DCS 48 inch, 36 inch, 30 inch Control Knobs Cooktop, Griddle, Grill and Oven, Back Panel and Shelf

Page 27

CARE and MAINTENANCE

If hot soapy water, vinegar, scouring powder, steel wool or metal scouring pads are used to clean the griddle, it must be reseasoned. Follow the directions on page 14 to reseason the griddle.

NEVER FLOOD THE HOT GRIDDLE WITH COLD WATER. This could cause the griddle to crack or warp.

GRILL

Clean the grill immediately after cooking. Turn off the burn- er. To protect your hand from steam and heat, wear a barbe- cue mitt. Scrub the grill by dipping a brass bristle barbecue brush frequently into a bowl of water. The steam created softens the food particles and assists the cleaning process. The food particles will drop into the drip tray or into the radiant tray holding the briquettes. Be sure to clean the drain tube, drip tray and liner after they have cooled. Follow directions above.

The Radiant Tray and briquettes, should be removed peri- odically (when cool) and shaken over a layer of newspaper, which can be thrown away.

CONTROL KNOBS - Cooktop, Griddle, Grill and Oven

These are plastic and can be cleaned in hot, soapy water. To remove the knobs from the control panel, grasp the knob and pull straight back towards you and away from the grill. Wash, do not soak. Rinse and dry thoroughly. It is impor- tant to replace these knobs on the correct gas valve, on the control panel.

The cooktop and grill control knobs are similar, the cook- top knobs have a setting for “Simmer”, the grill does not. The oven and griddle control knobs are similar, they both have temperatures on them, oven knob has a “Broil” set- ting, the griddle does not.

BACK PANEL and SHELF

This is made of stainless steel. Use the mildest cleaning pro- cedure first. Hot soapy water, rinse and dry. If the panel has food soil remaining, try a general kitchen cleaner, such as Fantastik®, Simple Green® or Formula 409®. For hard to clean soil use a stainless steel cleaner such as, Bon-Ami, Cameo®, or Bar Keepers Friend. Apply cleaner with a damp sponge, rinse thoroughly and dry. Always scrub light- ly in the direction of the grain. Do not use a steel wool pad, it will scratch the surface. To touch up noticeable scratches in the stainless steel, sand very lightly with dry 100 grit emery paper, rubbing in the direction of the grain. After cleaning use a stainless steel polish, such as Stainless Steel Magic®.

26

Page 26 Page 28
Image 27
Page 26 Page 28
Contents Dual Fuel Range Models Table of Contents Safety Practices to Avoid Personal Injury When using the oven do not Touch Safety Practices to Avoid Personal Injury Parts Identification Parts Identification Model / Parts Identification27 & 24 Oven Before Using Your ApplianceCooktop USE BurnersSimmering Burner Efficiency and Flame Characteristics Electronic IgnitersFlame Height Drip Tray and Drip Tray Liner Burner GratesCooking Utensils Control KnobsUSE of the Grill Grill USEGrill Ceramic BriquettesGrilling Hints Excessive Flare UPS and FlamingBefore Using the Griddle for the First Time or to Reseason Griddle USEGriddle USE of the Griddle Griddle Cooking ChartOven USE Oven Cooking ElementsOven To GET the Best Results CondensationPreheating Setting the 12 Oven for BakingHigh Altitude Baking 24 Oven RangesBroil To SET the Ovens for Broiling Using a Meat Thermometer to BroilOven Rack Position Suggested Temperatures to Keep Food HOTProofing / 27& 24 SELF-CLEANING Oven Proof Mode27 & 24 Oven SELF-CLEANING 27 & 24 Oven SELF-CLEANING Before SELF-CLEANING the OvenOven Rack Slide Assembly AT the END of the Clean Cycle Cooktop Care and MaintenanceIgniters Burner BowlsDrip TRAYS, Drip Tray LINERS, Drain Tubes Back Panel and Shelf Control Knobs Cooktop, Griddle, Grill and OvenOven Racks and Rack Slides Oven and Door InteriorService Information Oven Light Bulb ReplacementPower Failure Before YOU Call for ServiceDCS will Cover WarrantyLength of Warranty HOW to Obtain ServiceLitho in USA

30 inch, 36 inch, 48 inch specifications

DCS is a renowned brand known for its high-performance cooking appliances, particularly outdoor grills and kitchen ranges. Among its popular offerings are the DCS 48-inch, 36-inch, and 30-inch ranges, which are designed to meet the diverse needs of home chefs and culinary enthusiasts. Each model is packed with innovative features, cutting-edge technologies, and distinctive characteristics.

The DCS 48-inch range stands out with its impressive cooking capacity. It typically includes four powerful burners that can deliver up to 25,000 BTUs, allowing for quick heating and accurate temperature control. Additionally, this model often incorporates a dual-fuel option, combining a gas cooktop and an electric oven. This flexibility ensures that users can achieve perfect results whether they're searing, baking, or roasting. The DCS 48-inch range also boasts a convenient built-in infrared broiler that enhances cooking versatility, allowing for restaurant-quality finishing on meats and vegetables.

The 36-inch version offers a slightly more compact design without compromising performance. It usually features three high-power burners paired with an optional griddle or a grill for added versatility. The rugged stainless-steel construction not only provides durability but also adds a touch of sophistication to any kitchen. The 36-inch range often comes equipped with premium features such as continuous cast-iron grates, which offer a stable cooking surface for pots and pans, and precise controls for optimal cooking results.

For those seeking a more space-efficient option, the DCS 30-inch range is ideal. It retains the quality and technology of its larger counterparts while fitting into smaller kitchen layouts. Typically equipped with two powerful burners, this model is perfect for small households or urban dwellings. Despite its size, the DCS 30-inch range often includes a spacious oven with multiple rack configurations, providing ample cooking space for everyday meals.

All DCS ranges incorporate advanced technologies focusing on performance and user-friendliness. Features like the Smart Oven Technology allow for precise temperature control and even heat distribution, ensuring consistent cooking results. Moreover, easy-to-clean surfaces make maintenance a breeze, allowing chefs to spend more time cooking and less time cleaning.

Overall, DCS offers a range of cooking appliances with unique features tailored to different cooking styles and kitchen sizes. With their commitment to quality craftsmanship and innovative technology, DCS ranges are a top choice for discerning chefs and home cooks alike.
Top Page Image Contents