Usingthe oven, Before you begin, Aluminum Foil

Usingthe oven.

Toavoid possible bums, place the shelves in the desired posifion before you turn the oven on.

Before you begin...

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The oven has 6 shelf positions.

The shelves have stop-locks, so that \_hen placed correctl} on file shelf supports (A through F), they will stop beii)re coming completely out, and will not flit.

When placing and x_rrlo_ing cook\_re,

pull the shelf ()tatto tile burr H)on the shelf support.

Toremovea shelf, pull it to_trd you, tilt the ti'ont end up and pull it out.

To replace, place the end of the sllelf (stop-locks) on the support, tilt up the t]'ont and push the shelf in.

CAUTION:Whenyouare,usingthe sheffin the bwest position(A),youwill needtousecautionwhenpulling theshelfout. Werecommendthatyoupuffthe shelf out severalinchesandthen,usingtwopot holders,puff theshelfout byholdingthe sidesof it. Theshelfis low andyoucouldbe burnedif youplaceyourhandin the middleof the shelfandpu//all the wayout.Be very carefulnot toburnyourhandon thedoorwhenusing theshelf inthe Iowestposition(A).

IHow to Set the Oven for Baking

ii! ¸¸¸Yourovenis not designedforopen-doorcooking.

[] Touch the BAKE pad.

] Touch the ÷ or- pads until the desired temperature is displa_'ed.

or Roasting

[] Touch the CLEAR/OFFpad when baking is finished and then remo_e the ii)od

t7"orrithe oven.

Type of Food

Shelf Position

[] Touch tile START/ONpad.

Tile o_en will start automatically. The displa} will show PREwhile px_heaflng. "_\]leil the oven reaches the selected mrrlperatux_, the oven control will beep several flmes and the (tispla} will show the oven tempex_ture.

Tochangethe oventemperatureduringBAKEcycle, touchtheBAKEpadandthenthe ÷ or- padstoget

thenew temperature.

[] (i:heck fi)()(1fi)r doneness at minimum nine on recipe. Cook longer if Hecessar}.

Frozenpies(oncookiesheet) D

AngelfoodcakeA

BundtorpoundcakesCorD

Biscuits,muffins,brownies, CorD cookies,cupcakes,

layercakes,pies

CasserolesCorD

TurkeyA

Preheating and Pan Placement

Preheat the oven if the recipe c_dls tier it.

	Preheating is necessarx t()r good results when
	baking cakes, cookies, pastr> and breads.
	TheDisplaywill show "PRE"whilepreheatingWhen.
	theovenreachestheselectedtemperature,theoven
	controlwinbeepandthedisplaywinshowtheoven
Center baking pans in flTeoven.	temperature.

Baking results will be better if baking pans are centered in tile o_en as much as possible. If baking with more than one pan, place the pans so each has at least 1 to 1½" of air space around it. ff baking fimr cake l_lyers at the

same time, place t\_o l_Jverson rack B and two l_ltvl-son rack D. Stagger pans on the rack so one is not directly _dJo\e the other

Aluminum Foil

Nevercoverthe ovenbottorgwithaluminumfoil

}tin can use alurriinum fifil to line the broiler

pan and broiler grid. Ho_er, g)u l//llSt

mold the fi)il tightly to the grid and cut slits in itjust like the grid.

Cutslits in flTefoiljust like flTegrid.

,Jdulnii/urri foil rilav illS()be tlsed to catch a

spillo_el: To do st), place a sm_lll sheet of ti)il on a lo_er shelf severed inches belo_ the ii)o(t.

Ne_er entirely cover a shelf with altmlintm-i ti)il. This will disturb tile heat circulation and

x_sult in poor baking.

Range specifications

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One of the standout features of GE ranges is their versatility. These appliances come in various configurations, including slide-in, freestanding, and dual-fuel models. The flexibility allows consumers to choose a range that fits their kitchen layout and cooking habits seamlessly. Slide-in ranges, for instance, offer a custom built-in look, while freestanding models are designed for ease of installation.

GE ranges are known for their powerful cooking performance. Many models are equipped with powerful burners that deliver high heat for rapid boiling and sautéing, as well as low simmer options for delicate sauces. The inclusion of a convection oven is another hallmark of GE ranges, ensuring that heat circulates evenly for consistent baking results. This technology allows for quicker cooking times and improved food quality.

Another notable characteristic of GE ranges is their intuitive control systems. Many models feature high-resolution LCD screens that simplify navigation through cooking settings and options. The addition of smart technology is a game changer. GE's WiFi Connect feature lets users control their range remotely via an app, providing convenience for busy cooks who need to preheat their oven while on the go.

Cleaning is also a prime consideration in GE's design philosophy. Many ranges come with self-cleaning options, making the maintenance process hassle-free. The use of steam cleaning technology allows for effortless removal of food residue and spills, leaving the oven sparkling clean with minimal effort.

Safety features are paramount in GE range designs. The inclusion of auto shut-off capabilities and child locks ensures peace of mind for families. Additionally, flame failure devices can automatically shut off gas supply in the event of a flame out, reinforcing safety during cooking sessions.

Overall, GE ranges embody a blend of advanced technology, user-friendly design, and robust performance. With a commitment to quality and innovation, GE continues to elevate the cooking experience, making it easier and more enjoyable for everyone in the kitchen. Whether you are a novice cook or a seasoned chef, a GE range is equipped to meet your culinary needs.