ensures that meals are cooked to perfection, reducing the risk of overcooking or burning.

Another key feature of the Electrolux EOD6390 is its built-in safety mechanisms. The oven is designed with cool-touch doors and internal components, minimizing the risk of burns during operation. The child lock feature adds an extra layer of security, making it an excellent choice for families with young children.

Moreover, the sleek and modern design of the EOD6390 not only enhances the aesthetic appeal of any kitchen but also ensures ease of installation and integration into existing cabinetry. With its stainless-steel finish and minimalist look, the oven is designed to complement both contemporary and traditional kitchen designs.

In conclusion, the Electrolux EOD6390 stands out as a reliable and feature-rich built-in oven. Its spacious interior, advanced cooking technologies, user-friendly controls, and safety features make it an excellent choice for anyone looking to elevate their culinary experience. Whether baking, roasting, or grilling, this oven delivers outstanding performance and convenience.
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