GE JBP69, JBP66, JBP78, JBP68, JBP67 owner manual Using the surface units, Safety, Care and Cleaning

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Using the surface units.

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Throughout this manual, features and appearance may vary from your model.

Safety

At both OFF and HI the control clicks into position. You may hear slight clicking sounds during cooking, indicating the control is maintaining your desired setting.

Be sure you turn the control knob to OFF when you finish cooking.

How to Set

Push the knob in and turn in either direction to the setting you want.

A HOT COOKTOP indicator light will glow when any radiant element is turned on, and will remain on until the surface is cooled to approximately 150°F.

Indicator light will:

come on when the unit is turned on or hot to the touch.

stay on even after the unit is turned off.

glow until the unit is cooled to approximately 150°F.

The WM (warm) setting (on some models) on the right REAR surface unit keeps already heated food warm until ready to serve.

Instructions Operating Instructions

Dual Surface Unit (on some models)

The dual surface unit has 2 cooking sizes to select from so you can match the size of the unit to the size of the cookware you are using.

To use the small (5 or 6 inch) surface unit, push in the SMALL BURNER portion of the switch above the control knob.

To use the large (8 or 9 inch) surface unit, push in the LARGE BURNER portion of the switch above the control knob.

Care and Cleaning

Temperature Limiter

Every radiant surface unit has a temperature limiter.

The temperature limiter protects the glass cooktop from getting too hot.

The temperature limiter may cycle the units off for a time if:

The pan boils dry.

The pan bottom is not flat.

The pan is off-center.

There is no pan on the unit.

Troubleshooting Tips

Home Canning Tips

Be sure the canner is centered over the surface unit.

Make sure the canner is flat on the bottom.

To prevent burns from steam or heat, use caution when canning.

Use recipes and procedures from reputable sources. These are available from manufacturers such as Ball® and Kerr® and the Department of Agriculture Extension Service.

Flat-bottomed canners are recommended. Use of water bath canners with rippled bottoms may extend the time required to bring the water to a boil.

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Consumer Support

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Contents Write the model and serial numbers here Model # Serial # RangesSelf-Cleaning RadiantAll ranges can tip and injury could result Important Safety NoticeTroubleshooting Tips Consumer Support Safety Instructions Operating Instructions Care and CleaningConsumer Support Cleaning Operating Instructions SafetyTroubleshooting Tips Care InstructionsSafety Instructions Troubleshooting Tips Safety InstructionsCare Safety Using the surface unitsCare and Cleaning Wok Cooking Instructions Safety InstructionsAbout the radiant surface units… Selecting types of cookware Care and Cleaning Using the oven controlsOperating Instructions Safety Instructions Consumer Support Troubleshooting TipsPower Outage Care and Cleaning Troubleshooting Tips Consumer SupportUsing the oven Instructions Operating How to Set the Oven for BroilingBroiling Guide Consumer Support Using the clock and timerCleaning Troubleshooting Tips CareHow to Set an Immediate Start and Automatic Stop Safety InstructionsHow to Set a Delayed Start and Automatic Stop Safety Instructions Special features of your oven controlHour Shut-Off Designed for use on the Jewish Sabbath and Holidays Using the Sabbath Feature. on some modelsSafety Instructions How to Set for Regular Baking/RoastingTo Adjust the Thermostat Adjust the oven thermostat-Do it yourselfInstructions Safety Cleaning OperatingHow to Set the Oven for Cleaning Using the self-cleaning ovenCare and Cleaning Troubleshooting Tips Consumer Support Before a Clean CycleAfter a Clean Cycle Cleaning Operating Instructions SafetyConsumer Support Troubleshooting Tips To Stop a Clean CycleCare and Cleaning Care and cleaning of the rangeTips Consumer Lift-Off Oven Door Cleaning Operating Instructions SafetyCleaning the Oven Door Tips CareTroubleshooting Tips Consumer Safety Instructions OperatingInstructions Burned-On Residue Cleaning the glass cooktopOperating Instructions Safety Normal Daily Use CleaningDamage from Sugary Spills and Melted Plastic CareMetal Marks and Scratches Cooktop SealProblem Possible Causes What To Do Before You Call For Service…Consumer Support Removal instructions in the Care and cleaning of your Clock and timer doSee the Using the clock and timer section See the Adjust the oven thermostat-Do it yourselfWon’t close During a clean cycleUnlock Oven not clean after Clean cycleDisplay Power outageA number Or letter flashLooking For Something More? AccessoriesGE Will Provide GE Electric Range WarrantySafety Instructions Operating Instructions Troubleshooting Tips Consumer SupportReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website
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JBP67, JBP68, JBP69, JBP78, JBP66 specifications

The GE JBP series, including the JBP66, JBP78, JBP65, and JBP64, along with the EER2000, showcases a range of innovative cooking solutions designed to cater to diverse culinary needs while emphasizing efficiency and user-friendly features.

The GE JBP66 is known for its exceptional versatility, offering a combination of advanced cooking technologies that enhance meal preparation. With features like a smooth cooktop and precise temperature controls, it ensures even heating, allowing for perfectly cooked meals every time. The four burners provide ample space for simultaneous cooking, while the additional oven settings facilitate baking and roasting, making it a favorite in many kitchens.

The JBP78 takes it a step further by integrating smart technology. It features Wi-Fi connectivity, allowing users to control the oven remotely through their smartphones. This model also includes advanced self-cleaning options that save time and effort, letting users maintain a pristine cooking environment with minimal hassle. The rich broil function adds to its versatility, enabling users to achieve that perfect browning on their favorite dishes.

The JBP65 focuses on energy efficiency without compromising on performance. It boasts an environmentally friendly design that reduces energy consumption while delivering powerful cooking capabilities. The durable enamel finish not only enhances its aesthetic appeal but also ensures easy cleaning, making maintenance a breeze. Its powerful oven performance means users can reliably prepare a variety of dishes, making it a great value for any household.

The JBP64 is designed with the home cook in mind, offering a user-friendly interface that simplifies the cooking process. Featuring a spacious oven and multiple cooking modes, it provides the flexibility needed for various recipes. Its intuitive control knobs empower users to make precise adjustments, ensuring their dishes meet exact preferences every time.

The GE EER2000 stands out with its focus on energy efficiency and sustainable cooking practices. It employs advanced insulation technologies that minimize heat loss, allowing for energy savings without sacrificing performance. The EER2000 features intuitive controls and a sleek design that fits seamlessly into modern kitchens, making it a prime choice for environmentally conscious consumers.

In summary, the GE JBP series and EER2000 cater to a wide array of cooking preferences with their innovative technologies, user-centric designs, and energy efficiency. Each model offers unique features aimed at enhancing convenience and performance, making them reliable companions in any culinary journey.