GE PB976 manual Support, GEAppliances.com

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GEAppliances.com

WARNING!

SAFETY PRECAUTIONS

Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution may penetrate a broken control panel or cooktop and create a risk of electrical shock. Contact a qualified technician immediately should your glass control panel or cooktop become broken.

Safety Instructions

■Do not store flammable materials in an oven or near the cooktop.

■CAUTION: Items of interest to children should not be stored in cabinets above a range or on the back of a range— children climbing on the range to reach items could be seriously injured.

■Never wear loose-fitting or hanging garments while using the appliance. Be careful when reaching for items stored over the range. Flammable material could be ignited if brought in contact with hot surface units or heating elements and may cause severe burns.

■Use only dry pot holders—moist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holders touch hot surface units or heating elements. Do not use a towel or other bulky cloth in place of pot holders.

■Do not use water on grease fires. Never pick up a flaming pan. Turn the controls off. Smother a flaming pan on a surface unit by covering the pan completely with

a well-fitting lid, cookie sheet or flat tray. Use a multi-purpose dry chemical or foam-type fire extinguisher.

■Flaming grease outside a pan can be put out by covering it with baking soda or, if available, by using a multi-purpose dry chemical or foam-type fire extinguisher.

■Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using a multi- purpose dry chemical or foam-type fire extinguisher.

■For your safety, never use your appliance for warming or heating the room.

■Do not let cooking grease or other flammable materials accumulate in or near the range.

■Do not touch the surface units, the heating elements or the interior surface of the oven. These surfaces may be hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact the surface units, areas nearby the surface units or any interior area of the oven; allow sufficient time for cooling first.

■Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening, crevices around the oven door.

■REMEMBER: The inside surface of the oven may be hot when the door is opened.

■Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

■Keep the hood and grease filters clean to maintain good venting and to avoid grease fires.

■Teach children not to play with the controls or any other part of the range.

■Always keep dish towels, dish cloths, pot holders and other linens a safe distance from your range.

■Always keep wooden and plastic utensils and canned food a safe distance from your range.

■Always keep combustible wall coverings, curtains or drapes a safe distance from your range.

Operating Instructions Care and Cleaning Troubleshooting Tips Consumer

COOK MEAT AND POULTRY THOROUGHLY…

Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness.

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Support

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Contents Model # Serial # 49-80528-1 12-08 JRWrite the model and serial numbers here Consumer Support ANTI-TIP DeviceGEAppliances.com SupportCleaning the glass cooktop section Safety InstructionsCare Operating InstructionsInstructions Care and Cleaning Operating Instructions SafetyConsumer Support Troubleshooting Tips About the radiant surface unitsSelecting types of cookware SafetyUsing the surface units Instructions SafetyTips Care and Cleaning Operating Food Type Using the Warming Zone on some modelsUsing the self-cleaning upper and lower Using the oven controlsInstructions Safety Instructions Troubleshooting Tips Care and Cleaning OperatingHow to Set the Lower and Upper Ovens for Warming section Care and Cleaning Troubleshooting Tips ConsumerPreheating and Pan Placement Using the upper ovenCleaning Consumer Support Troubleshooting Tips CareUsing the lower oven How to Set the Lower Oven for Baking or RoastingCare and Cleaning HI Broil Using the upper and lower ovensHow to Set the Upper and Lower Ovens for Broiling Broiling GuideSafety Instructions Troubleshooting Tips Consumer SupportHow to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic StopOn some models Do not store the probe in the ovenTips Using the clock, kitchen timer and control lockAdjust the upper or lower oven thermostat-Do it yourself To Adjust the ThermostatType of margarine will affect baking performance Instructions Operating Using the convection oven. on some modelsInstructions Care TipsPaper and Plastic Consumer Support TroubleshootingConvection Roast Cookware for Convection CookingSafety Instructions Touch the Convection Roast pad Touch the Convection BakeInstructions Operating Instructions Care and Cleaning Convection Roasting GuideFan only rotates in one direction How to Set the Lower Oven For Slow Cook Using the slow cook, pizza and warming featuresOperating Instructions Safety Consumer Support Troubleshooting Tips Care and CleaningType of Pizza Tray Care and Cleaning Troubleshooting Tips Consumer SupportHow to Set the Lower and Upper Ovens For Warming Instructions OperatingHow to Set the Upper/Lower Oven for Cleaning Using the self-cleaning upper and lower ovensCleaning Operating Instructions Safety Before a Clean CycleHow to Delay the Start of Cleaning After a Clean CycleTroubleshooting Tips Special features of your oven controlSafety Instructions Care and CleaningYour control is set to use a 12-hour clock Tone VolumeTo deactivate the feature Auto Recipe ConversionConsumer Support Using the Sabbath feature. upper and lower ovensHow to Exit the Sabbath Feature How to Set for Regular Baking/RoastingTips Consumer Support Care and cleaning of the rangeLift-Off Upper Oven Door Cleaning OperatingSupport Troubleshooting Tips Care Cleaning the Upper and Lower Oven DoorsDo not lift the door by the handle Lift-Off Lower Oven DoorTo remove Consumer Support Troubleshooting TipsOven Light Bulbs Oven Heating ElementsDo not use a steel wool pad it will scratch the surface Oven RacksStainless Steel Surfaces on some models Painted SurfacesBurned-On Residue Cleaning the glass cooktopCare and Cleaning Normal Daily Use CleaningInstructions Care Instructions OperatingProblem Possible Causes What To Do Before you call for service…Food does not Oven temperatureFood does not bake Or roast properlyDuring a clean cycle Clock and timer doSee the Using the clock and timer section See the Using the self-cleaning oven sectionAppears in the oven Display Control signals afterPower outage Range LockedLimited Time Offer! Free Shipping AccessoriesBroiler Pan Order Form Looking For Something More?What GE Will Not Cover GE Electric Range WarrantySafety Instructions Operating Instructions GE Will ProvideReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website

PB976 specifications

The GE PB976 is a high-performance wall oven that exemplifies innovation and culinary precision. Designed for modern kitchens, it brings together advanced technology, elegant design, and user-friendly features that cater to both amateur cooks and professional chefs.

One of the standout features of the GE PB976 is its True European Convection technology. This system utilizes a third heating element and a high-performance fan to circulate heated air throughout the oven cavity. This ensures even baking and roasting, eliminating hot spots and allowing for consistent results, whether you're baking cookies or roasting a turkey. The convection fan is especially useful in achieving perfect browning and crisping of foods, making it a favorite among culinary enthusiasts.

The oven offers a generous capacity, accommodating large dishes with ease. With multiple racks and adjustable positions, users can cook several dishes simultaneously without compromising cooking performance. The self-cleaning feature makes maintenance a breeze, utilizing high temperatures to burn off remnants of food and grease, leaving the interior clean and ready for the next cooking adventure.

Another notable aspect of the GE PB976 is its advanced control features. The oven is equipped with a smart control panel that includes a touchscreen interface, making it easy to program cooking settings, adjust temperatures, and set timers. Users can also benefit from a variety of cooking modes, including bake, broil, and roast, as well as specialty modes for items like bread and pizza.

Safety is a priority with the GE PB976, featuring a robust set of safety features such as a control lock for preventing accidental operation and a temperature management system that maintains consistent oven temperatures during cooking.

Furthermore, the oven’s sleek design integrates seamlessly into modern kitchen aesthetics, with its stainless steel finish and minimalist design enhancing the overall ambiance of the cooking space.

Overall, the GE PB976 is a versatile and reliable wall oven. Its combination of cutting-edge technology, spacious design, and intuitive controls makes it an excellent choice for anyone looking to elevate their cooking experience.
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