DCS 30 inch, 48 inch, 36 inch warranty Before Using Your Appliance, 27 & 24 Oven

Page 8

BEFORE USING YOUR APPLIANCE

1.Remove all packaging materials and labels from your appliance. If the installer has not set up your appliance, do it now. Check that you have the fol- lowing items:

COOKTOP - (depending on model)

•Four or six burners, burner bowls, burner caps and grates

•Griddle

•Grill racks, 2 pieces

•Radiant tray, 6 removable rods - to hold briquettes and briquettes for grill

•One or two removable drip trays (griddle and grill models have drip tray liners, for catching the grease)

•Back splash or back trim

OVEN - (depending on model)

27” & 24” OVEN:

•Three Oven Racks

•Two removable Stainless Steel 3 position Rack Slide Assemblies

•One, Two-piece broil pan

12” OVEN:

•Two oven racks

•Two removable Rack Supports

•One, Two-piece broil pan

2.Place the oven racks in the proper position before turn- ing on the oven.

For correct rack position check your recipe. The most

frequently used position is number 2. The rack positions are numbered from the bottom as in the floors of a building.

To insert the oven racks:

A.Hold the rack with the back safety rail in the up posi- tion and towards the rear of the oven. Slip it into the oven so the rack slides are between the rack and the rack guides.

B.As you slide the rack into the oven tip the front of the rack up slightly, so that the safety stops on the back of the rack, clear the rack slides. The safety stops keep the rack from sliding out of the oven when pulled forward.

To remove or reposition the racks:

A.Pull the rack forward.

B.Lift the front of the rack up so the safety stops clear the rack slides.

C.Pull the rack forward.

Do not use aluminum foil to cover the oven racks or to line the oven. Heat can be trapped beneath the foil, this can cause damage to the oven and the food may not cook correctly.

3.Before baking or broiling:

One at a time turn on the oven and broiler elements for 20 to 30 minutes each. This burns off the manufactur- ing oils used by the factory. Turn the oven element on to 450°F and the broiler element on to “Broil”. Turn on the ventilator above your range while these burners are on, as there will be an odor.

7

Page 7 Page 9
Image 8
Page 7 Page 9
Contents Dual Fuel Range Models Table of Contents Safety Practices to Avoid Personal Injury When using the oven do not Touch Safety Practices to Avoid Personal Injury Parts Identification Model / Parts Identification Parts IdentificationBefore Using Your Appliance 27 & 24 OvenSimmering Cooktop USEBurners Flame Height Burner Efficiency and Flame CharacteristicsElectronic Igniters Burner Grates Cooking UtensilsControl Knobs Drip Tray and Drip Tray LinerGrill USE GrillCeramic Briquettes USE of the GrillExcessive Flare UPS and Flaming Grilling HintsGriddle Before Using the Griddle for the First Time or to ReseasonGriddle USE Griddle Cooking Chart USE of the GriddleOven Oven USEOven Cooking Elements Condensation To GET the Best ResultsSetting the 12 Oven for Baking Preheating24 Oven Ranges High Altitude BakingUsing a Meat Thermometer to Broil Broil To SET the Ovens for BroilingSuggested Temperatures to Keep Food HOT Oven Rack Position27 & 24 Oven SELF-CLEANING Proofing / 27& 24 SELF-CLEANINGOven Proof Mode Oven Rack Slide Assembly 27 & 24 Oven SELF-CLEANINGBefore SELF-CLEANING the Oven AT the END of the Clean Cycle Care and Maintenance CooktopDrip TRAYS, Drip Tray LINERS, Drain Tubes IgnitersBurner Bowls Control Knobs Cooktop, Griddle, Grill and Oven Back Panel and ShelfOven and Door Interior Oven Racks and Rack SlidesOven Light Bulb Replacement Power FailureBefore YOU Call for Service Service InformationWarranty Length of WarrantyHOW to Obtain Service DCS will CoverLitho in USA

30 inch, 36 inch, 48 inch specifications

DCS is a renowned brand known for its high-performance cooking appliances, particularly outdoor grills and kitchen ranges. Among its popular offerings are the DCS 48-inch, 36-inch, and 30-inch ranges, which are designed to meet the diverse needs of home chefs and culinary enthusiasts. Each model is packed with innovative features, cutting-edge technologies, and distinctive characteristics.

The DCS 48-inch range stands out with its impressive cooking capacity. It typically includes four powerful burners that can deliver up to 25,000 BTUs, allowing for quick heating and accurate temperature control. Additionally, this model often incorporates a dual-fuel option, combining a gas cooktop and an electric oven. This flexibility ensures that users can achieve perfect results whether they're searing, baking, or roasting. The DCS 48-inch range also boasts a convenient built-in infrared broiler that enhances cooking versatility, allowing for restaurant-quality finishing on meats and vegetables.

The 36-inch version offers a slightly more compact design without compromising performance. It usually features three high-power burners paired with an optional griddle or a grill for added versatility. The rugged stainless-steel construction not only provides durability but also adds a touch of sophistication to any kitchen. The 36-inch range often comes equipped with premium features such as continuous cast-iron grates, which offer a stable cooking surface for pots and pans, and precise controls for optimal cooking results.

For those seeking a more space-efficient option, the DCS 30-inch range is ideal. It retains the quality and technology of its larger counterparts while fitting into smaller kitchen layouts. Typically equipped with two powerful burners, this model is perfect for small households or urban dwellings. Despite its size, the DCS 30-inch range often includes a spacious oven with multiple rack configurations, providing ample cooking space for everyday meals.

All DCS ranges incorporate advanced technologies focusing on performance and user-friendliness. Features like the Smart Oven Technology allow for precise temperature control and even heat distribution, ensuring consistent cooking results. Moreover, easy-to-clean surfaces make maintenance a breeze, allowing chefs to spend more time cooking and less time cleaning.

Overall, DCS offers a range of cooking appliances with unique features tailored to different cooking styles and kitchen sizes. With their commitment to quality craftsmanship and innovative technology, DCS ranges are a top choice for discerning chefs and home cooks alike.
Top Page Image Contents