Electrolux EKG5543, EKG5542 Cleaning the Doors, Cleaning Between the Outer and Inner Door Glass

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CLEANING THE DOOR(S)

To prevent damaging or weakening the door glass panels avoid the use of the following:

Household detergents and bleaches

Impregnated pads unsuitable for non- stick saucepans

Brillo/Ajax pads or steel wool pads

Chemical oven pads or aerosols

Rust removers

Bath/Sink stain removers

CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS

The outer door glass is removable for cleaning.

TO REMOVE THE OUTER GLASS

1.Open the oven door to gain access to the top of the oven door.

2.To remove the top trim carefully push the trim towards the oven and lift off.

3.Hold the door securely in place with one hand before sliding the glass out with the other hand.

4.Clean the outer and inner glass using hot soapy water or Hob Brite cleaner may be used. Do not use Hob Brite on the Stainless Steel or painted finishes. Ensure that all parts are well rinsed and thoroughly dried before attempting to replace the outer door.

If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the possibility of the panel shattering. Please contact your local Service Force Centre who will be pleased to advise further.

TO REPLACE THE OUTER GLASS

To ensure the glass is properly located the text 'This side up' should be facing towards you at the top edge of the door and facing into the cavity.

1.Holding the glass with both hands, gently slide the glass into the side trims of the oven door.

2.To replace the trim, line up the clips on the underside of the trim with the connectors at the top of the door.

3.Carefully slide the trim towards the door.

4.Ensure the trim is securely in place before closing the oven door.

Do not attempt to use the oven without the glass being in place.

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Please note that the door glass on your product may differ in type and shape from that shown in the diagram.

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Contents Model EKG5542/EKG5543 Important Safety Information InstallationChild Safety Cleaning and MaintenanceContents Description of the Appliance SLIP-IN GAS OvenControl Panel FeaturesGetting to Know Your Appliance Before Using the Appliance Using the HOB HOBTo Light the HOB Burners To Turn OFF ANY BurnerThings to Note Hints and TipsUsing the Grill GrillGrill PAN and Handle Ensure the handle is correctly locatedFood PositionGrill Time Mins in totalUsing the Main Oven Main OvenHeat Zones PreheatingHints and Tips Cook Time min Cooking ChartFood Position GAS Approx Mark Roasting Chart Cooking TimeFood Preparation Slow Cooking Using Slow CookSlow Cook Vegetables Care and Cleaning Cleaning MaterialsCleaning the Outside of the Appliance Cleaning the Control Knobs and HandlesCleaning the Grill Cleaning the HOBWhen Replacing Hotplate Burner Parts Cleaning Inside the Grill and Oven Compartments Aerosol cleaners must not be used on Stayclean surfacesCleaning the Doors Cleaning Between the Outer and Inner Door GlassTo Replace the Outer Glass To Remove the Outer GlassReplacing AN Oven Light Bulb Something not WORKING? ProblemPossible Solution Service and Spare Parts Guarantee Conditions This guarantee does not coverTechnical Details Provision for Ventilation Installation InstructionsImportant Safety Requirements For Your Safety Moving Your ApplianceLocation of Appliance Levelling the ApplianceIf a moulded plug is fitted Connecting to the Electricity SupplyConnect to 230-240 A.C supply only Fitting the Stability Chain Connecting to GAS SupplyPressure Testing Checking the Grill Checking the HotplateChecking LID SHUT-OFF Device Checking the Main OvenPage Important Notice