IMPORTANT SAFETY INSTRUCTIONS
Read all instructions before using this appliance.
Save these instructions for future reference.
This guide contains important safety symbols and instructions. Please pay special attention to these symbols and follow all instructions given. Here is a brief explanation of the use of these symbols.
| This symbol will help alert you to situations that | This symbol will help alert you to situations that | |||||||
may cause serious bodily harm, death or property damage. | may cause bodily injury or property damage. | ||||||||
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•Remove all tape and packaging wrap before using the range. | Do not use the oven or warmer drawer (if equipped) | ||||||||
Destroy the carton and plastic bags after unpacking the | |||||||||
for storage. | |||||||||
range. Never allow children to play with packaging material. | |||||||||
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•Proper |
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installed and grounded by a qualified technician in accordance | Do not store items of interest to children in the | ||||||||
with the National Gas Code ANSI | cabinets above a range or on the backguard of a range. | ||||||||
Canada CAN/CGA B149.1, and CAN/CGA B149.2, and the | Children climbing on the range to reach items could be seriously | ||||||||
National Electrical Code ANSI/NFPA No. | injured. | ||||||||
in Canada CSA Standard C22.1, Canadian Electrical Code, |
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Part 1, and local code requirements. Install only per installation | •Storage in or on | ||||||||
instructions provided in the literature package for this range. | be stored in an oven, near surface burners or in the storage | ||||||||
Ask your dealer to recommend a qualified technician and an | drawer (if equipped). This includes paper, plastic and cloth | ||||||||
items, such as cookbooks, plasticware and towels, as well as | |||||||||
authorized repair service. Know how to disconnect the electrical | flammable liquids. Do not store explosives, such as aerosol cans | ||||||||
power to the range at the circuit breaker or fuse box in case of | on or near the range. Flammable materials may explode and | ||||||||
an emergency. |
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| result in fire or property damage. | ||
•User | •Do not leave children alone. Children should not be left alone | ||||||||
or unattended in the area where an appliance is in use. They | |||||||||
appliance unless specifically recommended in the manuals. | should never be allowed to sit or stand on any part of the | ||||||||
All other servicing should be done only by a qualified technician | appliance. | ||||||||
to reduce the risk of personal injury and damage to the range. | •DO NOT TOUCH SURFACE BURNERS, AREAS NEAR THESE | ||||||||
•Never modify or alter the construction of a range by removing | BURNERS, OVEN BURNER OR INTERIOR SURFACES OF THE | ||||||||
leveling legs, panels, wire covers, | OVEN. Areas near surface burners may become hot enough to | ||||||||
any other part of the product. |
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| cause burns. During and after use, do not touch, or let clothing | ||
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| or other flammable materials touch these areas until they have | |
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| had sufficient time to cool. Among these areas are the cooktop, | |
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| TO REDUCE | |||
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| surfaces facing the cooktop, the oven vent openings and surfaces | |||
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| THE RISK OF TIPPING OF THE | |||||||
| •ALL RANGES | near these openings, oven door and window. | |||||||
| RANGE, THE RANGE MUST BE | ||||||||
| CAN TIP. | •Wear Proper | |||||||
| SECURED | BY | PROPERLY | ||||||
| •INJURY TO | should never be worn while using the appliance. Do not let | |||||||
| I N S T A L L E D A N T I - T I P | ||||||||
| PERSONS | clothing or other flammable materials contact hot surfaces. | |||||||
| BRACKET(S) PROVIDED WITH | ||||||||
| COULD |
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| THE RANGE. TO CHECK IF THE |
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| RESULT. | Never use your appliance for warming or heating | |||||||
| BRACKET(S) | IS | INSTALLED | ||||||
| •INSTALL ANTI- | ||||||||
| PROPERLY, | REMOVE | THE | the room. | |||||
| TIP DEVICE | ||||||||
| LOWER PANEL,STORAGE |
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| PACKED | •Do Not Use Water or Flour on Grease | |||||||
| D R A W E R O R W A R M E R | ||||||||
| WITH RANGE. | ||||||||
| DRAWER AND VERIFY THAT | with a pan lid, or use baking soda, a dry chemical or foam- | |||||||
| •SEE | ||||||||
| THE | type extinguisher. | |||||||
| INSTALLATION | ||||||||
| E N G A G E D . | R E F E R | T O | •When heating fat or grease, watch it closely. Fat or grease may | |||||
| INSTRUCTIONS. | ||||||||
| THE I N S T A L L A T I O N | catch fire if allowed to become too hot. | |||||||
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| INSTRUCTIONS FOR PROPER | •Use Only Dry | ||||||
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| A N T I - T I P B R A C K E T ( S ) | surfaces may result in burns from steam. Do not let the | ||||||
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| INSTALLATION. |
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| potholders touch the flame or burners. Do not use a towel or | ||||
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| other bulky cloth instead of a potholder. | |
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| •Do Not Heat Unopened Food | |
| Stepping, leaning or sitting on the doors or | may cause the container to burst and result in injury. | |||||||
| •Remove the oven door from any unused range if it is to be | ||||||||
drawers of this range can result in serious injuries and may | stored or discarded. |
also cause damage to the range. Do not allow children to climb | ||
or play around the range. The weight of a child on an open door | ||
power failure. If the power fails, always turn the oven control | ||
may cause the range to tip, resulting in serious burns or other | ||
to off. Once the power resumes, reset the clock and oven | ||
injury. | ||
functions. | ||
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