GE JBP55, JBP56 operating instructions ~STALLATION mSTRUCTIONS, #ounded

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~STALLATION mSTRUCTIONS

BEFORE YOU BEGIN

Read tiese instructions completely and carefully.

IMPORT~: Save &ese instructions for tie local electrical inspector’s use.

IMPORTANT: OBSER~ ~ GO~RNING CODES AND ORDINANCES.

NOTE TO INST~~R: kave tiese instructions titi the apptiance after initiation is completed.

NOTE TO CONSUMER: Keep &is Use and Care Guide and Instigation Instructions for future use.

N~: ~s appkce must be proper~

#ounded.

TOOLS YOU WILL NEED

I . brge blade screwdriver

Channel lock pliers or small ratchet wrench with 3/16” socket (for leveling range)

1/4” hex head nutdriver

ELECTRl~L REQUIREMENTS

CA~ON, FOR PERSON~ SAF~:

DO NOT USE AN EXTENSION CORD WTH THIS APP~CE.

REMO~ HOUSE FUSE OR OPEN CIRCUIT BREAKER BEFORE BEGINNING INST~~~ON.

This appfiance must be supphed with the proper voltage ad frequency, and connected to an individual, properly grounded branch circuit, protected by a circuit breaker or time delay fuse, as noted on the rating plate.

Wiring must conform to National Electric Codes.

H the electric service provided does not meet the above specifications, it is recommended that a licensed electrician install an approved outlet.

Because range terminals are not accessible after range is in position, flexible service conduit or cord must be used.

STEP 1

PREPARE THE OPENING

lti” spacing is recommended from the range to adjacent vertical walls above cooktop surface.

Alow 30” minimum clearance between surface units and bottom of unprotected wood or metal top cabinet, and 15” minimum between countertop and adjacent cabinet bottom.

EXCE~ON: Installation of a listed microwave

oven or cooking appliance over the cooktop shall conform to the installation instructions packed with that appliance.

To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by installing a range hood that projects horizontally a min. of 5“ beyond the bottom of the cabinets. Make sure the wall coverings and cabinets around the range can withstand heat generated by the range up to 200° F

NOT LESS THAN

WIDTH OF RANGE

/

 

MIN.1

-OUTLET

 

 

,—

BOX

 

 

WITHIN EITHER

 

 

 

 

 

SHADED AREA

 

 

 

 

 

-—

 

 

 

 

 

7

-

 

 

 

 

1/

~“/

 

 

 

 

I

 

 

INSTALL

 

 

 

 

 

 

 

 

 

 

OUTLET BOX

WALL

t

 

ON EITHER

.1

L OF RANGE

SIDE OF

 

 

 

 

 

L

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Contents Useandtire&ln*llation Guide ~LP US ~LP YOU ~ YOU Need ServiceSave time and money Before you request service Write down the model and serial numbersImportant Safety Notice AWAmINGWortant Safety mSTRUCTIONS Self-Cleaning OvenOven Save These ~STRUCTIONS ‘Surface Cooking UnitsFeatures of Your Range JBP55 JBP56 JBP58Explained How to Set the Controls HOW does this Cooktop Compare To Your OLD ONE?SU~ACE COOmG Light over the Surface Units on some models Cooking Guide Using Heat SettingsSU~ACE COOKWAm Tips CookwareDeep Fat Frying SU~ACE COOKWA~ TipsHome Canning Tips Wok CookingClean Cook TI MEAuto Pbroil Oven CONTROL, Clock Am T~ER Shelf Positions Before Using Your OvenOven Shelves To remove Shelves fromPreheating How to Set Your Range for BakingBAmNG BakeBaking Guides Pan PlacementBaking Pans CookiesBA~NG How to Time BakeHow to Set Immediate Start and Automatic Stop Timed BA~NGTo Adjust the Thermostat Adjust the Oven THE~OSTAT-DO ZT YourselfyHow to Set Delay Start and Automatic Stop Quick ReminderROAST~G Use of Aluminum FoilOFF Questions and Answers Roasting GU~EFrozen Roasts Why are my meats not turning out as brown as they should? Should I salt the meat before broiling?Oven door should be open to the broil stop position Steaks less than 1 inch thick cookOPEWT~G T~ SELF-CLEAN~G Oven Before a Clean CycleAfter a Clean Cycle How to Set the Oven for CleaningTo Stop a Clean Cycle CleanOPEWT~G the SELF-CLEANING Oven How to Set Delay Start of CleaningWill damage the door lock Ill\* mechanism My oven shelves do not slide easily. What is the matter? Should there be an odor during the cleaning?Why do I have ash left in my oven after cleaning? CAm and CCAm Am Cleaning Lift-Up Cooktop on some modelsSurface Units and Drip Pans Metal Parts Control Panel and KnobsCooktop Surface Light on some models Glass WindowLift-Off Oven Door CAm and CLEAN~GOven Light Replacement Inside of the doorOven Heating Elementi Broiler Pan and GridPorcelain Enamel Cooktop ~STALLATION mSTRUCTIONS #oundedStep Prepare for Electriul Connection ~STALLATION ~STRUCTIONS Muminum WitingOven will Problem Solver Oven will notWe’ll Be There Warranty JBP55 JBP56 JBP58

JBP56, JBP55 specifications

The GE JBP55 and JBP56 models are advanced electric ranges that combine modern technology with user-friendly features, making them ideal for home cooking enthusiasts and professional chefs alike. Both models showcase GE's commitment to quality and innovation, enhancing culinary experiences in diverse cooking environments.

One of the standout features of these ranges is their ceramic glass cooktop, which not only provides a sleek and contemporary look but also guarantees easy cleanup due to its smooth surface. The cooktops come equipped with multiple heating elements, including high-Wattage burners for rapid boiling and low-Wattage options for gentle simmering, catering to various cooking needs.

The JBP55 and JBP56 models incorporate GE's advanced True European Convection technology, which ensures optimal heat distribution throughout the oven. This results in evenly baked dishes with consistent texture and flavor. The oven capacity is generous, allowing cooks to prepare multiple dishes simultaneously—a feature highly appreciated during family gatherings or festive occasions.

Another impressive characteristic is the self-cleaning option, which simplifies maintenance by using high temperatures to burn away food residues and spills. This feature not only saves time but also keeps the oven in peak condition for years to come.

Both models also include a variety of cooking modes such as bake, broil, and warm, providing versatility to meet differing culinary demands. The intuitive control panel allows for precise temperature adjustments and easy navigation through settings, making cooking straightforward and enjoyable.

Safety is paramount in the design of the JBP55 and JBP56. They include features such as an automatic shut-off, which enhances peace of mind for users who may forget to turn off the oven. Additionally, the ranges come equipped with a standard oven light, allowing users to monitor their food without having to open the door and lose precious heat.

In conclusion, the GE JBP55 and JBP56 electric ranges stand out for their combination of cutting-edge technology, safety features, and user-friendly designs. With versatile cooking options and easy maintenance, these models are excellent choices for anyone looking to elevate their culinary skills while enjoying a seamless cooking experience.