GE PB976 manual Using the surface units, Instructions Safety, Tips Care and Cleaning Operating

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Instructions

Using the surface units.

Instructions Safety

Be sure you turn the control knob to OFF when you finish cooking.

How to Set

Push the knob in and turn in either direction to the setting you want.

At both OFF and HI the control clicks into position. You may hear slight clicking sounds during cooking, indicating the control is keeping the power level you set.

A HOT SURFACE indicator light, on the cooktop, will glow when any radiant element is turned on. It will remain on until the surface is cooled to approximately 150°F.

Hot surface indicator light will:

■come on when the unit is hot to the touch.

■stay on even after the unit is turned off.

■glow until the unit is cooled to approximately 150°F.

Tips Care and Cleaning Operating

Using the Bridge Burner (on some models)

To use the bridge burner, turn the left front control knob to the BRIDGE BURNER settings.

For full bridge surface unit operation, also turn on the left rear surface unit.

To use only the front surface unit, turn the control knob to the FRONT BURNER settings.

Tri-Ring Surface Element (on some models)

Consumer Support Troubleshooting

BURNER

9"

 

The front right surface element offers 3 cooking

SIZE

 

 

 

6"

 

12"

areas to match the size of the cookware you

 

are using.

 

 

 

To use the largest cooking area, push in and turn the SELECTOR knob to 12″. Push and turn the control knob to the desired setting.

To use the medium cooking area, press and turn the SELECTOR knob to 9″. Push down and turn the control knob to the desired setting.

To use the smallest cooking area, turn the SELECTOR knob to 6″. Push and turn the control knob to the desired setting. This will activate only the smallest inside heating area.

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Contents Write the model and serial numbers here Model # Serial #49-80528-1 12-08 JR ANTI-TIP Device Consumer SupportSupport GEAppliances.comSafety Instructions Cleaning the glass cooktop sectionOperating Instructions CareCare and Cleaning Operating Instructions Safety Consumer Support Troubleshooting TipsAbout the radiant surface units InstructionsSafety Selecting types of cookwareTips Care and Cleaning Operating Using the surface unitsInstructions Safety Using the Warming Zone on some models Food TypeUsing the oven controls Instructions Safety InstructionsTroubleshooting Tips Care and Cleaning Operating Using the self-cleaning upper and lowerCare and Cleaning Troubleshooting Tips Consumer How to Set the Lower and Upper Ovens for Warming sectionUsing the upper oven CleaningConsumer Support Troubleshooting Tips Care Preheating and Pan PlacementCare and Cleaning Using the lower ovenHow to Set the Lower Oven for Baking or Roasting Using the upper and lower ovens How to Set the Upper and Lower Ovens for BroilingBroiling Guide HI BroilTroubleshooting Tips Consumer Support How to Set an Immediate Start and Automatic StopHow to Set a Delayed Start and Automatic Stop Safety InstructionsDo not store the probe in the oven On some modelsUsing the clock, kitchen timer and control lock TipsType of margarine will affect baking performance Adjust the upper or lower oven thermostat-Do it yourselfTo Adjust the Thermostat Using the convection oven. on some models Instructions CareTips Instructions OperatingConsumer Support Troubleshooting Convection RoastCookware for Convection Cooking Paper and PlasticSafety Instructions Touch the Convection Bake Touch the Convection Roast padFan only rotates in one direction Instructions Operating Instructions Care and CleaningConvection Roasting Guide Using the slow cook, pizza and warming features Operating Instructions SafetyConsumer Support Troubleshooting Tips Care and Cleaning How to Set the Lower Oven For Slow CookCare and Cleaning Troubleshooting Tips Consumer Support How to Set the Lower and Upper Ovens For WarmingInstructions Operating Type of Pizza TrayUsing the self-cleaning upper and lower ovens Cleaning Operating Instructions SafetyBefore a Clean Cycle How to Set the Upper/Lower Oven for CleaningAfter a Clean Cycle How to Delay the Start of CleaningSpecial features of your oven control Safety InstructionsCare and Cleaning Troubleshooting TipsTone Volume To deactivate the featureAuto Recipe Conversion Your control is set to use a 12-hour clockUsing the Sabbath feature. upper and lower ovens How to Exit the Sabbath FeatureHow to Set for Regular Baking/Roasting Consumer SupportCare and cleaning of the range Tips Consumer SupportCleaning Operating Support Troubleshooting Tips CareCleaning the Upper and Lower Oven Doors Lift-Off Upper Oven DoorLift-Off Lower Oven Door Do not lift the door by the handleConsumer Support Troubleshooting Tips Oven Light BulbsOven Heating Elements To removeOven Racks Stainless Steel Surfaces on some modelsPainted Surfaces Do not use a steel wool pad it will scratch the surfaceCleaning the glass cooktop Care and CleaningNormal Daily Use Cleaning Burned-On ResidueInstructions Operating Instructions CareBefore you call for service… Problem Possible Causes What To DoOven temperature Food does not bakeOr roast properly Food does notClock and timer do See the Using the clock and timer sectionSee the Using the self-cleaning oven section During a clean cycleDisplay Control signals after Power outageRange Locked Appears in the ovenAccessories Broiler Pan Order FormLooking For Something More? Limited Time Offer! Free ShippingGE Electric Range Warranty Safety Instructions Operating InstructionsGE Will Provide What GE Will Not CoverSchedule Service Parts and AccessoriesConsumer Support GE Appliances Website Real Life Design Studio

PB976 specifications

The GE PB976 is a high-performance wall oven that exemplifies innovation and culinary precision. Designed for modern kitchens, it brings together advanced technology, elegant design, and user-friendly features that cater to both amateur cooks and professional chefs.

One of the standout features of the GE PB976 is its True European Convection technology. This system utilizes a third heating element and a high-performance fan to circulate heated air throughout the oven cavity. This ensures even baking and roasting, eliminating hot spots and allowing for consistent results, whether you're baking cookies or roasting a turkey. The convection fan is especially useful in achieving perfect browning and crisping of foods, making it a favorite among culinary enthusiasts.

The oven offers a generous capacity, accommodating large dishes with ease. With multiple racks and adjustable positions, users can cook several dishes simultaneously without compromising cooking performance. The self-cleaning feature makes maintenance a breeze, utilizing high temperatures to burn off remnants of food and grease, leaving the interior clean and ready for the next cooking adventure.

Another notable aspect of the GE PB976 is its advanced control features. The oven is equipped with a smart control panel that includes a touchscreen interface, making it easy to program cooking settings, adjust temperatures, and set timers. Users can also benefit from a variety of cooking modes, including bake, broil, and roast, as well as specialty modes for items like bread and pizza.

Safety is a priority with the GE PB976, featuring a robust set of safety features such as a control lock for preventing accidental operation and a temperature management system that maintains consistent oven temperatures during cooking.

Furthermore, the oven’s sleek design integrates seamlessly into modern kitchen aesthetics, with its stainless steel finish and minimalist design enhancing the overall ambiance of the cooking space.

Overall, the GE PB976 is a versatile and reliable wall oven. Its combination of cutting-edge technology, spacious design, and intuitive controls makes it an excellent choice for anyone looking to elevate their cooking experience.
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