GE CGS980 Troubleshooting Tips Consumer Support, How to Set the Upper Oven for Baking or Roasting

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How to Set the Upper Oven for Baking or Roasting

Safety

The oven has a special low shelf (R) position just above the oven bottom. Use it when extra cooking space is needed, for example, when cooking a large turkey. The shelf is not designed to slide out at this position.

Your oven is not designed for open-door cooking.

Touch the BAKE pad.

Touch the number pads to set the desired temperature.

Touch the START pad.

The word ON and 100° will be displayed. As the oven heats up, the display will show the changing temperature. When the oven reaches the temperature you set, a tone will sound.

To change the oven temperature during BAKE cycle, press the BAKE pad and then the number pads to get the new temperature.

Check food for doneness at minimum time on recipe. Cook longer if necessary.

Type of Food

Shelf Position

Frozen pies (on cookie sheet)

B or C

Angel food cake

A

Bundt or pound cakes

B

Biscuits, muffins, brownies,

C

cookies, cupcakes,

 

layer cakes, pies

 

Casseroles

B or C

Roasting

R or A

Instructions Operating Instructions

Touch the CLEAR/OFF pad when cooking is complete.

Installation

Preheating and Pan Placement

Preheat the oven if the recipe calls for it. To preheat, set the oven at the correct temperature. Preheating is necessary when convection baking and for good results when baking cakes, cookies, pastry and breads.

For ovens without a preheat indicator light or tone, preheat 7 minutes.

Baking results will be better if baking pans are centered in the oven as much as possible. Pans should not touch each other or the walls of the oven. If you need to use two shelves, stagger the pans so one is not directly above the other, and leave approximately 112″ between pans, from the front, back and sides of the wall.

Instructions

Aluminum Foil

Do not use aluminum foil on the bottom of the oven.

Never entirely cover a shelf with aluminum foil. This will disturb the heat circulation and result in poor baking.

A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food.

Oven Moisture

As your oven heats up, the temperature change of the air in the oven may cause water droplets to form on the door glass. These droplets are harmless and will evaporate as the oven continues to heat up.

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Troubleshooting Tips Consumer Support

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Contents Write the model and serial numbers here Model # Serial # Installation InstructionsAll ranges can tip and injury could result Consumer Support TroubleshootingGe.com Safety Instructions Operating InstructionsInstructions Surface Burners Tips Installation Instructions Operating Instructions SafetyTips Consumer Support Upper OvenInstructions Using the gas surface burnersInstructions Operating ConsumerInstallation Instructions Troubleshooting Tips SafetyConsumer Support Troubleshooting Tips Installation Instructions Using the griddleHow to Insert the Griddle Using the GriddleFunctions must be reset Using the upper oven controlsTroubleshooting Tips Using the upper ovenHow to Set the Upper Oven for Baking or Roasting Troubleshooting Tips Consumer SupportPreheating and Pan Placement Aluminum FoilHow to Set the Upper Oven for Broiling Support Troubleshooting Tips Installation InstructionsConsumer Broiling GuideTo Set the Timer Using the clock and timerTouch the Kitchen Timer ON/OFF pad To Set the ClockTo Cancel the Timer To Reset the TimerTouch the Kitchen Timer ON/OFF pad twice If a flashing time is in the display, you haveHow to Set an Immediate Start and Automatic Stop Instructions Troubleshooting Tips Consumer ServiceHow to Set a Delayed Start and Automatic Stop Safety InstructionsConsumer Support Troubleshooting Tips Using the probeSafety How to Set the Upper Oven For Cooking When Using the ProbeConvection Bake Using the convection ovenConvection Roast Auto Recipe ConversionCookware for Convection Cooking Multi-Shelf BakingPaper and Plastic Metal and GlassTouch the Convection Roast pad Meats Convection Roasting GuideTroubleshooting Tips Consumer Support Using the timed convection baking featuresSafety Instructions Special features of your upper oven controlConsumer Support Troubleshooting Tips Hour Shut-OffGe.com Safety Instructions Installation InstructionsCook and Hold Gas/Control Lockout on some modelsConsumer Support Troubleshooting Tips Installation Using the Sabbath FeatureHow to Set for Regular Baking/Roasting How to Exit the Sabbath Feature To Adjust the Thermostat Adjust the upper oven thermostat-Do it yourselfType of margarine will affect baking performance Adjust the oven thermostat-Do it yourself Using the lower oven drawerInstructions Troubleshooting To Use the Lower Oven DrawerBefore a Clean Cycle Using the self-cleaning upper ovenHow to Set the Upper Oven for Cleaning Instructions Operating Instructions Installation Instructions Troubleshooting Tips Consumer SupportAfter a Clean Cycle How to Delay the Start of CleaningSealed Burner Assemblies Care and cleaning of the rangeTroubleshooting Tips Consumer Support Installation InstructionsReplacement Burner Caps and HeadsGriddle CleaningBurner Grates Cooktop SurfaceUnlock the touch pads after cleaning Safety Instructions OperatingOven Air Vents Upper Control PanelDo not USE for Cooktop or Stainless Steel parts cleaning Cleaning InstructionsLift-Off Oven Door Troubleshooting TipsOven Bottom Oven Shelves and Drawer RacksSupportConsumer Oven Light ReplacementRemovable Lower Oven Drawer Removable Lower Oven Drawer PanTools YOU will Need For Your SafetyMaterials YOU MAY Need Electrical Connections in this section Installation InstructionsMinimum Minimum clearnace to right wall Dimensions and ClearancesLocation ANTI-TIP DeviceConnect the Range to GAS Provide Adequate GAS SupplyGAS Pipe and Electrical Outlet Locations Rigid Pipe Hookup Options Flexible Connector HookupElectrical Requirements Electrical ConnectionsAssemble Surface Burners Seal the OpeningsCheck Ignition of Oven Burner Check Ignition of Surface BurnersTo remove the oven bottom Leveling the RangeWhen ALL Hookups are Completed Installing the ANTI-TIP DeviceInstallation Before you call for service…Instructions Troubleshooting Tips Consumer Support InstructionsSee the Installation of the range section See the Using the upper oven sectionSee the Adjust the upper oven thermostat-Do it Clock and timerClean cycle After a clean cycle Oven not clean after aIs on when you want Excessive smokingDisplay goes blank Power outageDisplay flashes Unable to getWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Looking For Something More? AccessoriesGE Will Replace Safety Instructions Operating Instructions InstallationWhat GE Will Not Cover Warrantor General Electric Company. Louisville, KYInstructions Installation Safety Instructions OperatingMabe Will Replace What Mabe Will Not CoverConsumer Support Schedule Service

CGS980 specifications

The GE CGS980 range is a standout appliance in the world of cooking, combining state-of-the-art technology with user-friendly features that elevate the culinary experience. Designed with the modern chef in mind, this gas range is appreciated for its precision and versatility, making it an excellent choice for both amateur cooks and seasoned professionals.

One of the most notable features of the GE CGS980 is its powerful gas burners. The range includes an array of burners, each with varying BTU outputs, allowing for both high-heat searing and gentle simmering. The dual-ring burner particularly stands out, providing the ability to switch between lower and higher heat outputs seamlessly. This translates into a more controlled cooking process, enabling users to achieve their desired results with ease.

The oven technology is equally impressive, boasting an advanced convection system that ensures even heat distribution. This means that whether you’re baking delicate pastries or roasting a large turkey, you can expect consistent results every time. The oven also features a self-cleaning mode, making maintenance straightforward and hassle-free, while the heavy-duty oven racks can be adjusted to accommodate various dish sizes.

In terms of design, the GE CGS980 offers a sleek appearance with its stainless steel finish, complementing any contemporary kitchen. The range is equipped with a modern interface that includes knobs for manual control and a digital display for easier monitoring of cooking times and temperatures. This combination of aesthetics and functionality makes the GE CGS980 a centerpiece in any culinary space.

Moreover, the range is equipped with smart technology, allowing users to connect their appliances to Wi-Fi. This feature opens up a world of possibilities, such as remote monitoring and control through a smartphone app, keeping the user informed about what’s cooking, even from a distance. Features such as voice control compatibility with smart home systems further enhance the convenience of the GE CGS980.

Safety is also a priority in the design of this range. The oven includes a safety lock to prevent accidental operation, and the burners have an automatic reignition feature that ensures that if the flame goes out, it will relight without manual intervention.

In conclusion, the GE CGS980 gas range is a perfect blend of power, technology, and design, making it a superb addition to any kitchen. With its robust features and modern conveniences, it supports a wide variety of cooking tasks, making meal preparation not just easier but also more enjoyable for everyone.